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Evaluation of feeding different forms of therapeutic diet on the feed intake, digestibility, feed efficiency, and growth of calves experimentally infected with foot-mouth disease virus
Oral ulcers induce acute weight loss due to anorexia in foot-and-mouth disease virus (FMDV) infected cattle. We hypothesized that providing a palatable form of a therapeutic diet (TD) in different physical forms would increase the feed intake, digestibility and restoration of body weight. A TD was f...
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| Published in: | Veterinary research communications 2024-10, Vol.48 (5), p.3403-3410 |
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| container_title | Veterinary research communications |
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| creator | Somagond, Arun Patel, B. H. Manjunatha Pattanaik, A. K. Krishnaswamy, Narayanan Mahadappa, Priyanka Singh, Mukesh Gaur, Gyanendra Kumar Dutt, Triveni |
| description | Oral ulcers induce acute weight loss due to anorexia in foot-and-mouth disease virus (FMDV) infected cattle. We hypothesized that providing a palatable form of a therapeutic diet (TD) in different physical forms would increase the feed intake, digestibility and restoration of body weight. A TD was formulated with 19% CP and 2.9 Mcal ME/kg on dry matter basis. Bull calves of 10–12 months with mean body weight of 123 ± 1.3 kg were experimentally infected with FMDV (
n
= 18) and offered one of the following three forms of the TD (
n
= 6/group) for 6 weeks post-FMDV infection (WPI): (i) TD in mash form (TD
M
) (ii) TD in cooked form (TD
C
) and (iii) TD
C +
customised nutrient supplement (TD
CNS
) such as Zn, Cu, Cr, Mn, and Se. The CNS was fed before the TD
C.
A group of uninfected control (
n
= 4) was fed TD
M.
Green fodder was offered in the afternoon. Dry matter intake (DMI) of TD and green fodder were recorded at 24 h interval till WPI 6. Body weight (BW) was recorded at weekly interval. Digestibility trial was conducted at WPI 6. The palatability of the TD was scored from 1- 4 and healing of tongue ulcers was analyzed by Kaplan–Meier survival curve. The results indicated that the physical form of TD increased the total DMI by WPI 3, which was supported by the restoration of BW and higher palatability score. The digestibility of all the proximate principles except EE was significantly higher (
P
|
| doi_str_mv | 10.1007/s11259-024-10477-y |
| format | article |
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n
= 18) and offered one of the following three forms of the TD (
n
= 6/group) for 6 weeks post-FMDV infection (WPI): (i) TD in mash form (TD
M
) (ii) TD in cooked form (TD
C
) and (iii) TD
C +
customised nutrient supplement (TD
CNS
) such as Zn, Cu, Cr, Mn, and Se. The CNS was fed before the TD
C.
A group of uninfected control (
n
= 4) was fed TD
M.
