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Taste of London
One of the highlights of the 2006 festival is sure to be the "Tea at the Critz" teashop, where restaurant critics will be preparing sweet confections. Visitors can enjoy the delights of Fay Maschler's fruitcake, Tom Parker-Bowles's chocolate brownies and even some friands from Te...
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Published in: | Caterer & hotelkeeper 2006-06, Vol.196 (4429), p.16 |
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Main Authors: | , |
Format: | Magazinearticle |
Language: | English |
Subjects: | |
Online Access: | Get full text |
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Summary: | One of the highlights of the 2006 festival is sure to be the "Tea at the Critz" teashop, where restaurant critics will be preparing sweet confections. Visitors can enjoy the delights of Fay Maschler's fruitcake, Tom Parker-Bowles's chocolate brownies and even some friands from Terry Durack. The chefs-versus-critics fruitcake competition is sure to get the competitive juices flowing. |
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ISSN: | 0008-7777 |