Molecular analyses of carangid fish diets reveal inter‐predation, dietary overlap, and the importance of early life stages in trophic ecology

• Published in: Ecology and evolution 2024-01, Vol.14 (1), p.e10817-n/a
• Main Authors: Rosa, Fabricio dos Anjos Santa, Gasalla, Maria A., Queiroz, Anna Karolina Oliveira, Ribas, Talita Fernanda Augusto, Mauvisseau, Quentin, Boer, Hugo J., Thorbek, Birgitte Lisbeth Graae, Oliveira, Renato Renison Moreira, Laux, Marcele, Postuma, Felippe A., Ready, Jonathan Stuart
• Format: Article
• Language: English
• Subjects: Aquaculture; Biodiversity; Brazil; Bycatch; Carangidae; Caranx crysos; Commercial fishing; Content analysis; Diet; diet analysis; Ecosystems; Fish diets; Fisheries; Fisheries management; Fishing; Food chains; Food resources; Food webs; Foraging behavior; Hemicaranx amblyrhynchus; Marine ecosystems; metabarcoding; Oligoplites saliens; Predation; Prey; Selene setapinnis; Species; Taxonomy
• ISSN: 2045-7758; 2045-7758
• DOI: 10.1002/ece3.10817

Carangid fishes are commercially important in fisheries and aquaculture. They are distributed worldwide in both tropical and subtropical marine ecosystems. Their role in food webs is often unclear since their diet cannot be easily identified by traditional gut content analysis. They are suspected to prey on pelagic and benthic species, with clupeiform fishes being important dietary items for some species, though it is unknown whether carangids share food resources or show trophic segregation. Here, we used metabarcoding to overcome traditional challenges of taxonomic approaches to analyze the diet of seven carangid species caught as bycatch in the Brazilian southwest Atlantic sardine fishery. Stomach contents were processed from the following species: Caranx crysos, Caranx latus, Chloroscombrus chrysurus, Hemicaranx amblyrhynchus, Oligoplites saliens, Selene setapinnis, and Trachinotus carolinus. Identified diets were dominated by teleost fishes. The C. latus diet was the most distinct among the seven species, preferentially consuming Engraulis anchoita, but H. amblyrhynchus, O. saliens, and S. setapinnis also showed a trend of predominantly consuming small pelagic fishes. Finally, we found evidence of inter‐predation in carangids, especially strong between S. setapinnis and C. crysos, suggesting that consumption of early life stages may result in indirect competition through reduced recruitment in these fishes. These findings provide unprecedented insights into the biodiversity in marine ecosystems, especially the poorly known diet of carangid fishes. Metabarcoding of fish stomach contents is a modern approach that can help resolve marine food webs and assist in management of fisheries. Analysis of the diet of seven carangid fish species in the southwest Atlantic using this technique identified principal links that can influence the pelagic sardine fisheries. The contribution of early life stages of other fishes and niche segregation through differential use of the water column are important findings that should help integrate the previously poorly known carangid diets into ecosystem‐based models.