Increased consumption of calcium from fat-free milk, energy-restricted diet and educational activities improves metabolic control in overweight type 2 diabetic patients

We assessed the effects of increased Ca consumption from fat-free milk in an energy-restricted diet and educational activities in the metabolic control of overweight type 2 diabetes mellitus (T2DM) patients. Fourteen subjects with T2DM (BMI 29·4 (sd 4·5) kg/m2, low habitual Ca consumption (

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Bibliographic Details
Published in:British journal of nutrition 2020-03, Vol.123 (5), p.553-563
Main Authors: Costa, Jorge de Assis, Gomes, Júnia Maria Geraldo, Ribeiro, Priscila Vaz de Melo, Alfenas, Rita de Cássia Gonçalves
Format: Article
Language:English
Subjects:
Activities of daily living
Adult
Alanine
Alanine transaminase
Animals
Anthropometry
Blood Glucose - analysis
Blood pressure
Body Composition
Body fat
Body Weight
Calcium
Calcium, Dietary - administration & dosage
Caloric Restriction - methods
Cross-Over Studies
Diabetes
Diabetes mellitus
Diabetes mellitus (non-insulin dependent)
Diabetes Mellitus, Type 2 - complications
Diabetes Mellitus, Type 2 - diet therapy
Diabetes Mellitus, Type 2 - psychology
Diabetic retinopathy
Diameters
Diet
Diet, Diabetic - methods
Dietary restrictions
Education
Energy
Energy consumption
Exercise
Fat-free body mass
Female
Food
Food composition
Food intake
Health Knowledge, Attitudes, Practice
Hip
Humans
Hypertension
Insulin
Insulin resistance
Male
Metabolism
Milk
Milk - chemistry
Nutrient deficiency
Nutrition research
Overweight
Overweight - complications
Overweight - diet therapy
Overweight - psychology
Parathyroid
Parathyroid hormone
Patient Acceptance of Health Care - psychology
Patient Education as Topic - methods
Physical activity
Proteins
Questionnaires
Self Care - methods
Self Care - psychology
Systematic review
Treatment Outcome
Uric acid
Vitamin D
Waist Circumference
Waist-Hip Ratio
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Description
Summary:We assessed the effects of increased Ca consumption from fat-free milk in an energy-restricted diet and educational activities in the metabolic control of overweight type 2 diabetes mellitus (T2DM) patients. Fourteen subjects with T2DM (BMI 29·4 (sd 4·5) kg/m2, low habitual Ca consumption (
ISSN:0007-1145
1475-2662
DOI:10.1017/S0007114519003192