Loading…
Astaxanthin absorption modulated antioxidant enzyme activity and targeted specific metabolic pathways in rats
BACKGROUND Saponification contributed to an increase in the in vitro antioxidant activity of astaxanthin (Asta) extracts derived from Penaeus sinensis (Solenocera crassicornis) by‐products. However, the influence of non‐saponification (N‐Asta) and saponification Asta (S‐Asta) absorption on antioxida...
Saved in:
Published in: | Journal of the science of food and agriculture 2022-12, Vol.102 (15), p.7003-7016 |
---|---|
Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
cited_by | cdi_FETCH-LOGICAL-c3342-c05b9793371d3e82a6fb1cb173a413481dfb13edb3778594995eacc012e94bee3 |
---|---|
cites | cdi_FETCH-LOGICAL-c3342-c05b9793371d3e82a6fb1cb173a413481dfb13edb3778594995eacc012e94bee3 |
container_end_page | 7016 |
container_issue | 15 |
container_start_page | 7003 |
container_title | Journal of the science of food and agriculture |
container_volume | 102 |
creator | Jia, Zhe Song, Ru Xu, Yan Liu, Xinyan Zhang, Xiaoxia |
description | BACKGROUND
Saponification contributed to an increase in the in vitro antioxidant activity of astaxanthin (Asta) extracts derived from Penaeus sinensis (Solenocera crassicornis) by‐products. However, the influence of non‐saponification (N‐Asta) and saponification Asta (S‐Asta) absorption on antioxidant activity in vivo was limited. The antioxidant properties of N‐Asta and S‐Asta were therefore compared in Sprague Dawley male rats after 6 h and 12 of absorption using biochemistry assays combined with an untargeted metabonomics strategy.
RESULTS
Non‐saponified Asta and S‐Asta showed similar digestive properties in a stimulated gastrointestinal tract. Increased glutathione content and decreased malondialdehyde content were measured in the liver tissues of N‐Asta and S‐Asta treated rats after 12 h of absorption. Absorption of N‐Asta increased liver total superoxide dismutase, glutathione peroxidase, and catalase activity. Treatment with S‐Asta up‐regulated NAD(P)H: quinine oxidoreductase‐1, and heme oxygenase‐1 expression was associated with the nuclear erythroid 2‐related factor 2/antioxidant responsive element pathway at the end of 12 h absorption. With partial least square‐discriminant analysis and metabolite heatmap profiles, the S‐Asta group was clearly separated from the N‐Asta group. The S‐Asta treatment also demonstrated stronger influences on plasma metabolites than the N‐Asta treatment. Both N‐Asta and S‐Asta absorption showed critical roles in the regulation of specific metabolites, and 15 potential biomarkers were identified in eight key pathways to separate these experimental groups after 12 h of absorption. However, an increased serotonin level was only detected in the S‐Asta group after 12 h absorption.
CONCLUSION
Absorption of N‐Asta and S‐Asta induced different antioxidant effects in normal rats, which were associated with metabolite changes. © 2022 Society of Chemical Industry. |
doi_str_mv | 10.1002/jsfa.12062 |
format | article |
fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_2675601439</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2730625760</sourcerecordid><originalsourceid>FETCH-LOGICAL-c3342-c05b9793371d3e82a6fb1cb173a413481dfb13edb3778594995eacc012e94bee3</originalsourceid><addsrcrecordid>eNp9kEtLxDAUhYMoOD42_oKCGxGqebTNZDmITwQX6jrcpreaoW1qklHrrzfjuHLh6tzL-e7hcgg5YvSMUcrPl6GFM8ZpxbfIjFElc0oZ3SazZPK8ZAXfJXshLCmlSlXVjPSLEOEThvhqhwzq4PwYrRuy3jWrDiI2WfKs-7RN0gyHr6nHDEy07zZOyWuyCP4F12AY0djWmqzHCLXr0jRCfP2AKWQp3EMMB2SnhS7g4a_uk-ery6eLm_z-4fr2YnGfGyEKnhta1koqISRrBM45VG3NTM2kgIKJYs6atAtsaiHlvFSFUiWCMZRxVEWNKPbJySZ39O5thSHq3gaDXQcDulXQvJJlRVkhVEKP_6BLt_JD-k5zKVKRpaxook43lPEuBI-tHr3twU-aUb1uXq-b1z_NJ5ht4A_b4fQPqe8erxabm28g1IeR</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2730625760</pqid></control><display><type>article</type><title>Astaxanthin absorption modulated antioxidant enzyme activity and targeted specific metabolic pathways in rats</title><source>Wiley</source><creator>Jia, Zhe ; Song, Ru ; Xu, Yan ; Liu, Xinyan ; Zhang, Xiaoxia</creator><creatorcontrib>Jia, Zhe ; Song, Ru ; Xu, Yan ; Liu, Xinyan ; Zhang, Xiaoxia</creatorcontrib><description>BACKGROUND
Saponification contributed to an increase in the in vitro antioxidant activity of astaxanthin (Asta) extracts derived from Penaeus sinensis (Solenocera crassicornis) by‐products. However, the influence of non‐saponification (N‐Asta) and saponification Asta (S‐Asta) absorption on antioxidant activity in vivo was limited. The antioxidant properties of N‐Asta and S‐Asta were therefore compared in Sprague Dawley male rats after 6 h and 12 of absorption using biochemistry assays combined with an untargeted metabonomics strategy.
