Loading…
Actinomycetes: an unexplored microorganisms for plant growth promotion and biocontrol in vegetable crops
Actinomycetes, a Gram positive bacteria, well reported as a source of antibiotics, also possess potential to control various plant pathogens, besides acting as plant growth promoting agent. Chemicals in different forms are extensively being used in vegetable farming, adversely affecting the environm...
Saved in:
Published in: | World journal of microbiology & biotechnology 2018-09, Vol.34 (9), p.132-16, Article 132 |
---|---|
Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
cited_by | cdi_FETCH-LOGICAL-c474t-da472515b1ff8ab0dcc80ea5344bd5c5919ec3bbaddf2b83a4a370af8b4fa53 |
---|---|
cites | cdi_FETCH-LOGICAL-c474t-da472515b1ff8ab0dcc80ea5344bd5c5919ec3bbaddf2b83a4a370af8b4fa53 |
container_end_page | 16 |
container_issue | 9 |
container_start_page | 132 |
container_title | World journal of microbiology & biotechnology |
container_volume | 34 |
creator | Chaurasia, A. Meena, B. R. Tripathi, A. N. Pandey, K. K. Rai, A. B. Singh, B. |
description | Actinomycetes, a Gram positive bacteria, well reported as a source of antibiotics, also possess potential to control various plant pathogens, besides acting as plant growth promoting agent. Chemicals in different forms are extensively being used in vegetable farming, adversely affecting the environment and consumer health. Microbial agent like actinomycetes can substantially replace these harmful chemicals, and have now started finding a place as an important input in to farming practices. Only selected vegetable crops belonging to 11 different families have been explored with use of actinomycetes as biocontrol and plant growth promoting agent till now. It provides ample opportunities to vegetable researchers, to further explore with use of this very important group of microorganisms, in order to achieve even higher production level of safe vegetables. Mycostop and Actinovate are two actinomycetes based formulations globally available for use in vegetable farming as a substitute for chemical formulations. Present review article has summarized the literature available on use of actinomycetes in vegetable farming. Existing wide gap in knowledge, and potential thrust areas for future research have also been projected. |
doi_str_mv | 10.1007/s11274-018-2517-5 |
format | article |
fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_2088295739</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2088295739</sourcerecordid><originalsourceid>FETCH-LOGICAL-c474t-da472515b1ff8ab0dcc80ea5344bd5c5919ec3bbaddf2b83a4a370af8b4fa53</originalsourceid><addsrcrecordid>eNp1kUtLxDAUhYMozjj6A9xIcOWmmkdjG3fD4AsEF7oPSZrOdGiTmqTq_HszdFQQXCWQ75ycew8ApxhdYoSKq4AxKfIM4TIjDBcZ2wNTzAqaIV6QfTBFnPGMck4n4CiENUJJxekhmNB0Y4ySKVjNdWys6zbaRBNuoLRwsOazb503Fewa7Z3zS2mb0AVYOw_7VtoIl959xBXsvetcbJxNugqqxmlno3ctbCx8N0sTpWoNTB59OAYHtWyDOdmdM_Byd_u6eMienu8fF_OnTOdFHrNK5kWahSlc16VUqNK6REYymueqYppxzI2mSsmqqokqqcwlLZCsS5XXiZqBi9E1JXsbTIiia4I2bQpt3BAEQWVJeFoRT-j5H3TtBm9TNkEI5hxd4zJBeITSDCF4U4veN530G4GR2HYgxg5E6kBsOxDbDGc740F1pvpRfC89AWQEQnqyS-N_f_7f9Qv3k5Rb</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>221990618</pqid></control><display><type>article</type><title>Actinomycetes: an unexplored microorganisms for plant growth promotion and biocontrol in vegetable crops</title><source>ABI/INFORM Global</source><source>Springer Nature</source><creator>Chaurasia, A. ; Meena, B. R. ; Tripathi, A. N. ; Pandey, K. K. ; Rai, A. B. ; Singh, B.</creator><creatorcontrib>Chaurasia, A. ; Meena, B. R. ; Tripathi, A. N. ; Pandey, K. K. ; Rai, A. B. ; Singh, B.</creatorcontrib><description>Actinomycetes, a Gram positive bacteria, well reported as a source of antibiotics, also possess potential to control various plant pathogens, besides acting as plant growth promoting agent. Chemicals in different forms are extensively being used in vegetable farming, adversely affecting the environment and consumer health. Microbial agent like actinomycetes can substantially replace these harmful chemicals, and have now started finding a place as an important input in to farming practices. Only selected vegetable crops belonging to 11 different families have been explored with use of actinomycetes as biocontrol and plant growth promoting agent till now. It provides ample opportunities to vegetable researchers, to further explore with use of this very important group of microorganisms, in order to achieve even higher production level of safe vegetables. Mycostop and Actinovate are two actinomycetes based formulations globally available for use in vegetable farming as a substitute for chemical formulations. Present review article has summarized the literature available on use of actinomycetes in vegetable farming. Existing wide gap in knowledge, and potential thrust areas for future research have also been projected.