Ionizable lipids based on branched fatty acids – An explorative study on Langmuir monolayers

• Published in: European journal of pharmaceutics and biopharmaceutics 2024-07, Vol.200, p.114338, Article 114338
• Main Authors: Pawlowska, Dorota, Erdmann, Nicole, Folz, Manuela, Langner, Andreas, Dobner, Bodo, Wölk, Christian, Brezesinski, Gerald
• Format: Article
• Language: English
• Subjects: DNA - chemistry; Excipients - chemistry; Fatty Acids - chemistry; Infrared reflections absorption spectroscopy; Ionizable lipids; Langmuir monolayers; Lipids - chemistry; Lipofection; Lipoplex; Liposomes - chemistry; Nanoparticles - chemistry; Surface Properties; X-ray scattering
• ISSN: 0939-6411; 1873-3441; 1873-3441
• DOI: 10.1016/j.ejpb.2024.114338

[Display omitted] Ionizable lipids are a class of pharmaceutical excipients with a main application in lipid nanoparticles for nucleic acid delivery. New ionizable lipids are needed to tune characteristics of lipid-based nucleic acid delivery systems, e.g. stability, nucleic acid loading capacity and binding strength, as well as bio-distribution. Herein, we present the synthesis of three novel ionizable lipids as putative excipients for lipid-based nucleic acid delivery systems. Langmuir monolayer experiments with classical surface pressure/area isotherm evaluation were used to understand the self-assembly behavior of the lipids. Additional experiments with surface sensitive techniques, namely grazing incidence x-ray scattering and infrared reflection–absorption spectroscopy (IRRAS), were performed to understand structural characteristics of lipid associates. The latter technique was also used to investigate the nucleic acid binding process between DNA and the ionizable lipids. Finally, first transfection experiments with the novel lipids formulated as cationic liposomes were performed providing first efficacy data. Although the alkyl chain pattern was comparable for all three ionizable lipids, the results demonstrated that with increasing head-group size the DNA binding capacity changed and the alkyl chain fluidity was increased. The lipid with the lowest phase transition temperature and the smallest packing parameter showed the highest DNA transfer efficiency.