Evaluation of Iron and Zinc Contents of Some Fish Species

In this study, Fe and Zn contents in the muscle of different fish species ( Engraulis encrasicolus , Trachurus trachurus , Mullus barbatus , Mugil cephalus , Pomatomus saltatrix , Dicentrarchus labrax , Scomber scombrus , Sparus aurata ) were determined using flame atomic absorption spectrometry (FA...

Full description

Saved in:
Bibliographic Details
Published in:Biological trace element research 2022-03, Vol.200 (3), p.1376-1382
Main Authors: Karaaslan Ayhan, Nagihan, Yaman, Mehmet
Format: Article
Language:English
Subjects:
Absorption spectroscopy
Animals
Atomic absorption spectroscopy
Bass
Bioavailability
Biochemistry
Biomedical and Life Sciences
Biotechnology
Dicentrarchus labrax
Diet
Engraulis encrasicolus
Evaluation
Fish
Food
Health risk assessment
Health risks
Human body
Iron
Life Sciences
Marine fishes
Microwaves
Muscles
Nutrition
Oncology
Pomatomus saltatrix
Quotients
Risk assessment
Sparus aurata
Species
Spectral analysis
Spectrometry
Spectrophotometry, Atomic
Standard deviation
Water Pollutants, Chemical - analysis
Zinc
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by cdi_FETCH-LOGICAL-c375t-36305910af6c25b269602f1c84a27e5ac0343d8208ad5a75a8668b156f4400423
cites cdi_FETCH-LOGICAL-c375t-36305910af6c25b269602f1c84a27e5ac0343d8208ad5a75a8668b156f4400423
container_end_page 1382
container_issue 3
container_start_page 1376
container_title Biological trace element research
container_volume 200
creator Karaaslan Ayhan, Nagihan
Yaman, Mehmet
description In this study, Fe and Zn contents in the muscle of different fish species ( Engraulis encrasicolus , Trachurus trachurus , Mullus barbatus , Mugil cephalus , Pomatomus saltatrix , Dicentrarchus labrax , Scomber scombrus , Sparus aurata ) were determined using flame atomic absorption spectrometry (FAAS). The highest Fe and Zn contents among studied fish species were found in Engraulis encrasicolus (7.13 ± 0.19 mg/kg) and Sparus aurata (11.00 ± 0.28 mg/kg) . The lowest Fe and Zn contents were determined in Dicentrarchus labrax (3.12 ± 0.09 mg/kg) and Pomatomus saltatrix (5.50 ± 0.05 mg/kg). Moreover, the results were evaluated considering the estimated daily intakes (EDI) of these elements for adults. The estimated daily intakes were varied from 0.0101 to 0.0231 mg/kg bw/day for Fe and 0.0178 to 0.0357 mg/kg bw/day for Zn in fish species. In addition, the hazard quotient (HQ) and the hazard index (HI) values were calculated for risk assessment, and it was determined that these values were below 1 for fish species.
doi_str_mv 10.1007/s12011-021-02745-8
format article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_2526308315</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2526308315</sourcerecordid><originalsourceid>FETCH-LOGICAL-c375t-36305910af6c25b269602f1c84a27e5ac0343d8208ad5a75a8668b156f4400423</originalsourceid><addsrcrecordid>eNp9kD1PwzAQhi0EoqXwBxhQJBaWwPnbGVHVQqVKDIWFxXIdB1KlSbETJP49DikgMTCcbrjn3js9CJ1juMYA8iZgAhinQPqSjKfqAI0x51kKksAhGgMWNGWZYiN0EsIGAEuS0WM0ojRThDA2Rtns3VSdacumTpoiWfjYTZ0nz2Vtk2lTt65uQz9ZNVuXzMvwmqx2zpYunKKjwlTBne37BD3NZ4_T-3T5cLeY3i5TSyVvUyoo8AyDKYQlfE1EJoAU2CpmiHTcWKCM5oqAMjk3khslhFpjLgrGABihE3Q15O5889a50OptGayrKlO7pguacBJPKIp5RC__oJum83X8ThOBM6kkYBUpMlDWNyF4V-idL7fGf2gMuherB7E6itVfYnW_dLGP7tZbl_-sfJuMAB2AEEf1i_O_t_-J_QS0On8V</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2619787018</pqid></control><display><type>article</type><title>Evaluation of Iron and Zinc Contents of Some Fish Species</title><source>Springer Nature</source><creator>Karaaslan Ayhan, Nagihan ; Yaman, Mehmet</creator><creatorcontrib>Karaaslan Ayhan, Nagihan ; Yaman, Mehmet</creatorcontrib><description>In this study, Fe and Zn contents in the muscle of different fish species ( Engraulis encrasicolus , Trachurus trachurus , Mullus barbatus , Mugil cephalus , Pomatomus saltatrix , Dicentrarchus labrax , Scomber scombrus , Sparus aurata ) were determined using flame atomic absorption spectrometry (FAAS). The highest Fe and Zn contents among studied fish species were found in Engraulis encrasicolus (7.13 ± 0.19 mg/kg) and Sparus aurata (11.00 ± 0.28 mg/kg) . The lowest Fe and Zn contents were determined in Dicentrarchus labrax (3.12 ± 0.09 mg/kg) and Pomatomus saltatrix (5.50 ± 0.05 mg/kg). Moreover, the results were evaluated considering the estimated daily intakes (EDI) of these elements for adults. The estimated daily intakes were varied from 0.0101 to 0.0231 mg/kg bw/day for Fe and 0.0178 to 0.0357 mg/kg bw/day for Zn in fish species. In addition, the hazard quotient (HQ) and the hazard index (HI) values were calculated for risk assessment, and it was determined that these values were below 1 for fish species.</description><identifier>ISSN: 0163-4984</identifier><identifier>EISSN: 1559-0720</identifier><identifier>DOI: 10.1007/s12011-021-02745-8</identifier><identifier>PMID: 33982244</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>Absorption spectroscopy ; Animals ; Atomic absorption spectroscopy ; Bass ; Bioavailability ; Biochemistry ; Biomedical and Life Sciences ; Biotechnology ; Dicentrarchus labrax ; Diet ; Engraulis encrasicolus ; Evaluation ; Fish ; Food ; Health risk assessment ; Health risks ; Human body ; Iron ; Life Sciences ; Marine fishes ; Microwaves ; Muscles ; Nutrition ; Oncology ; Pomatomus saltatrix ; Quotients ; Risk assessment ; Sparus aurata ; Species ; Spectral analysis ; Spectrometry ; Spectrophotometry, Atomic ; Standard deviation ; Water Pollutants, Chemical - analysis ; Zinc</subject><ispartof>Biological trace element research, 2022-03, Vol.200 (3), p.1376-1382</ispartof><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021</rights><rights>2021. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.</rights><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c375t-36305910af6c25b269602f1c84a27e5ac0343d8208ad5a75a8668b156f4400423</citedby><cites>FETCH-LOGICAL-c375t-36305910af6c25b269602f1c84a27e5ac0343d8208ad5a75a8668b156f4400423</cites><orcidid>0000-0001-9083-9149</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27923,27924</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33982244$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Karaaslan Ayhan, Nagihan</creatorcontrib><creatorcontrib>Yaman, Mehmet</creatorcontrib><title>Evaluation of Iron and Zinc Contents of Some Fish Species</title><title>Biological trace element research</title><addtitle>Biol Trace Elem Res</addtitle><addtitle>Biol Trace Elem Res</addtitle><description>In this study, Fe and Zn contents in the muscle of different fish species ( Engraulis encrasicolus , Trachurus trachurus , Mullus barbatus , Mugil cephalus , Pomatomus saltatrix , Dicentrarchus labrax , Scomber scombrus , Sparus aurata ) were determined using flame atomic absorption spectrometry (FAAS). The highest Fe and Zn contents among studied fish species were found in Engraulis encrasicolus (7.13 ± 0.19 mg/kg) and Sparus aurata (11.00 ± 0.28 mg/kg) . The lowest Fe and Zn contents were determined in Dicentrarchus labrax (3.12 ± 0.09 mg/kg) and Pomatomus saltatrix (5.50 ± 0.05 mg/kg). Moreover, the results were evaluated considering the estimated daily intakes (EDI) of these elements for adults. The estimated daily intakes were varied from 0.0101 to 0.0231 mg/kg bw/day for Fe and 0.0178 to 0.0357 mg/kg bw/day for Zn in fish species. In addition, the hazard quotient (HQ) and the hazard index (HI) values were calculated for risk assessment, and it was determined that these values were below 1 for fish species.