</description><identifier>ISSN: 0959-3993</identifier><identifier>EISSN: 1573-0972</identifier><identifier>DOI: 10.1007/s11274-018-2517-5</identifier><identifier>PMID: 30105532</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject><![CDATA[Actinobacteria - physiology ; Actinomycetes ; Agricultural practices ; Agriculture ; Amaranthaceae - growth & development ; Amaranthaceae - microbiology ; Amaryllidaceae - growth & development ; Amaryllidaceae - microbiology ; Antibiosis ; Antibiotics ; Apiaceae - growth & development ; Apiaceae - microbiology ; Applied Microbiology ; Asparagaceae - growth & development ; Asparagaceae - microbiology ; Asteraceae - growth & development ; Asteraceae - microbiology ; Biochemistry ; Biological control ; Biological Control Agents ; Biomedical and Life Sciences ; Biotechnology ; Brassicaceae - growth & development ; Brassicaceae - microbiology ; Crops ; Crops, Agricultural - growth & development ; Crops, Agricultural - microbiology ; Cucurbitaceae - growth & development ; Cucurbitaceae - microbiology ; Environmental Engineering/Biotechnology ; Fabaceae - growth & development ; Fabaceae - microbiology ; Farming ; Formulations ; Gram-positive bacteria ; Life Sciences ; Microbiology ; Microorganisms ; Organic chemistry ; Plant Development ; Plant Diseases - prevention & control ; Plant growth ; Review ; Solanaceae - growth & development ; Solanaceae - microbiology ; Vegetables ; Vegetables - growth & development ; Vegetables - microbiology ; Zingiberaceae - growth & development ; Zingiberaceae - microbiology]]></subject><ispartof>World journal of microbiology & biotechnology, 2018-09, Vol.34 (9), p.132-16, Article 132</ispartof><rights>Springer Nature B.V. 2018</rights><rights>World Journal of Microbiology and Biotechnology is a copyright of Springer, (2018). All Rights Reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c474t-da472515b1ff8ab0dcc80ea5344bd5c5919ec3bbaddf2b83a4a370af8b4fa53</citedby><cites>FETCH-LOGICAL-c474t-da472515b1ff8ab0dcc80ea5344bd5c5919ec3bbaddf2b83a4a370af8b4fa53</cites><orcidid>0000-0003-4622-0642</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.proquest.com/docview/221990618/fulltextPDF?pq-origsite=primo$$EPDF$$P50$$Gproquest$$H</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/221990618?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>314,780,784,11688,27924,27925,36060,36061,44363,74895</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/30105532$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Chaurasia, A.</creatorcontrib><creatorcontrib>Meena, B. R.</creatorcontrib><creatorcontrib>Tripathi, A. N.</creatorcontrib><creatorcontrib>Pandey, K. K.</creatorcontrib><creatorcontrib>Rai, A. B.</creatorcontrib><creatorcontrib>Singh, B.</creatorcontrib><title>Actinomycetes: an unexplored microorganisms for plant growth promotion and biocontrol in vegetable crops</title><title>World journal of microbiology & biotechnology</title><addtitle>World J Microbiol Biotechnol</addtitle><addtitle>World J Microbiol Biotechnol</addtitle><description>Actinomycetes, a Gram positive bacteria, well reported as a source of antibiotics, also possess potential to control various plant pathogens, besides acting as plant growth promoting agent. Chemicals in different forms are extensively being used in vegetable farming, adversely affecting the environment and consumer health. Microbial agent like actinomycetes can substantially replace these harmful chemicals, and have now started finding a place as an important input in to farming practices. Only selected vegetable crops belonging to 11 different families have been explored with use of actinomycetes as biocontrol and plant growth promoting agent till now. It provides ample opportunities to vegetable researchers, to further explore with use of this very important group of microorganisms, in order to achieve even higher production level of safe vegetables. Mycostop and Actinovate are two actinomycetes based formulations globally available for use in vegetable farming as a substitute for chemical formulations. Present review article has summarized the literature available on use of actinomycetes in vegetable farming. Existing wide gap in knowledge, and potential thrust areas for future research have also been projected.