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Eating behavior in atypical anorexia nervosa
Objective Atypical anorexia nervosa (AN) has been increasingly identified in the community and in clinical settings. Initial studies indicate that psychological symptoms are similar or more severe among patients with atypical AN, as compared with AN. This study examined whether eating behavior diffe...
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Published in: | The International journal of eating disorders 2024-04, Vol.57 (4), p.780-784 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Objective
Atypical anorexia nervosa (AN) has been increasingly identified in the community and in clinical settings. Initial studies indicate that psychological symptoms are similar or more severe among patients with atypical AN, as compared with AN. This study examined whether eating behavior differed among patients with AN (n = 98), patients with atypical AN (n = 18), and healthy controls (HC, n = 75).
Method
Adults and adolescents chose what to eat from a standardized, laboratory‐based multi‐item meal. Total intake, macronutrient composition, diet variety, and energy density were compared between groups.
Results
Both AN and atypical AN severely restricted caloric intake as compared with HC (431 ± 396 kcal and 340 ± 338 kcal vs. 879 ± 350 kcal, F2,188 = 35.4, p |
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ISSN: | 0276-3478 1098-108X |
DOI: | 10.1002/eat.23886 |