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Phenolic and Steroidal Metabolites from the Cultivated Edible Inonotus hispidus Mushroom and Their Bioactivities

A chemical study on the fruiting bodies of cultivated edible mushroom Inonotus hispidus resulted in 14 metabolites including three new hispolon congeners, named inonophenols A–B and one new lanostane triterpenoid, named inonoterpene A. These structures were identified by NMR, high-resolution electro...

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Published in:Journal of agricultural and food chemistry 2021-01, Vol.69 (2), p.668-675
Main Authors: Kou, Rong-Wei, Du, Shuang-Tian, Xia, Bing, Zhang, Qiang, Yin, Xia, Gao, Jin-Ming
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container_title Journal of agricultural and food chemistry
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creator Kou, Rong-Wei
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description A chemical study on the fruiting bodies of cultivated edible mushroom Inonotus hispidus resulted in 14 metabolites including three new hispolon congeners, named inonophenols A–B and one new lanostane triterpenoid, named inonoterpene A. These structures were identified by NMR, high-resolution electrospray ionization mass spectrometry (HRESIMS), and electronic circular dichroism (ECD) data analysis. All metabolites were assessed for neurotrophic, anti-inflammatory, and antioxidative activities. Among them, inonophenols B and C were the most active in promoting PC-12 cell neurite outgrowth at a concentration of 10 μM. The phenolic derivatives reduced NO generation by lipopolysaccharide (LPS)-induced BV-2 microglial cells by suppressing the expression of toll-like receptor-4 (TLR-4) and the nuclear factor-kappa-B (NF-κB) signaling pathway as well as the inflammatory mediators including inducible nitric oxide synthase (iNOS) and cyclooxygenase-2 (COX-2). Moreover, the phenolics showed antioxidant effects in DPPH scavenging assay with the IC50 values of 9.82–21.43 μM. These findings showed that I. hispidus may be a new source of neurotrophic and protective agents against neurodegenerative disorders.
doi_str_mv 10.1021/acs.jafc.0c06822
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The phenolic derivatives reduced NO generation by lipopolysaccharide (LPS)-induced BV-2 microglial cells by suppressing the expression of toll-like receptor-4 (TLR-4) and the nuclear factor-kappa-B (NF-κB) signaling pathway as well as the inflammatory mediators including inducible nitric oxide synthase (iNOS) and cyclooxygenase-2 (COX-2). Moreover, the phenolics showed antioxidant effects in DPPH scavenging assay with the IC50 values of 9.82–21.43 μM. 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Agric. Food Chem</addtitle><date>2021-01-20</date><risdate>2021</risdate><volume>69</volume><issue>2</issue><spage>668</spage><epage>675</epage><pages>668-675</pages><issn>0021-8561</issn><eissn>1520-5118</eissn><abstract>A chemical study on the fruiting bodies of cultivated edible mushroom Inonotus hispidus resulted in 14 metabolites including three new hispolon congeners, named inonophenols A–B and one new lanostane triterpenoid, named inonoterpene A. These structures were identified by NMR, high-resolution electrospray ionization mass spectrometry (HRESIMS), and electronic circular dichroism (ECD) data analysis. All metabolites were assessed for neurotrophic, anti-inflammatory, and antioxidative activities. Among them, inonophenols B and C were the most active in promoting PC-12 cell neurite outgrowth at a concentration of 10 μM. 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source American Chemical Society:Jisc Collections:American Chemical Society Read & Publish Agreement 2022-2024 (Reading list)
subjects Animals
Anti-Inflammatory Agents - chemistry
Anti-Inflammatory Agents - pharmacology
Antioxidants - chemistry
Antioxidants - pharmacology
Bioactive Constituents, Metabolites, and Functions
Cyclooxygenase 2 - genetics
Cyclooxygenase 2 - immunology
Inonotus - chemistry
Inonotus - growth & development
Macrophages - drug effects
Macrophages - immunology
Mass Spectrometry
Mice
Neurites - drug effects
Neurites - immunology
NF-kappa B - genetics
NF-kappa B - immunology
Nitric Oxide Synthase Type II - genetics
Nitric Oxide Synthase Type II - immunology
PC12 Cells
Phenols - chemistry
Phenols - pharmacology
Plant Extracts - chemistry
Plant Extracts - pharmacology
Rats
RAW 264.7 Cells
Steroids - chemistry
Steroids - pharmacology
title Phenolic and Steroidal Metabolites from the Cultivated Edible Inonotus hispidus Mushroom and Their Bioactivities
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