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Astaxanthin protects lipopolysaccharide-induced inflammatory response in Channa argus through inhibiting NF-κB and MAPKs signaling pathways
The present study was conducted to evaluate the protective effects of astaxanthin against lipopolysaccharide (LPS)-induced inflammatory responses in Channa argus in vivo and ex vivo. Primary hepatocytes were exposed to different concentrations of LPS for 24 h to induce an inflammatory response, and...
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Published in: | Fish & shellfish immunology 2019-03, Vol.86, p.280-286 |
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creator | Li, Mu-Yang Sun, Li Niu, Xiao-Tian Chen, Xiu-Mei Tian, Jia-Xin Kong, Yi-Di Wang, Gui-Qin |
description | The present study was conducted to evaluate the protective effects of astaxanthin against lipopolysaccharide (LPS)-induced inflammatory responses in Channa argus in vivo and ex vivo. Primary hepatocytes were exposed to different concentrations of LPS for 24 h to induce an inflammatory response, and the protective effects of astaxanthin against LPS-induced inflammation were studied ex vivo and in vivo. Hepatocytes exposed to LPS (5–20 μg mL−1) alone for 24 h resulted in a significant increase in lactate dehydrogenase release (LDH), Nitric oxide (NO) production and Malondialdehyde (MDA) content, 10 μg mL−1 LPS could induced inflammatory response in hepatocytes. Gene expression of TLR4, NFkBp65, MAPKp38, TNF-α, IL-6 and IL-1β mRNA expression were also enhanced ex vivo (p |
doi_str_mv | 10.1016/j.fsi.2018.11.011 |
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•We established LPS induced inflammatory response model in Channa argus hepatocytes in vitro.•Astaxanthin prevented LPS-induced upregulation of pro-inflammatory cytokines and related gene expression.•Astaxanthin attenuates inflammatory responses by suppressing NF-κB and MAPK signaling pathways in Channa argus.</description><identifier>ISSN: 1050-4648</identifier><identifier>EISSN: 1095-9947</identifier><identifier>DOI: 10.1016/j.fsi.2018.11.011</identifier><identifier>PMID: 30448447</identifier><language>eng</language><publisher>England: Elsevier Ltd</publisher><subject>Astaxanthin ; Channa argus ; Inflammatory responses ; Lipopolysaccharide ; NF-κB and MAPK signaling pathways</subject><ispartof>Fish & shellfish immunology, 2019-03, Vol.86, p.280-286</ispartof><rights>2018 Elsevier Ltd</rights><rights>Copyright © 2018 Elsevier Ltd. All rights reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c353t-1ed8d83be2afb1d22eb973d9453e3bb1a3bce9d7add911cd91b42dfb6dd7a9273</citedby><cites>FETCH-LOGICAL-c353t-1ed8d83be2afb1d22eb973d9453e3bb1a3bce9d7add911cd91b42dfb6dd7a9273</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/30448447$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Li, Mu-Yang</creatorcontrib><creatorcontrib>Sun, Li</creatorcontrib><creatorcontrib>Niu, Xiao-Tian</creatorcontrib><creatorcontrib>Chen, Xiu-Mei</creatorcontrib><creatorcontrib>Tian, Jia-Xin</creatorcontrib><creatorcontrib>Kong, Yi-Di</creatorcontrib><creatorcontrib>Wang, Gui-Qin</creatorcontrib><title>Astaxanthin protects lipopolysaccharide-induced inflammatory response in Channa argus through inhibiting NF-κB and MAPKs signaling pathways</title><title>Fish & shellfish immunology</title><addtitle>Fish Shellfish Immunol</addtitle><description>The present study was conducted to evaluate the protective effects of astaxanthin against lipopolysaccharide (LPS)-induced inflammatory responses in Channa argus in vivo and ex vivo. Primary hepatocytes were exposed to different concentrations of LPS for 24 h to induce an inflammatory response, and the protective effects of astaxanthin against LPS-induced inflammation were studied ex vivo and in vivo. Hepatocytes exposed to LPS (5–20 μg mL−1) alone for 24 h resulted in a significant increase in lactate dehydrogenase release (LDH), Nitric oxide (NO) production and Malondialdehyde (MDA) content, 10 μg mL−1 LPS could induced inflammatory response in hepatocytes. Gene expression of TLR4, NFkBp65, MAPKp38, TNF-α, IL-6 and IL-1β mRNA expression were also enhanced ex vivo (p < 0.05). In vivo test demonstrated that pretreatment with astaxanthin prevented the LPS-induced upregulation of pro-inflammatory cytokines TNF-α, IL-6 and IL-1β. Besides, astaxanthin blocked the expression of Toll-like receptor 4 (TLR4) and then suppressed the phosphorylation of nuclear transcription factor-kappa B (NF-κB) p65 and degradation inhibitor of NF-κBα (IκBα). Further study showed that astaxanthin could suppress the phosphorylation of p38, extracellular signal-regulated kinase (ERK) and c-jun NH2-terminal kinase (JNK) in mitogen-activated protein kinase (MAPK) signal pathway. In conclusion, our results suggest that astaxanthin played an anti-inflammatory role by regulating TLR4 and the NF-κB and MAPK signaling pathways in C. argus.
•We established LPS induced inflammatory response model in Channa argus hepatocytes in vitro.•Astaxanthin prevented LPS-induced upregulation of pro-inflammatory cytokines and related gene expression.•Astaxanthin attenuates inflammatory responses by suppressing NF-κB and MAPK signaling pathways in Channa argus.</description><subject>Astaxanthin</subject><subject>Channa argus</subject><subject>Inflammatory responses</subject><subject>Lipopolysaccharide</subject><subject>NF-κB and MAPK signaling pathways</subject><issn>1050-4648</issn><issn>1095-9947</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2019</creationdate><recordtype>article</recordtype><recordid>eNp9UcuO1DAQjBCIXRY-gAvykUuCO3YeFqdhxAJieRzgbPnRmXiUcYLtLMw_8EV8BN-ER7Nw5NLdqq4uqauK4inQCii0L_bVEF1VU-grgIoC3CsugYqmFIJ3909zQ0ve8v6ieBTjnlLaspY-LC4Y5bznvLssfm5iUj-UT6PzZAlzQpMimdwyL_N0jMqYUQVnsXTergYtcX6Y1OGg0hyOJGBcZh8xo2Q7Ku8VUWG3RpLGMK-7MeOj0y45vyMfr8vfv14R5S35sPn8PpLodl5Np9Wi0vhdHePj4sGgpohP7vpV8fX69Zft2_Lm05t3281NaVjDUgloe9szjbUaNNi6Ri06ZgVvGDKtQTFtUNhOWSsATC6a13bQrc2YqDt2VTw_6-aHv60Ykzy4aHCalMd5jbIG1rSMi1pkKpypJswxBhzkEtxBhaMEKk8hyL3MIchTCBJA5hDyzbM7-VUf0P67-Ot6Jrw8EzA_eeswyGgc-myvC9l_aWf3H_k_QV-c1w</recordid><startdate>20190301</startdate><enddate>20190301</enddate><creator>Li, Mu-Yang</creator><creator>Sun, Li</creator><creator>Niu, Xiao-Tian</creator><creator>Chen, Xiu-Mei</creator><creator>Tian, Jia-Xin</creator><creator>Kong, Yi-Di</creator><creator>Wang, Gui-Qin</creator><general>Elsevier Ltd</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20190301</creationdate><title>Astaxanthin protects lipopolysaccharide-induced inflammatory response in Channa argus through inhibiting NF-κB and MAPKs signaling pathways</title><author>Li, Mu-Yang ; Sun, Li ; Niu, Xiao-Tian ; Chen, Xiu-Mei ; Tian, Jia-Xin ; Kong, Yi-Di ; Wang, Gui-Qin</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c353t-1ed8d83be2afb1d22eb973d9453e3bb1a3bce9d7add911cd91b42dfb6dd7a9273</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2019</creationdate><topic>Astaxanthin</topic><topic>Channa argus</topic><topic>Inflammatory