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Nitrate is a negative signal for fructan synthesis, and the fructosyltransferase-inducing trehalose inhibits nitrogen and carbon assimilation in excised barley leaves
• Fructan biosynthesis in barley (Hordeum vulgare) has been shown to be upregulated by sugar signalling and downregulated by nitrogen. The relationship between these two regulations is investigated. • Excised third-leaves of barley were fed nitrate or glutamine under two light intensities. Other lea...
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Published in: | The New phytologist 2004-03, Vol.161 (3), p.749-759 |
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description | • Fructan biosynthesis in barley (Hordeum vulgare) has been shown to be upregulated by sugar signalling and downregulated by nitrogen. The relationship between these two regulations is investigated. • Excised third-leaves of barley were fed nitrate or glutamine under two light intensities. Other leaf blades were supplied in the dark for 24 h with nitrate and trehalose in the presence of validamycin A, a trehalase inhibitor. • In the light, nitrate, but not glutamine, decreased fructan contents and sucrose: fructan 6-fructosyltransferase protein without affecting the levels of sucrose and other carbohydrates. In darkened leaves, trehalose increased and nitrate decreased the fructan contents and total sucrose: fructosyltransferase activity without altering the concentration of sucrose. The effect on fructan contents of trehalose disappeared, whereas that of nitrate remained in subsequent incubations in water under light. Trehalose decreased and nitrate increased the light- and CO2-saturated rate of photosynthesis without significantly affecting the initial Rubisco (ribulose-1,5-bisphosphate carboxylase oxygenase) activity. Trehalose feeding decreased the activation of nitrate reductase and amino acid levels, and blocked the positive effect of nitrate on the maximal activity of this enzyme. • The results indicate that nitrate, and not a downstream metabolite, is a negative signal for fructan synthesis, independent from the positive sugar signalling and overriding it. Trehalose signalling inhibits nitrogen and carbon assimilation, at the same time, inducing fructosyltransferase activity. |
doi_str_mv | 10.1046/j.1469-8137.2004.00990.x |
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The relationship between these two regulations is investigated. • Excised third-leaves of barley were fed nitrate or glutamine under two light intensities. Other leaf blades were supplied in the dark for 24 h with nitrate and trehalose in the presence of validamycin A, a trehalase inhibitor. • In the light, nitrate, but not glutamine, decreased fructan contents and sucrose: fructan 6-fructosyltransferase protein without affecting the levels of sucrose and other carbohydrates. In darkened leaves, trehalose increased and nitrate decreased the fructan contents and total sucrose: fructosyltransferase activity without altering the concentration of sucrose. The effect on fructan contents of trehalose disappeared, whereas that of nitrate remained in subsequent incubations in water under light. Trehalose decreased and nitrate increased the light- and CO2-saturated rate of photosynthesis without significantly affecting the initial Rubisco (ribulose-1,5-bisphosphate carboxylase oxygenase) activity. Trehalose feeding decreased the activation of nitrate reductase and amino acid levels, and blocked the positive effect of nitrate on the maximal activity of this enzyme. • The results indicate that nitrate, and not a downstream metabolite, is a negative signal for fructan synthesis, independent from the positive sugar signalling and overriding it. Trehalose signalling inhibits nitrogen and carbon assimilation, at the same time, inducing fructosyltransferase activity.</description><identifier>ISSN: 0028-646X</identifier><identifier>EISSN: 1469-8137</identifier><identifier>DOI: 10.1046/j.1469-8137.2004.00990.x</identifier><identifier>PMID: 33873721</identifier><identifier>CODEN: NEPHAV</identifier><language>eng</language><publisher>Oxford, UK: Blackwell Science</publisher><subject>Amino acids ; assimilation (physiology) ; Barley ; barley (Hordeum vulgare) ; Biological and medical sciences ; biosynthesis ; carbohydrate content ; enzyme activity ; Enzymes ; fructan ; Fructans ; fructosyltransferase ; Fundamental and applied biological sciences. Psychology ; glutamine ; grain crops ; hexosyltransferases ; Hordeum vulgare ; Leaves ; light intensity ; Luminous intensity ; Metabolism ; nitrate ; Nitrates ; Nitrogen ; Photosynthesis ; Photosynthesis, respiration. Anabolism, catabolism ; Plant physiology and development ; regulation ; ribulose-bisphosphate carboxylase ; signal transduction ; Starches ; sucrose fructan 6-fructosyltransferase ; sugars ; trehalase ; trehalose</subject><ispartof>The New phytologist, 2004-03, Vol.161 (3), p.749-759</ispartof><rights>Copyright 2004 New Phytologist</rights><rights>2004 