A SNP of betaine aldehyde dehydrogenase (BADH) enhances an aroma (2-acetyl-1-pyrroline) in sponge gourd (Luffa cylindrica) and ridge gourd (Luffa acutangula)

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Bibliographic Details
Published in:Scientific reports 2022-03, Vol.12 (1), p.3718-3718
Main Authors: Saensuk, Chatree, Ruangnam, Saowalak, Pitaloka, Mutiara K, Dumhai, Reajina, Mahatheeranont, Sugunya, de Hoop, Simon Jan, Balatero, Conrado, Riangwong, Kanamon, Ruanjaichon, Vinitchan, Toojinda, Theerayut, Vanavichit, Apichart, Wanchana, Samart, Arikit, Siwaret
Format: Article
Language:English
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ISSN:2045-2322
DOI:10.1038/s41598-022-07478-9