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Prognostic of Yield of Potatoes of Promising Domestic Varieties under the Impact of Stress Abiotic Factors
Twenty-four potato ( Solanum tuberosum L.) varieties differing in ripening groups (early, middle-early, and mid-season-ripening) were studied. Potatoes were grown under the conditions of the Middle Volga region of Russia in 2019–2021. It was found statistically that the yield (t/ha) of the early and...
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| Published in: | Doklady. Biochemistry and biophysics 2022-12, Vol.507 (1), p.370-373 |
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| Main Authors: | , , , , , , , |
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| Language: | English |
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| cites | cdi_FETCH-LOGICAL-c302t-c14ca960db04d658c66cd7b7250c548758a4d658100375f846256d8c51bda24b3 |
| container_end_page | 373 |
| container_issue | 1 |
| container_start_page | 370 |
| container_title | Doklady. Biochemistry and biophysics |
| container_volume | 507 |
| creator | Rozentsvet, O. A. Bogdanova, E. S. Nesterov, V. N. Bakunov, A. L. Milekhin, A. V. Rubtsov, S. L. Dmitrieva, N. N. Shevchenko, S. N. |
| description | Twenty-four potato (
Solanum tuberosum
L.) varieties differing in ripening groups (early, middle-early, and mid-season-ripening) were studied. Potatoes were grown under the conditions of the Middle Volga region of Russia in 2019–2021. It was found statistically that the yield (t/ha) of the early and mid-season-ripening varieties was negatively correlated with the increase in average temperatures during the growing season from May to August (
R
= –0.97,
p
= 0.04). Soil moisture content at a depth of 20 cm was positively correlated with the yield of middle-early varieties (
R
= 0.97,
p
= 0.04). The average tuber weight in the early varieties was sensitive to the increase in average temperatures (
R
= –0.95,
p
= 0.04). An increase in soil moisture content was beneficial to the average tuber weight (
R
= 0.98,
p
= 0.04), though only in the middle-early and mid-season-ripening groups. However, the soil moisture content and the tuber numbers in the mid-season-ripening varieties were negatively correlated (
R
= –0.96,
p
= 0.05). |
| doi_str_mv | 10.1134/S1607672922340129 |
| format | article |
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Solanum tuberosum
L.) varieties differing in ripening groups (early, middle-early, and mid-season-ripening) were studied. Potatoes were grown under the conditions of the Middle Volga region of Russia in 2019–2021. It was found statistically that the yield (t/ha) of the early and mid-season-ripening varieties was negatively correlated with the increase in average temperatures during the growing season from May to August (
R
= –0.97,
p
= 0.04). Soil moisture content at a depth of 20 cm was positively correlated with the yield of middle-early varieties (
R
= 0.97,
p
= 0.04). The average tuber weight in the early varieties was sensitive to the increase in average temperatures (
R
= –0.95,
p
= 0.04). An increase in soil moisture content was beneficial to the average tuber weight (
R
= 0.98,
p
= 0.04), though only in the middle-early and mid-season-ripening groups. However, the soil moisture content and the tuber numbers in the mid-season-ripening varieties were negatively correlated (
R
= –0.96,
p
= 0.05).</description><identifier>ISSN: 1607-6729</identifier><identifier>EISSN: 1608-3091</identifier><identifier>DOI: 10.1134/S1607672922340129</identifier><identifier>PMID: 36787005</identifier><language>eng</language><publisher>Moscow: Pleiades Publishing</publisher><subject>Biochemistry ; Biological and Medical Physics ; Biomedical and Life Sciences ; Biophysics ; Crop yield ; Life Sciences ; Moisture content ; Molecular Biology ; Plant Tubers ; Prognosis ; Ripening ; Russia ; Soil ; Soil moisture ; Solanum tuberosum ; Water content</subject><ispartof>Doklady. Biochemistry and biophysics, 2022-12, Vol.507 (1), p.370-373</ispartof><rights>Pleiades Publishing, Ltd. 2022. ISSN 1607-6729, Doklady Biochemistry and Biophysics, 2022, Vol. 507, pp. 370–373. © Pleiades Publishing, Ltd., 2022.</rights><rights>2022. Pleiades Publishing, Ltd.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c302t-c14ca960db04d658c66cd7b7250c548758a4d658100375f846256d8c51bda24b3</citedby><cites>FETCH-LOGICAL-c302t-c14ca960db04d658c66cd7b7250c548758a4d658100375f846256d8c51bda24b3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/36787005$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Rozentsvet, O. A.</creatorcontrib><creatorcontrib>Bogdanova, E. S.</creatorcontrib><creatorcontrib>Nesterov, V. N.</creatorcontrib><creatorcontrib>Bakunov, A. L.</creatorcontrib><creatorcontrib>Milekhin, A. V.</creatorcontrib><creatorcontrib>Rubtsov, S. L.</creatorcontrib><creatorcontrib>Dmitrieva, N. N.</creatorcontrib><creatorcontrib>Shevchenko, S. N.</creatorcontrib><title>Prognostic of Yield of Potatoes of Promising Domestic Varieties under the Impact of Stress Abiotic Factors</title><title>Doklady. Biochemistry and biophysics</title><addtitle>Dokl Biochem Biophys</addtitle><addtitle>Dokl Biochem Biophys</addtitle><description>Twenty-four potato (
