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Reactions of Monobromamine and Dibromamine with Phenolic Compounds and Organic Matter: Kinetics and Formation of Bromophenols and Bromoform
Monobromamine (NH Br) and dibromamine (NHBr ) produced from reactions of hypobromous acid (HOBr) with ammonia can react with phenolic structures of natural organic matter (NOM) to produce disinfection byproducts such as bromoform (CHBr ). The reactivity of NH Br was controlled by the reaction of the...
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Published in: | Environmental science & technology 2023-11, Vol.57 (47), p.18981-18990 |
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Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Monobromamine (NH
Br) and dibromamine (NHBr
) produced from reactions of hypobromous acid (HOBr) with ammonia can react with phenolic structures of natural organic matter (NOM) to produce disinfection byproducts such as bromoform (CHBr
). The reactivity of NH
Br was controlled by the reaction of the bromoammonium ion (NH
Br
) with phenolate species, with specific rate constants ranging from 6.32 × 10
for 2,4,6-tribromophenol to 1.22 × 10
M
s
for phenol. Reactions of NHBr
with phenol and bromophenols were negligible compared to its self-decomposition; rate constants could be determined only with resorcinol for pH > 7. At pH 8.1-8.2, no formation of CHBr
was observed from the reaction of NH
Br with phenol while the reaction of NH
Br with resorcinol produced a significant concentration of CHBr
. In contrast to NH
Br, a significant amount of CHBr
produced with an excess of NHBr
over phenol was explained by the reactions of HOBr produced from NHBr
decomposition. A comprehensive kinetic model including the formation and decomposition of bromamines and the reactivity of HOBr and NH
Br with phenolic compounds was developed at pH 8.0-8.3. Furthermore, the kinetic model was used to evaluate the significance of the NH
Br and NHBr
reactions with the phenolic structures of two NOM isolates. |
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ISSN: | 0013-936X 1520-5851 |
DOI: | 10.1021/acs.est.3c00935 |