Alcohol consumption during pregnancy and risk of small-for-gestational-age newborn

Contradictory results have been published on the association of alcohol consumption during pregnancy with perinatal outcomes, including the risk of small for gestational age newborn. To determine whether alcohol consumption during pregnancy is associated with the risk of small for gestational age ne...

Full description

Saved in:
Bibliographic Details
Published in:Women and birth : journal of the Australian College of Midwives 2019-06, Vol.32 (3), p.284-288
Main Authors: Martínez-Galiano, J.M., Amezcua-Prieto, C., Salcedo-Bellido, I., Olmedo-Requena, R., Bueno-Cavanillas, A., Delgado-Rodriguez, M.
Format: Article
Language:English
Subjects:
Alcohol Drinking - adverse effects
Alcohol Drinking - epidemiology
Alcohol intake
Case-Control Studies
Diet
Female
Gestational Age
Humans
Infant, Newborn
Infant, Small for Gestational Age
Lifestyle
Logistic Models
Odds Ratio
Pregnancy
Self-report
SGA
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Contradictory results have been published on the association of alcohol consumption during pregnancy with perinatal outcomes, including the risk of small for gestational age newborn. To determine whether alcohol consumption during pregnancy is associated with the risk of small for gestational age newborn. A case-control study with 518 pairs of pregnant Spanish women in five hospitals was conducted; cases were women with small for gestational age newborn and age-matched (±2years) controls were women with non-small for gestational age newborn. Data were gathered on demographic characteristics, socioeconomic status, toxic habits, and diet. Alcohol intake was recorded with a self-administered 137 food frequency questionnaire and with a personal interview, Alcohol intake was categorized –. Agreement in alcohol intake results between direct interview and frequency food questionnaire was evaluated with the Kappa index. Crude and adjusted odds ratios and their 95% confidence intervals were estimated by conditional logistic regression. Poor agreement was observed between food frequency questionnaire and personal interview results for both cases (κ=0.23) and controls (κ=0.14). A food frequency questionnaire-recorded intake of less than 4g/day was associated with a significantly lower odds ratios for small for gestational age newborn (odds ratios=0.62, 95% confidence intervals, 0.43–0.88), whereas an interview-recorded intake of
ISSN:1871-5192
1878-1799
DOI:10.1016/j.wombi.2018.07.024