responses</topic><topic>Lipopolysaccharide</topic><topic>NF-κB and MAPK signaling pathways</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Li, Mu-Yang</creatorcontrib><creatorcontrib>Sun, Li</creatorcontrib><creatorcontrib>Niu, Xiao-Tian</creatorcontrib><creatorcontrib>Chen, Xiu-Mei</creatorcontrib><creatorcontrib>Tian, Jia-Xin</creatorcontrib><creatorcontrib>Kong, Yi-Di</creatorcontrib><creatorcontrib>Wang, Gui-Qin</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Fish & shellfish immunology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Li, Mu-Yang</au><au>Sun, Li</au><au>Niu, Xiao-Tian</au><au>Chen, Xiu-Mei</au><au>Tian, Jia-Xin</au><au>Kong, Yi-Di</au><au>Wang, Gui-Qin</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Astaxanthin protects lipopolysaccharide-induced inflammatory response in Channa argus through inhibiting NF-κB and MAPKs signaling pathways</atitle><jtitle>Fish & shellfish immunology</jtitle><addtitle>Fish Shellfish Immunol</addtitle><date>2019-03-01</date><risdate>2019</risdate><volume>86</volume><spage>280</spage><epage>286</epage><pages>280-286</pages><issn>1050-4648</issn><eissn>1095-9947</eissn><abstract>The present study was conducted to evaluate the protective effects of astaxanthin against lipopolysaccharide (LPS)-induced inflammatory responses in Channa argus in vivo and ex vivo. Primary hepatocytes were exposed to different concentrations of LPS for 24 h to induce an inflammatory response, and the protective effects of astaxanthin against LPS-induced inflammation were studied ex vivo and in vivo. Hepatocytes exposed to LPS (5–20 μg mL−1) alone for 24 h resulted in a significant increase in lactate dehydrogenase release (LDH), Nitric oxide (NO) production and Malondialdehyde (MDA) content, 10 μg mL−1 LPS could induced inflammatory response in hepatocytes. Gene expression of TLR4, NFkBp65, MAPKp38, TNF-α, IL-6 and IL-1β mRNA expression were also enhanced ex vivo (p < 0.05). In vivo test demonstrated that pretreatment with astaxanthin prevented the LPS-induced upregulation of pro-inflammatory cytokines TNF-α, IL-6 and IL-1β. Besides, astaxanthin blocked the expression of Toll-like receptor 4 (TLR4) and then suppressed the phosphorylation of nuclear transcription factor-kappa B (NF-κB) p65 and degradation inhibitor of NF-κBα (IκBα). Further study showed that astaxanthin could suppress the phosphorylation of p38, extracellular signal-regulated kinase (ERK) and c-jun NH2-terminal kinase (JNK) in mitogen-activated protein kinase (MAPK) signal pathway. In conclusion, our results suggest that astaxanthin played an anti-inflammatory role by regulating TLR4 and the NF-κB and MAPK signaling pathways in C. argus.
•We established LPS induced inflammatory response model in Channa argus hepatocytes in vitro.•Astaxanthin prevented LPS-induced upregulation of pro-inflammatory cytokines and related gene expression.•Astaxanthin attenuates inflammatory responses by suppressing NF-κB and MAPK signaling pathways in Channa argus.</abstract><cop>England</cop><pub>Elsevier Ltd</pub><pmid>30448447</pmid><doi>10.1016/j.fsi.2018.11.011</doi><tpages>7</tpages></addata></record> |
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subjects | Astaxanthin Channa argus Inflammatory responses Lipopolysaccharide NF-κB and MAPK signaling pathways |
title | Astaxanthin protects lipopolysaccharide-induced inflammatory response in Channa argus through inhibiting NF-κB and MAPKs signaling pathways |
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