Solanum tuberosum
L.) varieties differing in ripening groups (early, middle-early, and mid-season-ripening) were studied. Potatoes were grown under the conditions of the Middle Volga region of Russia in 2019–2021. It was found statistically that the yield (t/ha) of the early and mid-season-ripening varieties was negatively correlated with the increase in average temperatures during the growing season from May to August (
R
= –0.97,
p
= 0.04). Soil moisture content at a depth of 20 cm was positively correlated with the yield of middle-early varieties (
R
= 0.97,
p
= 0.04). The average tuber weight in the early varieties was sensitive to the increase in average temperatures (
R
= –0.95,
p
= 0.04). An increase in soil moisture content was beneficial to the average tuber weight (
R
= 0.98,
p
= 0.04), though only in the middle-early and mid-season-ripening groups. However, the soil moisture content and the tuber numbers in the mid-season-ripening varieties were negatively correlated (
R
= –0.96,
p
= 0.05).</description><subject>Biochemistry</subject><subject>Biological and Medical Physics</subject><subject>Biomedical and Life Sciences</subject><subject>Biophysics</subject><subject>Crop yield</subject><subject>Life Sciences</subject><subject>Moisture content</subject><subject>Molecular Biology</subject><subject>Plant Tubers</subject><subject>Prognosis</subject><subject>Ripening</subject><subject>Russia</subject><subject>Soil</subject><subject>Soil moisture</subject><subject>Solanum tuberosum</subject><subject>Water content</subject><issn>1607-6729</issn><issn>1608-3091</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><recordid>eNp1kcFLwzAUxoMobk7_AC9S8OKl-pI0SXcc0-lg4GAqeCppms6OtplJe_C_N-2mguIpj_f93vc-8hA6x3CNMY1uVpiD4IKMCaERYDI-QEPfikMKY3zY1yLs9AE6cW4DQIBQdowGlItYALAh2iytWdfGNYUKTB68FrrMumJpGtkY7framqpwRb0Obk2le_RF2kI3hdfbOtM2aN50MK-2UjXdwKqx2rlgkhamg2e-baw7RUe5LJ0-278j9Dy7e5o-hIvH-_l0sggVBdKECkdKjjlkKUQZZ7HiXGUiFYSBYlEsWCz7PgagguVxxAnjWawYTjNJopSO0NXOd2vNe-vzJj690mUpa21alxAhOMNUcPDo5S90Y1pb-3Q9xTnGmHsK7yhljXNW58nWFpW0HwmGpDtE8ucQfuZi79ymlc6-J75-3gNkBzgv1Wttf1b_7_oJ_rCQwQ</recordid><startdate>20221201</startdate><enddate>20221201</enddate><creator>Rozentsvet, O. 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Biochemistry and biophysics</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Rozentsvet, O. A.</au><au>Bogdanova, E. S.</au><au>Nesterov, V. N.</au><au>Bakunov, A. L.</au><au>Milekhin, A. V.</au><au>Rubtsov, S. L.</au><au>Dmitrieva, N. N.</au><au>Shevchenko, S. N.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Prognostic of Yield of Potatoes of Promising Domestic Varieties under the Impact of Stress Abiotic Factors</atitle><jtitle>Doklady. Biochemistry and biophysics</jtitle><stitle>Dokl Biochem Biophys</stitle><addtitle>Dokl Biochem Biophys</addtitle><date>2022-12-01</date><risdate>2022</risdate><volume>507</volume><issue>1</issue><spage>370</spage><epage>373</epage><pages>370-373</pages><issn>1607-6729</issn><eissn>1608-3091</eissn><abstract>Twenty-four potato (
Solanum tuberosum
L.) varieties differing in ripening groups (early, middle-early, and mid-season-ripening) were studied. Potatoes were grown under the conditions of the Middle Volga region of Russia in 2019–2021. It was found statistically that the yield (t/ha) of the early and mid-season-ripening varieties was negatively correlated with the increase in average temperatures during the growing season from May to August (
R
= –0.97,
p
= 0.04). Soil moisture content at a depth of 20 cm was positively correlated with the yield of middle-early varieties (
R
= 0.97,
p
= 0.04). The average tuber weight in the early varieties was sensitive to the increase in average temperatures (
R
= –0.95,
p
= 0.04). An increase in soil moisture content was beneficial to the average tuber weight (
R
= 0.98,
p
= 0.04), though only in the middle-early and mid-season-ripening groups. However, the soil moisture content and the tuber numbers in the mid-season-ripening varieties were negatively correlated (
R
= –0.96,
p
= 0.05).</abstract><cop>Moscow</cop><pub>Pleiades Publishing</pub><pmid>36787005</pmid><doi>10.1134/S1607672922340129</doi><tpages>4</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 1607-6729 |
| ispartof | Doklady. Biochemistry and biophysics, 2022-12, Vol.507 (1), p.370-373 |
| issn | 1607-6729 1608-3091 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_2776513760 |
| source | Springer Nature |
| subjects | Biochemistry Biological and Medical Physics Biomedical and Life Sciences Biophysics Crop yield Life Sciences Moisture content Molecular Biology Plant Tubers Prognosis Ripening Russia Soil Soil moisture Solanum tuberosum Water content |
| title | Prognostic of Yield of Potatoes of Promising Domestic Varieties under the Impact of Stress Abiotic Factors |
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