</description><subject>Absorption spectroscopy</subject><subject>Animals</subject><subject>Atomic absorption spectroscopy</subject><subject>Bass</subject><subject>Bioavailability</subject><subject>Biochemistry</subject><subject>Biomedical and Life Sciences</subject><subject>Biotechnology</subject><subject>Dicentrarchus labrax</subject><subject>Diet</subject><subject>Engraulis encrasicolus</subject><subject>Evaluation</subject><subject>Fish</subject><subject>Food</subject><subject>Health risk assessment</subject><subject>Health risks</subject><subject>Human body</subject><subject>Iron</subject><subject>Life Sciences</subject><subject>Marine fishes</subject><subject>Microwaves</subject><subject>Muscles</subject><subject>Nutrition</subject><subject>Oncology</subject><subject>Pomatomus saltatrix</subject><subject>Quotients</subject><subject>Risk assessment</subject><subject>Sparus aurata</subject><subject>Species</subject><subject>Spectral analysis</subject><subject>Spectrometry</subject><subject>Spectrophotometry, Atomic</subject><subject>Standard deviation</subject><subject>Water Pollutants, Chemical - analysis</subject><subject>Zinc</subject><issn>0163-4984</issn><issn>1559-0720</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><recordid>eNp9kD1PwzAQhi0EoqXwBxhQJBaWwPnbGVHVQqVKDIWFxXIdB1KlSbETJP49DikgMTCcbrjn3js9CJ1juMYA8iZgAhinQPqSjKfqAI0x51kKksAhGgMWNGWZYiN0EsIGAEuS0WM0ojRThDA2Rtns3VSdacumTpoiWfjYTZ0nz2Vtk2lTt65uQz9ZNVuXzMvwmqx2zpYunKKjwlTBne37BD3NZ4_T-3T5cLeY3i5TSyVvUyoo8AyDKYQlfE1EJoAU2CpmiHTcWKCM5oqAMjk3khslhFpjLgrGABihE3Q15O5889a50OptGayrKlO7pguacBJPKIp5RC__oJum83X8ThOBM6kkYBUpMlDWNyF4V-idL7fGf2gMuherB7E6itVfYnW_dLGP7tZbl_-sfJuMAB2AEEf1i_O_t_-J_QS0On8V</recordid><startdate>20220301</startdate><enddate>20220301</enddate><creator>Karaaslan Ayhan, Nagihan</creator><creator>Yaman, Mehmet</creator><general>Springer US</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QH</scope><scope>7QP</scope><scope>7TN</scope><scope>7U7</scope><scope>7UA</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H97</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>L.G</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7P</scope><scope>PCBAR</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0001-9083-9149</orcidid></search><sort><creationdate>20220301</creationdate><title>Evaluation of Iron and Zinc Contents of Some Fish Species</title><author>Karaaslan Ayhan, Nagihan ; Yaman, Mehmet</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c375t-36305910af6c25b269602f1c84a27e5ac0343d8208ad5a75a8668b156f4400423</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Absorption spectroscopy</topic><topic>Animals</topic><topic>Atomic absorption spectroscopy</topic><topic>Bass</topic><topic>Bioavailability</topic><topic>Biochemistry</topic><topic>Biomedical and Life Sciences</topic><topic>Biotechnology</topic><topic>Dicentrarchus labrax</topic><topic>Diet</topic><topic>Engraulis encrasicolus</topic><topic>Evaluation</topic><topic>Fish</topic><topic>Food</topic><topic>Health risk assessment</topic><topic>Health risks</topic><topic>Human body</topic><topic>Iron</topic><topic>Life Sciences</topic><topic>Marine fishes</topic><topic>Microwaves</topic><topic>Muscles</topic><topic>Nutrition</topic><topic>Oncology</topic><topic>Pomatomus saltatrix</topic><topic>Quotients</topic><topic>Risk assessment</topic><topic>Sparus aurata</topic><topic>Species</topic><topic>Spectral analysis</topic><topic>Spectrometry</topic><topic>Spectrophotometry, Atomic</topic><topic>Standard deviation</topic><topic>Water Pollutants, Chemical - analysis</topic><topic>Zinc</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Karaaslan Ayhan, Nagihan</creatorcontrib><creatorcontrib>Yaman, Mehmet</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Aqualine</collection><collection>Calcium &amp; Calcified Tissue Abstracts</collection><collection>Oceanic Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Water Resources Abstracts</collection><collection>Health &amp; Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>AUTh Library subscriptions: ProQuest Central</collection><collection>ProQuest Natural Science Collection</collection><collection>Earth, Atmospheric &amp; Aquatic Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Aquatic