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Non-enzymatic glucose sensor based on a g-C3N4/NiO/CuO nanocomposite
In this paper, a non-enzymatic glucose sensor was developed based on a g-C3N4/NiO/CuO nanocomposite immobilized on a glassy carbon electrode (GCE). Field emission scanning electron microscopy (FE-SEM), transmission electron microscopy (TEM), energy-dispersive X-ray spectroscopy (EDX), X-ray diffract...
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Published in: | Analytical biochemistry 2021-03, Vol.616, p.114062-114062, Article 114062 |
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Main Authors: | , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | In this paper, a non-enzymatic glucose sensor was developed based on a g-C3N4/NiO/CuO nanocomposite immobilized on a glassy carbon electrode (GCE). Field emission scanning electron microscopy (FE-SEM), transmission electron microscopy (TEM), energy-dispersive X-ray spectroscopy (EDX), X-ray diffraction (XRD), and Brunauer-Emmett-Teller (BET) were utilized for the characterization of the synthesized g-C3N4/NiO/CuO nanocomposite. The electrocatalytic activity of the nanocomposite was investigated by cyclic voltammetry, and the amperometric technique was applied for monitoring glucose. The g-C3N4/NiO/CuO/GCE exhibited better electrocatalytic performance than g-C3N4/GCE, g-C3N4/CuO/GCE and g-C3N4/NiO/GCE. Under optimized conditions, the proposed sensor offered a linearity ranging from 0.4 μM to 8.5 mM with a detection limit of 0.1 μM and a sensitivity of 362.12 μA mM−1 cm−2. The constructed sensor displayed favorable reproducibility, outstanding selectivity, and long-term performance. These results reveal that the sensor is a promising candidate for blood glucose sensing.
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•g-C3N4/NiO/CuO nanocomposite as modifier was synthesized.•Glucose sensor was fabricated based on g-C3N4/NiO/CuO nanocomposite.•The designed sensor showed a wide linear range, low detection limit and high sensitivity.•The applicability of the sensor was evaluated in blood serum samples as real samples. |
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ISSN: | 0003-2697 1096-0309 |
DOI: | 10.1016/j.ab.2020.114062 |