RESULTS
Non‐saponified Asta and S‐Asta showed similar digestive properties in a stimulated gastrointestinal tract. Increased glutathione content and decreased malondialdehyde content were measured in the liver tissues of N‐Asta and S‐Asta treated rats after 12 h of absorption. Absorption of N‐Asta increased liver total superoxide dismutase, glutathione peroxidase, and catalase activity. Treatment with S‐Asta up‐regulated NAD(P)H: quinine oxidoreductase‐1, and heme oxygenase‐1 expression was associated with the nuclear erythroid 2‐related factor 2/antioxidant responsive element pathway at the end of 12 h absorption. With partial least square‐discriminant analysis and metabolite heatmap profiles, the S‐Asta group was clearly separated from the N‐Asta group. The S‐Asta treatment also demonstrated stronger influences on plasma metabolites than the N‐Asta treatment. Both N‐Asta and S‐Asta absorption showed critical roles in the regulation of specific metabolites, and 15 potential biomarkers were identified in eight key pathways to separate these experimental groups after 12 h of absorption. However, an increased serotonin level was only detected in the S‐Asta group after 12 h absorption.
CONCLUSION
Absorption of N‐Asta and S‐Asta induced different antioxidant effects in normal rats, which were associated with metabolite changes. © 2022 Society of Chemical Industry.</description><identifier>ISSN: 0022-5142</identifier><identifier>EISSN: 1097-0010</identifier><identifier>DOI: 10.1002/jsfa.12062</identifier><language>eng</language><publisher>Chichester, UK: John Wiley & Sons, Ltd</publisher><subject>Absorption ; antioxidant activity ; Antioxidants ; Astaxanthin ; Biomarkers ; Catalase ; Discriminant analysis ; Enzymatic activity ; Enzyme activity ; Gastrointestinal system ; Gastrointestinal tract ; Glutathione ; Glutathione peroxidase ; Heme ; Liver ; Metabolic pathways ; Metabolites ; Nrf‐2 associated protective phase‐II enzymes ; Oxidoreductase ; Oxygenase ; Penaeus sinensis by‐products ; Peroxidase ; Quinine ; Regulatory sequences ; saponification ; Serotonin ; Superoxide dismutase ; untargeted plasma metabonomics</subject><ispartof>Journal of the science of food and agriculture, 2022-12, Vol.102 (15), p.7003-7016</ispartof><rights>2022 Society of Chemical Industry.</rights><rights>Copyright © 2022 Society of Chemical Industry</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3342-c05b9793371d3e82a6fb1cb173a413481dfb13edb3778594995eacc012e94bee3</citedby><cites>FETCH-LOGICAL-c3342-c05b9793371d3e82a6fb1cb173a413481dfb13edb3778594995eacc012e94bee3</cites><orcidid>0000-0002-1324-777X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27903,27904</link.rule.ids></links><search><creatorcontrib>Jia, Zhe</creatorcontrib><creatorcontrib>Song, Ru</creatorcontrib><creatorcontrib>Xu, Yan</creatorcontrib><creatorcontrib>Liu, Xinyan</creatorcontrib><creatorcontrib>Zhang, Xiaoxia</creatorcontrib><title>Astaxanthin absorption modulated antioxidant enzyme activity and targeted specific metabolic pathways in rats</title><title>Journal of the science of food and agriculture</title><description>BACKGROUND
Saponification contributed to an increase in the in vitro antioxidant activity of astaxanthin (Asta) extracts derived from Penaeus sinensis (Solenocera crassicornis) by‐products. However, the influence of non‐saponification (N‐Asta) and saponification Asta (S‐Asta) absorption on antioxidant activity in vivo was limited. The antioxidant properties of N‐Asta and S‐Asta were therefore compared in Sprague Dawley male rats after 6 h and 12 of absorption using biochemistry assays combined with an untargeted metabonomics strategy.
