Where are the non-celiac gluten-sensitive patients gone? The COVID-19 effect

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Bibliographic Details
Published in:Digestive and liver disease 2023-05, Vol.55 (5), p.690-691
Main Authors: Ciacci, Carolina, Valitutti, Francesco
Format: Article
Language:English
Subjects:
Celiac Disease
COVID-19
Diet, Gluten-Free
Glutens - adverse effects
Humans
Non-Celiac gluten/wheat sensitivity NCGW
Wheat Hypersensitivity
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ISSN:1590-8658
1878-3562
DOI:10.1016/j.dld.2023.02.004