</description><subject>Actinobacteria - physiology</subject><subject>Actinomycetes</subject><subject>Agricultural practices</subject><subject>Agriculture</subject><subject>Amaranthaceae - growth & development</subject><subject>Amaranthaceae - microbiology</subject><subject>Amaryllidaceae - growth & development</subject><subject>Amaryllidaceae - microbiology</subject><subject>Antibiosis</subject><subject>Antibiotics</subject><subject>Apiaceae - growth & development</subject><subject>Apiaceae - microbiology</subject><subject>Applied Microbiology</subject><subject>Asparagaceae - growth & development</subject><subject>Asparagaceae - microbiology</subject><subject>Asteraceae - growth & development</subject><subject>Asteraceae - microbiology</subject><subject>Biochemistry</subject><subject>Biological control</subject><subject>Biological Control Agents</subject><subject>Biomedical and Life Sciences</subject><subject>Biotechnology</subject><subject>Brassicaceae - growth & development</subject><subject>Brassicaceae - microbiology</subject><subject>Crops</subject><subject>Crops, Agricultural - growth & development</subject><subject>Crops, Agricultural - microbiology</subject><subject>Cucurbitaceae - growth & development</subject><subject>Cucurbitaceae - microbiology</subject><subject>Environmental Engineering/Biotechnology</subject><subject>Fabaceae - growth & development</subject><subject>Fabaceae - microbiology</subject><subject>Farming</subject><subject>Formulations</subject><subject>Gram-positive bacteria</subject><subject>Life Sciences</subject><subject>Microbiology</subject><subject>Microorganisms</subject><subject>Organic chemistry</subject><subject>Plant Development</subject><subject>Plant Diseases - prevention & control</subject><subject>Plant growth</subject><subject>Review</subject><subject>Solanaceae - growth & development</subject><subject>Solanaceae - microbiology</subject><subject>Vegetables</subject><subject>Vegetables - growth & development</subject><subject>Vegetables - microbiology</subject><subject>Zingiberaceae - growth & development</subject><subject>Zingiberaceae - microbiology</subject><issn>0959-3993</issn><issn>1573-0972</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2018</creationdate><recordtype>article</recordtype><sourceid>M0C</sourceid><recordid>eNp1kUtLxDAUhYMozjj6A9xIcOWmmkdjG3fD4AsEF7oPSZrOdGiTmqTq_HszdFQQXCWQ75ycew8ApxhdYoSKq4AxKfIM4TIjDBcZ2wNTzAqaIV6QfTBFnPGMck4n4CiENUJJxekhmNB0Y4ySKVjNdWys6zbaRBNuoLRwsOazb503Fewa7Z3zS2mb0AVYOw_7VtoIl959xBXsvetcbJxNugqqxmlno3ctbCx8N0sTpWoNTB59OAYHtWyDOdmdM_Byd_u6eMienu8fF_OnTOdFHrNK5kWahSlc16VUqNK6REYymueqYppxzI2mSsmqqokqqcwlLZCsS5XXiZqBi9E1JXsbTIiia4I2bQpt3BAEQWVJeFoRT-j5H3TtBm9TNkEI5hxd4zJBeITSDCF4U4veN530G4GR2HYgxg5E6kBsOxDbDGc740F1pvpRfC89AWQEQnqyS-N_f_7f9Qv3k5Rb</recordid><startdate>20180901</startdate><enddate>20180901</enddate><creator>Chaurasia, A.</creator><creator>Meena, B. R.</creator><creator>Tripathi, A. N.</creator><creator>Pandey, K. K.</creator><creator>Rai, A. B.</creator><creator>Singh, B.</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7T7</scope><scope>7TB</scope><scope>7TK</scope><scope>7U5</scope><scope>7U9</scope><scope>7WY</scope><scope>7WZ</scope><scope>7X7</scope><scope>7XB</scope><scope>87Z</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8FL</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FRNLG</scope><scope>FYUFA</scope><scope>F~G</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K60</scope><scope>K6~</scope><scope>K9.</scope><scope>L.-</scope><scope>L7M</scope><scope>LK8</scope><scope>M0C</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PQBIZ</scope><scope>PQBZA</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0003-4622-0642</orcidid></search><sort><creationdate>20180901</creationdate><title>Actinomycetes: an unexplored microorganisms for plant growth promotion and biocontrol in vegetable crops</title><author>Chaurasia, A. ; Meena, B. R. ; Tripathi, A. N. ; Pandey, K. K. ; Rai, A. B. ; Singh, B.