Polyphenols, Vitamin C, in Vitro Antioxidant Capacity, α-Amylase and COX-2 Inhibitory Activities of Citrus Samples from Aceh, Indonesia

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Bibliographic Details
Published in:International journal for vitamin and nutrition research 2019-11, Vol.89 (5-6), p.337-347
Main Authors: Thieme, Constanze, Westphal, Anna, Malarski, Angelika, Böhm, Volker
Format: Article
Language:English
Online Access:Get full text
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ISSN:0300-9831
DOI:10.1024/0300-9831/a000481