RESULTS
Non‐saponified Asta and S‐Asta showed similar digestive properties in a stimulated gastrointestinal tract. Increased glutathione content and decreased malondialdehyde content were measured in the liver tissues of N‐Asta and S‐Asta treated rats after 12 h of absorption. Absorption of N‐Asta increased liver total superoxide dismutase, glutathione peroxidase, and catalase activity. Treatment with S‐Asta up‐regulated NAD(P)H: quinine oxidoreductase‐1, and heme oxygenase‐1 expression was associated with the nuclear erythroid 2‐related factor 2/antioxidant responsive element pathway at the end of 12 h absorption. With partial least square‐discriminant analysis and metabolite heatmap profiles, the S‐Asta group was clearly separated from the N‐Asta group. The S‐Asta treatment also demonstrated stronger influences on plasma metabolites than the N‐Asta treatment. Both N‐Asta and S‐Asta absorption showed critical roles in the regulation of specific metabolites, and 15 potential biomarkers were identified in eight key pathways to separate these experimental groups after 12 h of absorption. However, an increased serotonin level was only detected in the S‐Asta group after 12 h absorption.
CONCLUSION
Absorption of N‐Asta and S‐Asta induced different antioxidant effects in normal rats, which were associated with metabolite changes. © 2022 Society of Chemical Industry.</description><subject>Absorption</subject><subject>antioxidant activity</subject><subject>Antioxidants</subject><subject>Astaxanthin</subject><subject>Biomarkers</subject><subject>Catalase</subject><subject>Discriminant analysis</subject><subject>Enzymatic activity</subject><subject>Enzyme activity</subject><subject>Gastrointestinal system</subject><subject>Gastrointestinal tract</subject><subject>Glutathione</subject><subject>Glutathione peroxidase</subject><subject>Heme</subject><subject>Liver</subject><subject>Metabolic pathways</subject><subject>Metabolites</subject><subject>Nrf‐2 associated protective phase‐II enzymes</subject><subject>Oxidoreductase</subject><subject>Oxygenase</subject><subject>Penaeus sinensis by‐products</subject><subject>Peroxidase</subject><subject>Quinine</subject><subject>Regulatory sequences</subject><subject>saponification</subject><subject>Serotonin</subject><subject>Superoxide dismutase</subject><subject>untargeted plasma metabonomics</subject><issn>0022-5142</issn><issn>1097-0010</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><recordid>eNp9kEtLxDAUhYMoOD42_oKCGxGqebTNZDmITwQX6jrcpreaoW1qklHrrzfjuHLh6tzL-e7hcgg5YvSMUcrPl6GFM8ZpxbfIjFElc0oZ3SazZPK8ZAXfJXshLCmlSlXVjPSLEOEThvhqhwzq4PwYrRuy3jWrDiI2WfKs-7RN0gyHr6nHDEy07zZOyWuyCP4F12AY0djWmqzHCLXr0jRCfP2AKWQp3EMMB2SnhS7g4a_uk-ery6eLm_z-4fr2YnGfGyEKnhta1koqISRrBM45VG3NTM2kgIKJYs6atAtsaiHlvFSFUiWCMZRxVEWNKPbJySZ39O5thSHq3gaDXQcDulXQvJJlRVkhVEKP_6BLt_JD-k5zKVKRpaxook43lPEuBI-tHr3twU-aUb1uXq-b1z_NJ5ht4A_b4fQPqe8erxabm28g1IeR</recordid><startdate>202212</startdate><enddate>202212</enddate><creator>Jia, Zhe</creator><creator>Song, Ru</creator><creator>Xu, Yan</creator><creator>Liu, Xinyan</creator><creator>Zhang, Xiaoxia</creator><general>John Wiley & Sons, Ltd</general><general>John Wiley and Sons, Limited</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7QF</scope><scope>7QL</scope><scope>7QQ</scope><scope>7QR</scope><scope>7SC</scope><scope>7SE</scope><scope>7SN</scope><scope>7SP</scope><scope>7SR</scope><scope>7ST</scope><scope>7T5</scope><scope>7T7</scope><scope>7TA</scope><scope>7TB</scope><scope>7TM</scope><scope>7U5</scope><scope>7U9</scope><scope>8BQ</scope><scope>8FD</scope><scope>C1K</scope><scope>F28</scope><scope>FR3</scope><scope>H8D</scope><scope>H8G</scope><scope>H94</scope><scope>JG9</scope><scope>JQ2</scope><scope>KR7</scope><scope>L7M</scope><scope>L~C</scope><scope>L~D</scope><scope>M7N</scope><scope>P64</scope><scope>SOI</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0002-1324-777X</orcidid></search><sort><creationdate>202212</creationdate><title>Astaxanthin absorption modulated antioxidant enzyme activity and targeted specific