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c474t-da472515b1ff8ab0dcc80ea5344bd5c5919ec3bbaddf2b83a4a370af8b4fa53</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2018</creationdate><topic>Actinobacteria - physiology</topic><topic>Actinomycetes</topic><topic>Agricultural practices</topic><topic>Agriculture</topic><topic>Amaranthaceae - growth & development</topic><topic>Amaranthaceae - microbiology</topic><topic>Amaryllidaceae - growth & development</topic><topic>Amaryllidaceae - microbiology</topic><topic>Antibiosis</topic><topic>Antibiotics</topic><topic>Apiaceae - growth & development</topic><topic>Apiaceae - microbiology</topic><topic>Applied Microbiology</topic><topic>Asparagaceae - growth & development</topic><topic>Asparagaceae - microbiology</topic><topic>Asteraceae - growth & development</topic><topic>Asteraceae - microbiology</topic><topic>Biochemistry</topic><topic>Biological control</topic><topic>Biological Control Agents</topic><topic>Biomedical and Life Sciences</topic><topic>Biotechnology</topic><topic>Brassicaceae - growth & development</topic><topic>Brassicaceae - microbiology</topic><topic>Crops</topic><topic>Crops, Agricultural - growth & development</topic><topic>Crops, Agricultural - microbiology</topic><topic>Cucurbitaceae - growth & development</topic><topic>Cucurbitaceae - microbiology</topic><topic>Environmental Engineering/Biotechnology</topic><topic>Fabaceae - growth & development</topic><topic>Fabaceae - microbiology</topic><topic>Farming</topic><topic>Formulations</topic><topic>Gram-positive bacteria</topic><topic>Life Sciences</topic><topic>Microbiology</topic><topic>Microorganisms</topic><topic>Organic chemistry</topic><topic>Plant Development</topic><topic>Plant Diseases - prevention & control</topic><topic>Plant growth</topic><topic>Review</topic><topic>Solanaceae - growth & development</topic><topic>Solanaceae - microbiology</topic><topic>Vegetables</topic><topic>Vegetables - growth & development</topic><topic>Vegetables - microbiology</topic><topic>Zingiberaceae - growth & development</topic><topic>Zingiberaceae - microbiology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Chaurasia, A.</creatorcontrib><creatorcontrib>Meena, B. R.</creatorcontrib><creatorcontrib>Tripathi, A. N.</creatorcontrib><creatorcontrib>Pandey, K. K.</creatorcontrib><creatorcontrib>Rai, A. B.</creatorcontrib><creatorcontrib>Singh, B.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Mechanical & Transportation Engineering Abstracts</collection><collection>Neurosciences Abstracts</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>ABI/INFORM Collection</collection><collection>ABI/INFORM Global (PDF only)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>ABI/INFORM Global (Alumni Edition)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ABI/INFORM Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest Central</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Business Premium Collection</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central</collection><collection>Engineering Research Database</collection><collection>Business Premium Collection (Alumni)</collection><collection>Health Research Premium Collection</collection><collection>ABI/INFORM Global (Corporate)</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Business Collection (Alumni Edition)</collection><collection>ProQuest Business Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>ABI/INFORM Professional Advanced</collection><collection>Advanced Technologies Database with Aerospace</collection><collection>ProQuest Biological Science Collection</collection><collection>ABI/INFORM Global</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>ProQuest Science Journals</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>One Business</collection><collection>ProQuest One Business (Alumni)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><jtitle>World journal of microbiology & biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Chaurasia, A.</au><au>Meena, B. R.</au><au>Tripathi, A. N.</au><au>Pandey, K. K.</au><au>Rai, A. B.</au><au>Singh, B.