Science &amp; Fisheries Abstracts (ASFA) 3: Aquatic Pollution &amp; Environmental Quality</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>Aquatic Science &amp; Fisheries Abstracts (ASFA) Professional</collection><collection>ProQuest Biological Science Collection</collection><collection>Health &amp; Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Science Database</collection><collection>Biological Science Database</collection><collection>Earth, Atmospheric &amp; Aquatic Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><jtitle>Biological trace element research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Karaaslan Ayhan, Nagihan</au><au>Yaman, Mehmet</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Evaluation of Iron and Zinc Contents of Some Fish Species</atitle><jtitle>Biological trace element research</jtitle><stitle>Biol Trace Elem Res</stitle><addtitle>Biol Trace Elem Res</addtitle><date>2022-03-01</date><risdate>2022</risdate><volume>200</volume><issue>3</issue><spage>1376</spage><epage>1382</epage><pages>1376-1382</pages><issn>0163-4984</issn><eissn>1559-0720</eissn><abstract>In this study, Fe and Zn contents in the muscle of different fish species ( Engraulis encrasicolus , Trachurus trachurus , Mullus barbatus , Mugil cephalus , Pomatomus saltatrix , Dicentrarchus labrax , Scomber scombrus , Sparus aurata ) were determined using flame atomic absorption spectrometry (FAAS). The highest Fe and Zn contents among studied fish species were found in Engraulis encrasicolus (7.13 ± 0.19 mg/kg) and Sparus aurata (11.00 ± 0.28 mg/kg) . The lowest Fe and Zn contents were determined in Dicentrarchus labrax (3.12 ± 0.09 mg/kg) and Pomatomus saltatrix (5.50 ± 0.05 mg/kg). Moreover, the results were evaluated considering the estimated daily intakes (EDI) of these elements for adults. The estimated daily intakes were varied from 0.0101 to 0.0231 mg/kg bw/day for Fe and 0.0178 to 0.0357 mg/kg bw/day for Zn in fish species. In addition, the hazard quotient (HQ) and the hazard index (HI) values were calculated for risk assessment, and it was determined that these values were below 1 for fish species.</abstract><cop>New York</cop><pub>Springer US</pub><pmid>33982244</pmid><doi>10.1007/s12011-021-02745-8</doi><tpages>7</tpages><orcidid>https://orcid.org/0000-0001-9083-9149</orcidid></addata></record>
fulltext fulltext
identifier ISSN: 0163-4984
ispartof Biological trace element research, 2022-03, Vol.200 (3), p.1376-1382
issn 0163-4984
1559-0720
language eng
recordid cdi_proquest_miscellaneous_2526308315
source Springer Nature
subjects Absorption spectroscopy
Animals
Atomic absorption spectroscopy
Bass
Bioavailability
Biochemistry
Biomedical and Life Sciences
Biotechnology
Dicentrarchus labrax
Diet
Engraulis encrasicolus
Evaluation
Fish
Food
Health risk assessment
Health risks
Human body
Iron
Life Sciences
Marine fishes
Microwaves
Muscles
Nutrition
Oncology
Pomatomus saltatrix
Quotients
Risk assessment
Sparus aurata
Species
Spectral analysis
Spectrometry
Spectrophotometry, Atomic
Standard deviation
Water Pollutants, Chemical - analysis
Zinc
title Evaluation of Iron and Zinc Contents of Some Fish Species
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-08T23%3A33%3A18IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Evaluation%20of%20Iron%20and%20Zinc%20Contents%20of%20Some%20Fish%20Species&rft.jtitle=Biological%20trace%20element%20research&rft.au=Karaaslan%20Ayhan,%20Nagihan&rft.date=2022-03-01&rft.volume=200&rft.issue=3&rft.spage=1376&rft.epage=1382&rft.pages=1376-1382&rft.issn=0163-4984&rft.eissn=1559-0720&rft_id=info:doi/10.1007/s12011-021-02745-8&rft_dat=%3Cproquest_cross%3E2526308315%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c375t-36305910af6c25b269602f1c84a27e5ac0343d8208ad5a75a8668b156f4400423%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=2619787018&rft_id=info:pmid/33982244&rfr_iscdi=true