INIST-CNRS</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4910-ace0e7ae1d146803e936de1128c1654456351388c8225c9d5cc51f025a2de3413</citedby><cites>FETCH-LOGICAL-c4910-ace0e7ae1d146803e936de1128c1654456351388c8225c9d5cc51f025a2de3413</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/1514538$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/1514538$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,58238,58471</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=15513967$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33873721$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Morcuende, R</creatorcontrib><creatorcontrib>Kostadinova, S</creatorcontrib><creatorcontrib>Perez, P</creatorcontrib><creatorcontrib>Martin del Molino, I.M</creatorcontrib><creatorcontrib>Martinez-Carrasco, R</creatorcontrib><title>Nitrate is a negative signal for fructan synthesis, and the fructosyltransferase-inducing trehalose inhibits nitrogen and carbon assimilation in excised barley leaves</title><title>The New phytologist</title><addtitle>New Phytol</addtitle><description>• Fructan biosynthesis in barley (Hordeum vulgare) has been shown to be upregulated by sugar signalling and downregulated by nitrogen. The relationship between these two regulations is investigated. • Excised third-leaves of barley were fed nitrate or glutamine under two light intensities. Other leaf blades were supplied in the dark for 24 h with nitrate and trehalose in the presence of validamycin A, a trehalase inhibitor. • In the light, nitrate, but not glutamine, decreased fructan contents and sucrose: fructan 6-fructosyltransferase protein without affecting the levels of sucrose and other carbohydrates. In darkened leaves, trehalose increased and nitrate decreased the fructan contents and total sucrose: fructosyltransferase activity without altering the concentration of sucrose. The effect on fructan contents of trehalose disappeared, whereas that of nitrate remained in subsequent incubations in water under light. Trehalose decreased and nitrate increased the light- and CO2-saturated rate of photosynthesis without significantly affecting the initial Rubisco (ribulose-1,5-bisphosphate carboxylase oxygenase) activity. Trehalose feeding decreased the activation of nitrate reductase and amino acid levels, and blocked the positive effect of nitrate on the maximal activity of this enzyme. • The results indicate that nitrate, and not a downstream metabolite, is a negative signal for fructan synthesis, independent from the positive sugar signalling and overriding it. Trehalose signalling inhibits nitrogen and carbon assimilation, at the same time, inducing fructosyltransferase activity.</description><subject>Amino acids</subject><subject>assimilation (physiology)</subject><subject>Barley</subject><subject>barley (Hordeum vulgare)</subject><subject>Biological and medical sciences</subject><subject>biosynthesis</subject><subject>carbohydrate content</subject><subject>enzyme activity</subject><subject>Enzymes</subject><subject>fructan</subject><subject>Fructans</subject><subject>fructosyltransferase</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>glutamine</subject><subject>grain crops</subject><subject>hexosyltransferases</subject><subject>Hordeum vulgare</subject><subject>Leaves</subject><subject>light intensity</subject><subject>Luminous intensity</subject><subject>Metabolism</subject><subject>nitrate</subject><subject>Nitrates</subject><subject>Nitrogen</subject><subject>Photosynthesis</subject><subject>Photosynthesis, respiration. Anabolism, catabolism</subject><subject>Plant physiology and development</subject><subject>regulation</subject><subject>ribulose-bisphosphate carboxylase</subject><subject>signal transduction</subject><subject>Starches</subject><subject>sucrose fructan 6-fructosyltransferase</subject><subject>sugars</subject><subject>trehalase</subject><subject>trehalose</subject><issn>0028-646X</issn><issn>1469-8137</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2004</creationdate><recordtype>article</recordtype><recordid>eNqNUU1vEzEQXSEQDYV_gMAXJA5s8Mfa65W4oAooUlWQoBI3y_HOJo423tazKckf4ncy6YbCkZPHmjfvzbxXFEzwueCVebuei8o0pRWqnkvOqznnTcPnuwfF7L7xsJhxLm1pKvPjpHiCuOaE0kY-Lk6UsrWqpZgVvy7jmP0ILCLzLMHSj_EWGMZl8j3rhsy6vA2jTwz3aVwBRnzDfGoZ1VNrwH1PFAk7yB6hjKndhpiWbMyw8v2AxJ1WcRFHZInEhiWkO4bg82KgEjFuYk-69ImJwS5EhJYtfO5hz3rwt4BPi0ed7xGeHd_T4urjh-9n5-XFl0-fz95flKFqBC99AA61B9GSDZYraJRpQQhpgzC6qrRRWihrg5VSh6bVIWjRcam9bEFVQp0Wryfe6zzcbAFHt4kYoO99gmGLTmqhjbWNsAS1EzTkATFD565z3Pi8d4K7Q0pu7Q5huEMY7pCSu0vJ7Wj0xVFlu9hAez_4JxYCvDoCPAbfd2QvmfJXQNMVjakJ927C_Yzk1X8v4C6_nlNB48-n8TWOQ_6HXlRaHS58ObU7Pzi_zLTB1TfJhSIaY01Vq9_JrcOp</recordid><startdate>200403</startdate><enddate>200403</enddate><creator>Morcuende, R</creator><creator>Kostadinova, S</creator><creator>Perez, P</creator><creator>Martin del Molino, I.M</creator><creator>Martinez-Carrasco, R</creator><general>Blackwell Science</general><general>Blackwell Publishing, Ltd</general><general>Blackwell</general><scope>FBQ</scope><scope>IQODW</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>200403</creationdate><title>Nitrate is a negative signal for fructan synthesis, and the fructosyltransferase-inducing