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Whisker formation and the mechanism of superplastic deformation

The morphology and formation process of the whiskers which developed during the superplastic deformation of 7475 Al were studied as a function of temperature, strain rate and externally applied electric field. The whiskers were as fine as 0.1 μm and as long as 100 μm. Their density and length increa...

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Bibliographic Details
Published in:Acta materialia 1996-02, Vol.44 (2), p.697-706
Main Authors: Cao, W.D., Lu, X.P., Conrad, H.
Format: Article
Language:English
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Summary:The morphology and formation process of the whiskers which developed during the superplastic deformation of 7475 Al were studied as a function of temperature, strain rate and externally applied electric field. The whiskers were as fine as 0.1 μm and as long as 100 μm. Their density and length increased with test temperature and with decrease in strain rate, and with an applied electric field. The formation of the whiskers could not be explained by a dislocation or vacancy diffusion mechanism. Rather, their morphology and the high strain rates involved suggested that the mechanism is more likely viscous flow of a liquid-like substance originally at the grain boundaries. SEM observations revealed that the whiskers formed from flow lines which developed from grain boundary sliding. This strongly suggests that the mechanism of grain boundary sliding could also be viscous flow of a liquid-like, grain boundary material.
ISSN:1359-6454
1873-2453
DOI:10.1016/1359-6454(95)00176-X