Determination of aflatoxins with state-of-the-art chromatographic methods: Problems to overcome

Methods for wide acceptance should be environmental friendly, robust and rapid, and based on regulatory and guidline limits, recommendations of standardization organisations, economical and ecological aspects and accuracy. Methods following such proposals are described for determination of aflatoxin...

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Bibliographic Details
Published in:Mycotoxin research 2000-06, Vol.16 Suppl 2 (S2), p.221-223
Main Authors: Stroka, J, Anklam, E
Format: Article
Language:English
Subjects:
Aflatoxins
Arachis hypogaea
Baby foods
Chromatography
Peanut butter
Standardization
Citations: Items that this one cites
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Summary:Methods for wide acceptance should be environmental friendly, robust and rapid, and based on regulatory and guidline limits, recommendations of standardization organisations, economical and ecological aspects and accuracy. Methods following such proposals are described for determination of aflatoxins in peanut butter, pistachio paste, figs, paprika powder and baby food.
ISSN:0178-7888
1867-1632
DOI:10.1007/BF02940042