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Influence of dietary supplementation of clove and rosemary essential oils or their combination on growth performance, immunity status, and blood antioxidant of growing rabbits

This study aimed to assess the dietary effects of rosemary and clove essential oils separately and in combination on the growth performance; immunological, hematological, and physiological responses; and antioxidant status of growing rabbits. One hundred forty-four of 42-day-old growing V-line rabbi...

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Bibliographic Details
Published in:Tropical animal health and production 2021-11, Vol.53 (5), p.482-482, Article 482
Main Authors: El-Gindy, Yassmine Moemen, Zahran, Soliman Mohamed, Ahmed, Mohamed Abdel-Rahman, Salem, Abdelfatah Z. M., Misbah, Tahany Rahel
Format: Article
Language:English
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Summary:This study aimed to assess the dietary effects of rosemary and clove essential oils separately and in combination on the growth performance; immunological, hematological, and physiological responses; and antioxidant status of growing rabbits. One hundred forty-four of 42-day-old growing V-line rabbits (both sexes with initial live body weights of 765 ± 6 g) were randomly allocated into four treatment groups of 36 rabbits each. Each group was further sub-divided into 12 replicates of 3 rabbits in a completely randomized design. The 1 st group was fed a basal diet free of additives and served as the control group, the 2 nd and 3 rd groups were fed basal diets supplemented with rosemary and clove essential oils, respectively, at doses of 400 mg/kg diet. The 4 th group received a basal diet supplemented with a combination of clove and rosemary essential oils at doses of 200 mg/kg diet each. The results showed that the different supplementations did not influence rabbit performance or immunological traits. Opposite to performance or immunological traits, differences in red blood cells and hemoglobin value among all dietary treatments were improved ( P  
ISSN:0049-4747
1573-7438
DOI:10.1007/s11250-021-02906-w