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Actinomycetes: an unexplored microorganisms for plant growth promotion and biocontrol in vegetable crops

Actinomycetes, a Gram positive bacteria, well reported as a source of antibiotics, also possess potential to control various plant pathogens, besides acting as plant growth promoting agent. Chemicals in different forms are extensively being used in vegetable farming, adversely affecting the environm...

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Published in:World journal of microbiology & biotechnology 2018-09, Vol.34 (9), p.132-16, Article 132
Main Authors: Chaurasia, A., Meena, B. R., Tripathi, A. N., Pandey, K. K., Rai, A. B., Singh, B.
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description Actinomycetes, a Gram positive bacteria, well reported as a source of antibiotics, also possess potential to control various plant pathogens, besides acting as plant growth promoting agent. Chemicals in different forms are extensively being used in vegetable farming, adversely affecting the environment and consumer health. Microbial agent like actinomycetes can substantially replace these harmful chemicals, and have now started finding a place as an important input in to farming practices. Only selected vegetable crops belonging to 11 different families have been explored with use of actinomycetes as biocontrol and plant growth promoting agent till now. It provides ample opportunities to vegetable researchers, to further explore with use of this very important group of microorganisms, in order to achieve even higher production level of safe vegetables. Mycostop and Actinovate are two actinomycetes based formulations globally available for use in vegetable farming as a substitute for chemical formulations. Present review article has summarized the literature available on use of actinomycetes in vegetable farming. Existing wide gap in knowledge, and potential thrust areas for future research have also been projected.
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subjects Actinobacteria - physiology
Actinomycetes
Agricultural practices
Agriculture
Amaranthaceae - growth & development
Amaranthaceae - microbiology
Amaryllidaceae - growth & development
Amaryllidaceae - microbiology
Antibiosis
Antibiotics
Apiaceae - growth & development
Apiaceae - microbiology
Applied Microbiology
Asparagaceae - growth & development
Asparagaceae - microbiology
Asteraceae - growth & development
Asteraceae - microbiology
Biochemistry
Biological control
Biological Control Agents
Biomedical and Life Sciences
Biotechnology
Brassicaceae - growth & development
Brassicaceae - microbiology
Crops
Crops, Agricultural - growth & development
Crops, Agricultural - microbiology
Cucurbitaceae - growth & development
Cucurbitaceae - microbiology
Environmental Engineering/Biotechnology
Fabaceae - growth & development
Fabaceae - microbiology
Farming
Formulations
Gram-positive bacteria
Life Sciences
Microbiology
Microorganisms
Organic chemistry
Plant Development
Plant Diseases - prevention & control
Plant growth
Review
Solanaceae - growth & development
Solanaceae - microbiology
Vegetables
Vegetables - growth & development
Vegetables - microbiology
Zingiberaceae - growth & development
Zingiberaceae - microbiology
title Actinomycetes: an unexplored microorganisms for plant growth promotion and biocontrol in vegetable crops
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