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Effects of Electromagnetic Field on Free-Radical Processes in Steelworkers. Part II:Magnetic Field Influence on Vitamin A, E and Selenium Concentrations in Plasma
The aim of the study was the evaluation of the influence of electromagnetic fields (electric field strength of 20 V/m, f=50 Hz and magnetic field strength of 2 A/m, f=50 Hz) on the concentrations of vitamin A, vitamin E (α- and γ-tocopherol), and selenium, which represent non-enzymatic antioxidants,...
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Published in: | Journal of Occupational Health 2002-07, Vol.44 (4), p.230-233 |
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Main Authors: | , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | The aim of the study was the evaluation of the influence of electromagnetic fields (electric field strength of 20 V/m, f=50 Hz and magnetic field strength of 2 A/m, f=50 Hz) on the concentrations of vitamin A, vitamin E (α- and γ-tocopherol), and selenium, which represent non-enzymatic antioxidants, in the plasma of steelworkers exposed to such a field. The cohort was divided into 3 study groups: group 1 , workers employed for less than 3 yr; group 2, employed for 3-1O yr; and group 3, employed for more than 1O years. Analysis of the results obtained revealed a statistically significant decrease in plasma vitamin A, α-, and γ- tocopherol concentrations in the study groups as well as a marked increase in plasma selenium concentrations in groups 2 and 3. These changes suggest that the electromagnetic fields studied cause an increase in free-radical process activity in steelworkers . |
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ISSN: | 1341-9145 1348-9585 1348-9585 |
DOI: | 10.1539/joh.44.230 |