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Actinomycetes: an unexplored microorganisms for plant growth promotion and biocontrol in vegetable crops</atitle><jtitle>World journal of microbiology & biotechnology</jtitle><stitle>World J Microbiol Biotechnol</stitle><addtitle>World J Microbiol Biotechnol</addtitle><date>2018-09-01</date><risdate>2018</risdate><volume>34</volume><issue>9</issue><spage>132</spage><epage>16</epage><pages>132-16</pages><artnum>132</artnum><issn>0959-3993</issn><eissn>1573-0972</eissn><abstract>Actinomycetes, a Gram positive bacteria, well reported as a source of antibiotics, also possess potential to control various plant pathogens, besides acting as plant growth promoting agent. Chemicals in different forms are extensively being used in vegetable farming, adversely affecting the environment and consumer health. Microbial agent like actinomycetes can substantially replace these harmful chemicals, and have now started finding a place as an important input in to farming practices. Only selected vegetable crops belonging to 11 different families have been explored with use of actinomycetes as biocontrol and plant growth promoting agent till now. It provides ample opportunities to vegetable researchers, to further explore with use of this very important group of microorganisms, in order to achieve even higher production level of safe vegetables. Mycostop and Actinovate are two actinomycetes based formulations globally available for use in vegetable farming as a substitute for chemical formulations. Present review article has summarized the literature available on use of actinomycetes in vegetable farming. Existing wide gap in knowledge, and potential thrust areas for future research have also been projected.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><pmid>30105532</pmid><doi>10.1007/s11274-018-2517-5</doi><tpages>16</tpages><orcidid>https://orcid.org/0000-0003-4622-0642</orcidid></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0959-3993 |
ispartof | World journal of microbiology & biotechnology, 2018-09, Vol.34 (9), p.132-16, Article 132 |
issn | 0959-3993 1573-0972 |
language | eng |
recordid | cdi_proquest_miscellaneous_2088295739 |
source | ABI/INFORM Global; Springer Nature |
subjects | Actinobacteria - physiology Actinomycetes Agricultural practices Agriculture Amaranthaceae - growth & development Amaranthaceae - microbiology Amaryllidaceae - growth & development Amaryllidaceae - microbiology Antibiosis Antibiotics Apiaceae - growth & development Apiaceae - microbiology Applied Microbiology Asparagaceae - growth & development Asparagaceae - microbiology Asteraceae - growth & development Asteraceae - microbiology Biochemistry Biological control Biological Control Agents Biomedical and Life Sciences Biotechnology Brassicaceae - growth & development Brassicaceae - microbiology Crops Crops, Agricultural - growth & development Crops, Agricultural - microbiology Cucurbitaceae - growth & development Cucurbitaceae - microbiology Environmental Engineering/Biotechnology Fabaceae - growth & development Fabaceae - microbiology Farming Formulations Gram-positive bacteria Life Sciences Microbiology Microorganisms Organic chemistry Plant Development Plant Diseases - prevention & control Plant growth Review Solanaceae - growth & development Solanaceae - microbiology Vegetables Vegetables - growth & development Vegetables - microbiology Zingiberaceae - growth & development Zingiberaceae - microbiology |
title | Actinomycetes: an unexplored microorganisms for plant growth promotion and biocontrol in vegetable crops |
url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-29T19%3A16%3A36IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Actinomycetes:%20an%20unexplored%20microorganisms%20for%20plant%20growth%20promotion%20and%20biocontrol%20in%20vegetable%20crops&rft.jtitle=World%20journal%20of%20microbiology%20&%20biotechnology&rft.au=Chaurasia,%20A.&rft.date=2018-09-01&rft.volume=34&rft.issue=9&rft.spage=132&rft.epage=16&rft.pages=132-16&rft.artnum=132&rft.issn=0959-3993&rft.eissn=1573-0972&rft_id=info:doi/10.1007/s11274-018-2517-5&rft_dat=%3Cproquest_cross%3E2088295739%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c474t-da472515b1ff8ab0dcc80ea5344bd5c5919ec3bbaddf2b83a4a370af8b4fa53%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=221990618&rft_id=info:pmid/30105532&rfr_iscdi=true |