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Hardwood and softwood lignins from sulfite liquors: Structural characterization and valorization through depolymerization

This work aims to evaluate the structural characteristics and study the oxidative depolymerization of lignins obtained from hardwood and softwood sulfite liquors. Lignins were obtained after ultrafiltration and freeze-drying of the sulfite liquors and characterized based on inorganic content, nitrob...

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Bibliographic Details
Published in:International journal of biological macromolecules 2022-08, Vol.215, p.272-279
Main Authors: Casimiro, Filipa M., Costa, Carina A.E., Vega-Aguilar, Carlos, Rodrigues, AlĂ­rio E.
Format: Article
Language:English
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Summary:This work aims to evaluate the structural characteristics and study the oxidative depolymerization of lignins obtained from hardwood and softwood sulfite liquors. Lignins were obtained after ultrafiltration and freeze-drying of the sulfite liquors and characterized based on inorganic content, nitrobenzene oxidation, 13C NMR, and molecular weight determination. The structural characteristics achieved allow evaluating the potential of each lignin through oxidative depolymerization to produce added-value phenolic monomers. Hardwood and softwood lignins were submitted to alkaline oxidation with oxygen and the reaction conditions optimized to obtain a final oxidation mixture with the maximum yield of phenolic monomers. Through oxidation with O2, hardwood lignin generates mostly syringaldehyde while lignin from softwood biomass mainly produces vanillin; moreover, a lower reaction time and the interruption of O2 admission avoid the degradation of the oxidation products in the final mixture for both lignins, more evidenced to hardwood lignin due to its higher reactivity. From the results, it is possible to conclude that a phenolic aldehyde-rich oxidation mixture could be obtained, confirming the viability of lignin as raw material to produce added-value products as vanillin and syringaldehyde. [Display omitted]
ISSN:0141-8130
1879-0003
DOI:10.1016/j.ijbiomac.2022.06.067