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Characterization of Extended-Spectrum β-Lactamase-Producing Escherichia coli Isolated from Fresh Produce and Agricultural Environments in Korea

This study was conducted to characterize Escherichia coli strains and evaluate the spread of antimicrobial resistance among these strains from fresh produce and farm environments in Korea. We then conducted phenotypic and genetic studies on antimicrobial-resistant isolates. We determined the genetic...

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Published in:Journal of food protection 2020-07, Vol.83 (7), p.1115-1124
Main Authors: Cha, Min-Hyeok, Ryu, Jae-Gee, Chi, Young-Min, Woo, Gun-Jo
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creator Cha, Min-Hyeok
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description This study was conducted to characterize Escherichia coli strains and evaluate the spread of antimicrobial resistance among these strains from fresh produce and farm environments in Korea. We then conducted phenotypic and genetic studies on antimicrobial-resistant isolates. We determined the genetic epidemiological characteristics of isolates that produced extended-spectrum β-lactamase (ESBL) and confirmed plasmid transfer in isolates that carried blaCTX-M-type genes. E. coli strains were isolated from 8 samples of fresh produce and 152 samples from the farm environment collected from May 2014 to June 2016. Cephalosporin resistance was the most prevalent (61.8%) type of resistance among the isolates. Five ESBL-producing strains with high genetic homology with E. coli of human or livestock origin were identified. Lateral transfer of plasmids harboring blaCTX-M-type genes to transconjugants was successful. Two isolates from Chinese cabbage and from water samples collected from a nearby stream harbored the ISEcp1-blaCTX-M-55-orf477 operon and were confirmed as sequence type 1196 and the same type of plasmid replicon, suggesting that cross-contamination was highly likely. A high-risk clone of sequence type 69 (clonal complex 69) isolates was also recovered from the farm environment. This study provides genetic evidence that antimicrobial resistance factors in E. coli from farm environments originate in the clinic or in livestock, highlighting the fact that good agricultural practices in farming are important to inhibit the spread of antimicrobial resistance to bacteria on fresh produce.
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A high-risk clone of sequence type 69 (clonal complex 69) isolates was also recovered from the farm environment. 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source ScienceDirect Journals
subjects Acids
Agricultural practices
Agricultural production
Agriculture
Anti-Bacterial Agents - pharmacology
Antigens
Antimicrobial agents
Antimicrobial resistance
beta-Lactamases - genetics
Cephalosporins
Chinese cabbage
Contamination
Deoxyribonucleic acid
DNA
Drug resistance
E coli
Epidemiology
Escherichia coli
Escherichia coli - genetics
Escherichia coli Infections
Farms
Food safety
Gene transfer
Genes
Homology
Horizontal transfer
Humans
Laboratories
Lactose
Livestock
Phylogenetics
Plasmids
Republic of Korea
Resistance factors
Strains (organisms)
Stream water
Toxins
Virulence
Water analysis
Water sampling
title Characterization of Extended-Spectrum β-Lactamase-Producing Escherichia coli Isolated from Fresh Produce and Agricultural Environments in Korea
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