Green fodder was offered in the afternoon. Dry matter intake (DMI) of TD and green fodder were recorded at 24 h interval till WPI 6. Body weight (BW) was recorded at weekly interval. Digestibility trial was conducted at WPI 6. The palatability of the TD was scored from 1- 4 and healing of tongue ulcers was analyzed by Kaplan–Meier survival curve. The results indicated that the physical form of TD increased the total DMI by WPI 3, which was supported by the restoration of BW and higher palatability score. The digestibility of all the proximate principles except EE was significantly higher (
P
< 0.05) in the groups that were fed TD
C
. It was concluded that feeding TD irrespective of the physical form, restored the ADG and DMI in the calves by WPI 3. Further, feeding cooked form of TD increased the digestibility in the FMDV infected calves and supplementation of CNS hastened the healing of glossal ulcers.</description><identifier>ISSN: 0165-7380</identifier><identifier>ISSN: 1573-7446</identifier><identifier>EISSN: 1573-7446</identifier><identifier>DOI: 10.1007/s11259-024-10477-y</identifier><identifier>PMID: 39093527</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Anorexia ; Biomedical and Life Sciences ; body weight ; Body weight loss ; Brief Report ; cattle ; diet ; Dietary supplements ; Digestibility ; Dry matter ; dry matter intake ; feed conversion ; Feed efficiency ; Foot & mouth disease ; Foot-and-mouth disease virus ; Life Sciences ; mash ; Nutrition therapy ; Palatability ; Plantar ulcers ; therapeutics ; tongue ; Ulcers ; Veterinary Medicine/Veterinary Science ; viruses ; weight loss ; Zoology</subject><ispartof>Veterinary research communications, 2024-10, Vol.48 (5), p.3403-3410</ispartof><rights>The Author(s), under exclusive licence to Springer Nature B.V. 2024. Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.</rights><rights>2024. The Author(s), under exclusive licence to Springer Nature B.V.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c289t-9ff9fe3bb3ae196513b930017740b4b212dc94db23a3696528031611c7138f323</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/39093527$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Somagond, Arun</creatorcontrib><creatorcontrib>Patel, B. H. Manjunatha</creatorcontrib><creatorcontrib>Pattanaik, A. K.</creatorcontrib><creatorcontrib>Krishnaswamy, Narayanan</creatorcontrib><creatorcontrib>Mahadappa, Priyanka</creatorcontrib><creatorcontrib>Singh, Mukesh</creatorcontrib><creatorcontrib>Gaur, Gyanendra Kumar</creatorcontrib><creatorcontrib>Dutt, Triveni</creatorcontrib><title>Evaluation of feeding different forms of therapeutic diet on the feed intake, digestibility, feed efficiency, and growth of calves experimentally infected with foot-mouth disease virus</title><title>Veterinary research communications</title><addtitle>Vet Res Commun</addtitle><addtitle>Vet Res Commun</addtitle><description>Oral ulcers induce acute weight loss due to anorexia in foot-and-mouth disease virus (FMDV) infected cattle. We hypothesized that providing a palatable form of a therapeutic diet (TD) in different physical forms would increase the feed intake, digestibility and restoration of body weight. A TD was formulated with 19% CP and 2.9 Mcal ME/kg on dry matter basis. Bull calves of 10–12 months with mean body weight of 123 ± 1.3 kg were experimentally infected with FMDV (
n
= 18) and offered one of the following three forms of the TD (
n
= 6/group) for 6 weeks post-FMDV infection (WPI): (i) TD in mash form (TD
M
) (ii) TD in cooked form (TD
C
) and (iii) TD
C +
customised nutrient supplement (TD
CNS
) such as Zn, Cu, Cr, Mn, and Se. The CNS was fed before the TD
C.
A group of uninfected control (
n
= 4) was fed TD
M.
Green fodder was offered in the afternoon. Dry matter intake (DMI) of TD and green fodder were recorded at 24 h interval till WPI 6. Body weight (BW) was recorded at weekly interval. Digestibility trial was conducted at WPI 6. The palatability of the TD was scored from 1- 4 and healing of tongue ulcers was analyzed by Kaplan–Meier survival curve. The results indicated that the physical form of TD increased the total DMI by WPI 3, which was supported by the restoration of BW and higher palatability score. The digestibility of all the proximate principles except EE was significantly higher (