metabolic pathways in rats</title><author>Jia, Zhe ; Song, Ru ; Xu, Yan ; Liu, Xinyan ; Zhang, Xiaoxia</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3342-c05b9793371d3e82a6fb1cb173a413481dfb13edb3778594995eacc012e94bee3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Absorption</topic><topic>antioxidant activity</topic><topic>Antioxidants</topic><topic>Astaxanthin</topic><topic>Biomarkers</topic><topic>Catalase</topic><topic>Discriminant analysis</topic><topic>Enzymatic activity</topic><topic>Enzyme activity</topic><topic>Gastrointestinal system</topic><topic>Gastrointestinal tract</topic><topic>Glutathione</topic><topic>Glutathione peroxidase</topic><topic>Heme</topic><topic>Liver</topic><topic>Metabolic pathways</topic><topic>Metabolites</topic><topic>Nrf‐2 associated protective phase‐II enzymes</topic><topic>Oxidoreductase</topic><topic>Oxygenase</topic><topic>Penaeus sinensis by‐products</topic><topic>Peroxidase</topic><topic>Quinine</topic><topic>Regulatory sequences</topic><topic>saponification</topic><topic>Serotonin</topic><topic>Superoxide dismutase</topic><topic>untargeted plasma metabonomics</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Jia, Zhe</creatorcontrib><creatorcontrib>Song, Ru</creatorcontrib><creatorcontrib>Xu, Yan</creatorcontrib><creatorcontrib>Liu, Xinyan</creatorcontrib><creatorcontrib>Zhang, Xiaoxia</creatorcontrib><collection>CrossRef</collection><collection>Aluminium Industry Abstracts</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Ceramic Abstracts</collection><collection>Chemoreception Abstracts</collection><collection>Computer and Information Systems Abstracts</collection><collection>Corrosion Abstracts</collection><collection>Ecology Abstracts</collection><collection>Electronics & Communications Abstracts</collection><collection>Engineered Materials Abstracts</collection><collection>Environment Abstracts</collection><collection>Immunology Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Materials Business File</collection><collection>Mechanical & Transportation Engineering Abstracts</collection><collection>Nucleic Acids Abstracts</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>METADEX</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ANTE: Abstracts in New Technology & Engineering</collection><collection>Engineering Research Database</collection><collection>Aerospace Database</collection><collection>Copper Technical Reference Library</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Materials Research Database</collection><collection>ProQuest Computer Science Collection</collection><collection>Civil Engineering Abstracts</collection><collection>Advanced Technologies Database with Aerospace</collection><collection>Computer and Information Systems Abstracts Academic</collection><collection>Computer and Information Systems Abstracts Professional</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of the science of food and agriculture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Jia, Zhe</au><au>Song, Ru</au><au>Xu, Yan</au><au>Liu, Xinyan</au><au>Zhang, Xiaoxia</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Astaxanthin absorption modulated antioxidant enzyme activity and targeted specific metabolic pathways in rats</atitle><jtitle>Journal of the science of food and agriculture</jtitle><date>2022-12</date><risdate>2022</risdate><volume>102</volume><issue>15</issue><spage>7003</spage><epage>7016</epage><pages>7003-7016</pages><issn>0022-5142</issn><eissn>1097-0010</eissn><abstract>BACKGROUND
Saponification contributed to an increase in the in vitro antioxidant activity of astaxanthin (Asta) extracts derived from Penaeus sinensis (Solenocera crassicornis) by‐products. However, the influence of non‐saponification (N‐Asta) and saponification Asta (S‐Asta) absorption on antioxidant activity in vivo was limited. The antioxidant properties of N‐Asta and S‐Asta were therefore compared in Sprague Dawley male rats after 6 h and 12 of absorption using biochemistry assays combined with an untargeted metabonomics strategy.