trehalose inhibits nitrogen and carbon assimilation in excised barley leaves</title><author>Morcuende, R ; Kostadinova, S ; Perez, P ; Martin del Molino, I.M ; Martinez-Carrasco, R</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4910-ace0e7ae1d146803e936de1128c1654456351388c8225c9d5cc51f025a2de3413</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2004</creationdate><topic>Amino acids</topic><topic>assimilation (physiology)</topic><topic>Barley</topic><topic>barley (Hordeum vulgare)</topic><topic>Biological and medical sciences</topic><topic>biosynthesis</topic><topic>carbohydrate content</topic><topic>enzyme activity</topic><topic>Enzymes</topic><topic>fructan</topic><topic>Fructans</topic><topic>fructosyltransferase</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>glutamine</topic><topic>grain crops</topic><topic>hexosyltransferases</topic><topic>Hordeum vulgare</topic><topic>Leaves</topic><topic>light intensity</topic><topic>Luminous intensity</topic><topic>Metabolism</topic><topic>nitrate</topic><topic>Nitrates</topic><topic>Nitrogen</topic><topic>Photosynthesis</topic><topic>Photosynthesis, respiration. Anabolism, catabolism</topic><topic>Plant physiology and development</topic><topic>regulation</topic><topic>ribulose-bisphosphate carboxylase</topic><topic>signal transduction</topic><topic>Starches</topic><topic>sucrose fructan 6-fructosyltransferase</topic><topic>sugars</topic><topic>trehalase</topic><topic>trehalose</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Morcuende, R</creatorcontrib><creatorcontrib>Kostadinova, S</creatorcontrib><creatorcontrib>Perez, P</creatorcontrib><creatorcontrib>Martin del Molino, I.M</creatorcontrib><creatorcontrib>Martinez-Carrasco, R</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>The New phytologist</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Morcuende, R</au><au>Kostadinova, S</au><au>Perez, P</au><au>Martin del Molino, I.M</au><au>Martinez-Carrasco, R</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Nitrate is a negative signal for fructan synthesis, and the fructosyltransferase-inducing trehalose inhibits nitrogen and carbon assimilation in excised barley leaves</atitle><jtitle>The New phytologist</jtitle><addtitle>New Phytol</addtitle><date>2004-03</date><risdate>2004</risdate><volume>161</volume><issue>3</issue><spage>749</spage><epage>759</epage><pages>749-759</pages><issn>0028-646X</issn><eissn>1469-8137</eissn><coden>NEPHAV</coden><abstract>• Fructan biosynthesis in barley (Hordeum vulgare) has been shown to be upregulated by sugar signalling and downregulated by nitrogen. The relationship between these two regulations is investigated. • Excised third-leaves of barley were fed nitrate or glutamine under two light intensities. Other leaf blades were supplied in the dark for 24 h with nitrate and trehalose in the presence of validamycin A, a trehalase inhibitor. • In the light, nitrate, but not glutamine, decreased fructan contents and sucrose: fructan 6-fructosyltransferase protein without affecting the levels of sucrose and other carbohydrates. In darkened leaves, trehalose increased and nitrate decreased the fructan contents and total sucrose: fructosyltransferase activity without altering the concentration of sucrose. The effect on fructan contents of trehalose disappeared, whereas that of nitrate remained in subsequent incubations in water under light. Trehalose decreased and nitrate increased the light- and CO2-saturated rate of photosynthesis without significantly affecting the initial Rubisco (ribulose-1,5-bisphosphate carboxylase oxygenase) activity. Trehalose feeding decreased the activation of nitrate reductase and amino acid levels, and blocked the positive effect of nitrate on the maximal activity of this enzyme. • The results indicate that nitrate, and not a downstream metabolite, is a negative signal for fructan synthesis, independent from the positive sugar signalling and overriding it. Trehalose signalling inhibits nitrogen and carbon assimilation, at the same time, inducing fructosyltransferase activity.</abstract><cop>Oxford, UK</cop><pub>Blackwell Science</pub><pmid>33873721</pmid><doi>10.1046/j.1469-8137.2004.00990.x</doi><tpages>11</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Amino acids assimilation (physiology) Barley barley (Hordeum vulgare) Biological and medical sciences biosynthesis carbohydrate content enzyme activity Enzymes fructan Fructans fructosyltransferase Fundamental and applied biological sciences. Psychology glutamine grain crops hexosyltransferases Hordeum vulgare Leaves light intensity Luminous intensity Metabolism nitrate Nitrates Nitrogen Photosynthesis Photosynthesis, respiration. Anabolism, catabolism Plant physiology and development regulation ribulose-bisphosphate carboxylase signal transduction Starches sucrose fructan 6-fructosyltransferase sugars trehalase trehalose |
title | Nitrate is a negative signal for fructan synthesis, and the fructosyltransferase-inducing trehalose inhibits nitrogen and carbon assimilation in excised barley leaves |
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