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Biodegradation of disposable polyethylene by fungi and Streptomyces species
The ability of fungi and Streptomyces species to attack degradable plastics was investigated in pure shake-flask culture studies. The degradable plastic used in this study was disposable polyethylene bags containing 6% starch. Eight different isolated Streptomyces strains and two fungi Mucor rouxii...
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Published in: | Polymer degradation and stability 1998-11, Vol.62 (2), p.361-365 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The ability of fungi and
Streptomyces species to attack degradable plastics was investigated in pure shake-flask culture studies. The degradable plastic used in this study was disposable polyethylene bags containing 6% starch. Eight different isolated
Streptomyces strains and two fungi
Mucor rouxii NRRL 1835 and
Aspergillus flavus were used. Ten-day heat-treated (70°C) polyethylene films were chemically disinfected and incubated shaken at 125
rpm at 30°C in 0.6% yeast extract medium (pH 7.5) for
Streptomyces spp. and for the fungi in 3% yeast extract medium (pH 5.5) for 1, 2 and 4 weeks along with an uninoculated control for each treatment. Active enzymes caused changes in the films’ mechanical properties and weight. |
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ISSN: | 0141-3910 1873-2321 |
DOI: | 10.1016/S0141-3910(98)00019-6 |