P
< 0.05) in the groups that were fed TD
C
. It was concluded that feeding TD irrespective of the physical form, restored the ADG and DMI in the calves by WPI 3. Further, feeding cooked form of TD increased the digestibility in the FMDV infected calves and supplementation of CNS hastened the healing of glossal ulcers.</description><subject>Anorexia</subject><subject>Biomedical and Life Sciences</subject><subject>body weight</subject><subject>Body weight loss</subject><subject>Brief Report</subject><subject>cattle</subject><subject>diet</subject><subject>Dietary supplements</subject><subject>Digestibility</subject><subject>Dry matter</subject><subject>dry matter intake</subject><subject>feed conversion</subject><subject>Feed efficiency</subject><subject>Foot & mouth disease</subject><subject>Foot-and-mouth disease virus</subject><subject>Life Sciences</subject><subject>mash</subject><subject>Nutrition therapy</subject><subject>Palatability</subject><subject>Plantar ulcers</subject><subject>therapeutics</subject><subject>tongue</subject><subject>Ulcers</subject><subject>Veterinary Medicine/Veterinary Science</subject><subject>viruses</subject><subject>weight loss</subject><subject>Zoology</subject><issn>0165-7380</issn><issn>1573-7446</issn><issn>1573-7446</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><recordid>eNqFUs1u1DAQthCILoUX4IAiceHQgP8Sx0dUlR-pEhc4R44z3rpk7cV2tuRteA2uPBmzTQGJA5xszfczmpmPkKeMvmSUqleZMd7omnJZMyqVqpd7ZMMaJWolZXufbChrm1qJjp6QRzlfU0p1R8VDciI01aLhakO-XxzMNJviY_jxLbrKAYw-bKvROwcJQqlcTLtcIVSuIJk9zMVbhKFUMRxrt5LKh2I-wxkCW8jFD37yZTlbMXDOWw_BYsGEsdqmeFOujpbWTAfIFXzdQ_I77GamaUEvB7ag8MYjzcVY6l2c8Tv6DCZDdfBpzo_JA2emDE_u3lPy6c3Fx_N39eWHt-_PX1_Wlne61No57UAMgzDAdNswMWhBKVNK0kEOnPHRajkOXBjRIs5xQ6xlzComOie4OCUvVt99il9mHK7f-WxhmkyAOOdesEZ0LW8k-z-Vdko0LZUUqc__ol7HOQUcBA0ZE1LhcZHFV5ZNMecErt_jnkxaekb7Ywb6NQM9ZqC_zUC_oOjZnfU87GD8Lfl1dCSIlZARCltIf3r_w_YnlLy_9A</recordid><startdate>20241001</startdate><enddate>20241001</enddate><creator>Somagond, Arun</creator><creator>Patel, B. H. Manjunatha</creator><creator>Pattanaik, A. K.</creator><creator>Krishnaswamy, Narayanan</creator><creator>Mahadappa, Priyanka</creator><creator>Singh, Mukesh</creator><creator>Gaur, Gyanendra Kumar</creator><creator>Dutt, Triveni</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7U9</scope><scope>H94</scope><scope>K9.</scope><scope>M7N</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope></search><sort><creationdate>20241001</creationdate><title>Evaluation of feeding different forms of therapeutic diet on the feed intake, digestibility, feed efficiency, and growth of calves experimentally infected with foot-mouth disease virus</title><author>Somagond, Arun ; Patel, B. H. Manjunatha ; Pattanaik, A. K. ; Krishnaswamy, Narayanan ; Mahadappa, Priyanka ; Singh, Mukesh ; Gaur, Gyanendra Kumar ; Dutt, Triveni</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c289t-9ff9fe3bb3ae196513b930017740b4b212dc94db23a3696528031611c7138f323</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>Anorexia</topic><topic>Biomedical and Life Sciences</topic><topic>body weight</topic><topic>Body weight loss</topic><topic>Brief Report</topic><topic>cattle</topic><topic>diet</topic><topic>Dietary supplements</topic><topic>Digestibility</topic><topic>Dry matter</topic><topic>dry matter intake</topic><topic>feed conversion</topic><topic>Feed efficiency</topic><topic>Foot & mouth disease</topic><topic>Foot-and-mouth disease virus</topic><topic>Life Sciences</topic><topic>mash</topic><topic>Nutrition therapy</topic><topic>Palatability</topic><topic>Plantar ulcers</topic><topic>therapeutics</topic><topic>tongue</topic><topic>Ulcers</topic><topic>Veterinary Medicine/Veterinary Science</topic><topic>viruses</topic><topic>weight loss</topic><topic>Zoology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Somagond, Arun</creatorcontrib><creatorcontrib>Patel, B. H. Manjunatha</creatorcontrib><creatorcontrib>Pattanaik, A. K.