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Catalytic pyrolysis of ulva lactuca macroalgae: Effects of mono and bimetallic catalysts and reaction parameters on bio-oil up-gradation
[Display omitted] •Catalytic pyrolysis of macroalgae studied over mono and bimetallic catalyst.•Maximum bio-oil (49.2 wt%) was obtained with Co-Ni/ZrO2 catalyst.•Higher % of hydrocarbon compounds was obtained with catalysts.•Advance catalyst achieved using Co-Ni impregnation to promote bio-oil quali...
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Published in: | Bioresource technology 2021-03, Vol.324, p.124594-124594, Article 124594 |
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Main Authors: | , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | [Display omitted]
•Catalytic pyrolysis of macroalgae studied over mono and bimetallic catalyst.•Maximum bio-oil (49.2 wt%) was obtained with Co-Ni/ZrO2 catalyst.•Higher % of hydrocarbon compounds was obtained with catalysts.•Advance catalyst achieved using Co-Ni impregnation to promote bio-oil quality.
Catalytic pyrolysis of ulva lactuca (UL) macroalgae was studied over a series of ZrO2 supported metal such as Co, Ni and Co-Ni metal catalysts at temperature range of 300–500 °C. Highest bio-oil yield (47.8 wt%) was found with Co-Ni/ZrO2 (10 wt%) catalyst while non-catalytic yielded 42.5 wt% bio-oil. Moreover with increases the metal amount to 15 wt%, the bio-oil yield slightly increased (49.2 wt%). The bio-oil quality significantly improved with using the catalysts compared to the non-catalytic pyrolysis. Catalytic pyrolysis also revealed that introducing Co-Ni into the ZrO2 could result in higher surface area and which increased active sites. Catalytic bio-oils were consisted of mainly long chain hydrocarbon in the range of C6-C16. Moreover, the catalytic bio-oils were showed the higher ‘high heating value’ (HHV) 38.1 MJ/kg as compare to non-catalytic bio-oils (29.4 MJ/kg). Catalysts have been showed excellent recyclability on bio-oil yield and compounds selectivity. |
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ISSN: | 0960-8524 1873-2976 |
DOI: | 10.1016/j.biortech.2020.124594 |