RESULTS
Non‐saponified Asta and S‐Asta showed similar digestive properties in a stimulated gastrointestinal tract. Increased glutathione content and decreased malondialdehyde content were measured in the liver tissues of N‐Asta and S‐Asta treated rats after 12 h of absorption. Absorption of N‐Asta increased liver total superoxide dismutase, glutathione peroxidase, and catalase activity. Treatment with S‐Asta up‐regulated NAD(P)H: quinine oxidoreductase‐1, and heme oxygenase‐1 expression was associated with the nuclear erythroid 2‐related factor 2/antioxidant responsive element pathway at the end of 12 h absorption. With partial least square‐discriminant analysis and metabolite heatmap profiles, the S‐Asta group was clearly separated from the N‐Asta group. The S‐Asta treatment also demonstrated stronger influences on plasma metabolites than the N‐Asta treatment. Both N‐Asta and S‐Asta absorption showed critical roles in the regulation of specific metabolites, and 15 potential biomarkers were identified in eight key pathways to separate these experimental groups after 12 h of absorption. However, an increased serotonin level was only detected in the S‐Asta group after 12 h absorption.
CONCLUSION
Absorption of N‐Asta and S‐Asta induced different antioxidant effects in normal rats, which were associated with metabolite changes. © 2022 Society of Chemical Industry.</abstract><cop>Chichester, UK</cop><pub>John Wiley & Sons, Ltd</pub><doi>10.1002/jsfa.12062</doi><tpages>14</tpages><orcidid>https://orcid.org/0000-0002-1324-777X</orcidid></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0022-5142 |
ispartof | Journal of the science of food and agriculture, 2022-12, Vol.102 (15), p.7003-7016 |
issn | 0022-5142 1097-0010 |
language | eng |
recordid | cdi_proquest_miscellaneous_2675601439 |
source | Wiley |
subjects | Absorption antioxidant activity Antioxidants Astaxanthin Biomarkers Catalase Discriminant analysis Enzymatic activity Enzyme activity Gastrointestinal system Gastrointestinal tract Glutathione Glutathione peroxidase Heme Liver Metabolic pathways Metabolites Nrf‐2 associated protective phase‐II enzymes Oxidoreductase Oxygenase Penaeus sinensis by‐products Peroxidase Quinine Regulatory sequences saponification Serotonin Superoxide dismutase untargeted plasma metabonomics |
title | Astaxanthin absorption modulated antioxidant enzyme activity and targeted specific metabolic pathways in rats |
url | http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-27T02%3A35%3A43IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Astaxanthin%20absorption%20modulated%20antioxidant%20enzyme%20activity%20and%20targeted%20specific%20metabolic%20pathways%20in%20rats&rft.jtitle=Journal%20of%20the%20science%20of%20food%20and%20agriculture&rft.au=Jia,%20Zhe&rft.date=2022-12&rft.volume=102&rft.issue=15&rft.spage=7003&rft.epage=7016&rft.pages=7003-7016&rft.issn=0022-5142&rft.eissn=1097-0010&rft_id=info:doi/10.1002/jsfa.12062&rft_dat=%3Cproquest_cross%3E2730625760%3C/proquest_cross%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-c3342-c05b9793371d3e82a6fb1cb173a413481dfb13edb3778594995eacc012e94bee3%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=2730625760&rft_id=info:pmid/&rfr_iscdi=true |