</creatorcontrib><creatorcontrib>Krishnaswamy, Narayanan</creatorcontrib><creatorcontrib>Mahadappa, Priyanka</creatorcontrib><creatorcontrib>Singh, Mukesh</creatorcontrib><creatorcontrib>Gaur, Gyanendra Kumar</creatorcontrib><creatorcontrib>Dutt, Triveni</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>Virology and AIDS Abstracts</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><jtitle>Veterinary research communications</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Somagond, Arun</au><au>Patel, B. H. Manjunatha</au><au>Pattanaik, A. K.</au><au>Krishnaswamy, Narayanan</au><au>Mahadappa, Priyanka</au><au>Singh, Mukesh</au><au>Gaur, Gyanendra Kumar</au><au>Dutt, Triveni</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Evaluation of feeding different forms of therapeutic diet on the feed intake, digestibility, feed efficiency, and growth of calves experimentally infected with foot-mouth disease virus</atitle><jtitle>Veterinary research communications</jtitle><stitle>Vet Res Commun</stitle><addtitle>Vet Res Commun</addtitle><date>2024-10-01</date><risdate>2024</risdate><volume>48</volume><issue>5</issue><spage>3403</spage><epage>3410</epage><pages>3403-3410</pages><issn>0165-7380</issn><issn>1573-7446</issn><eissn>1573-7446</eissn><abstract>Oral ulcers induce acute weight loss due to anorexia in foot-and-mouth disease virus (FMDV) infected cattle. We hypothesized that providing a palatable form of a therapeutic diet (TD) in different physical forms would increase the feed intake, digestibility and restoration of body weight. A TD was formulated with 19% CP and 2.9 Mcal ME/kg on dry matter basis. Bull calves of 10–12 months with mean body weight of 123 ± 1.3 kg were experimentally infected with FMDV (
n
= 18) and offered one of the following three forms of the TD (
n
= 6/group) for 6 weeks post-FMDV infection (WPI): (i) TD in mash form (TD
M
) (ii) TD in cooked form (TD
C
) and (iii) TD
C +
customised nutrient supplement (TD
CNS
) such as Zn, Cu, Cr, Mn, and Se. The CNS was fed before the TD
C.
A group of uninfected control (
n
= 4) was fed TD
M.
Green fodder was offered in the afternoon. Dry matter intake (DMI) of TD and green fodder were recorded at 24 h interval till WPI 6. Body weight (BW) was recorded at weekly interval. Digestibility trial was conducted at WPI 6. The palatability of the TD was scored from 1- 4 and healing of tongue ulcers was analyzed by Kaplan–Meier survival curve. The results indicated that the physical form of TD increased the total DMI by WPI 3, which was supported by the restoration of BW and higher palatability score. The digestibility of all the proximate principles except EE was significantly higher (
P
< 0.05) in the groups that were fed TD
C
. It was concluded that feeding TD irrespective of the physical form, restored the ADG and DMI in the calves by WPI 3. Further, feeding cooked form of TD increased the digestibility in the FMDV infected calves and supplementation of CNS hastened the healing of glossal ulcers.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><pmid>39093527</pmid><doi>10.1007/s11259-024-10477-y</doi><tpages>8</tpages></addata></record> |
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| subjects | Anorexia Biomedical and Life Sciences body weight Body weight loss Brief Report cattle diet Dietary supplements Digestibility Dry matter dry matter intake feed conversion Feed efficiency Foot & mouth disease Foot-and-mouth disease virus Life Sciences mash Nutrition therapy Palatability Plantar ulcers therapeutics tongue Ulcers Veterinary Medicine/Veterinary Science viruses weight loss Zoology |
| title | Evaluation of feeding different forms of therapeutic diet on the feed intake, digestibility, feed efficiency, and growth of calves experimentally infected with foot-mouth disease virus |
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