The impact of energy releasing B-vitamin intake on indices of obesity and cardiac function: a cross-sectional study [version 3; peer review: 1 approved, 1 approved with reservations]

Background B vitamins play a crucial role in the balance and metabolism of energy. Energy metabolism mainly benefits from the B-complex vitamins. Specifically, decarboxylation, transamination, acylation, oxidation, and reduction of substrates that are ultimately employed in energy intake require thi...

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Bibliographic Details
Published in:F1000 research 2023-01, Vol.12, p.1382
Main Authors: Agraib, Lana M., Al-Shami, Islam, Alkhatib, Buthaina, Hasan, Hanan
Format: Article
Language:English
Subjects:
Acylation
Body mass index
Cardiac function
Cholesterol
Chronic illnesses
Consent
Coronary artery disease
Cross-sectional studies
Decarboxylation
Dietary intake
DNA methylation
Energy
Energy intake
Energy metabolism
Exercise
Family medical history
High density lipoprotein
Homocysteine
Inflammation
Insulin resistance
Lipoproteins
Marital status
Metabolic syndrome
Nutrients
Obesity
Oxidative stress
Riboflavin
Risk factors
Sex differences
Software
Thiamine
Triglycerides
Vitamin B6
Vitamin deficiency
Weight control
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Summary:Background B vitamins play a crucial role in the balance and metabolism of energy. Energy metabolism mainly benefits from the B-complex vitamins. Specifically, decarboxylation, transamination, acylation, oxidation, and reduction of substrates that are ultimately employed in energy intake require thiamin, riboflavin, niacin, and vitamin B6. Vitamin deficiency could lead to chronic disease occurrence. Objectives To assess the impact of energy-releasing B-vitamins intake (B1, B2, B3, and B6) on selected indices of obesity and cardiac function. Methods A cross-sectional study was performed on 491 apparently healthy adults (18-64 years old) between January and May 2019 at Hashemite University, Jordan. Anthropometric measurements were taken, lipid profiles were analyzed, and indices of obesity and cardiac function were calculated. The typical dietary intake of B1, B2, B3, and B6 vitamins was calculated. Results Conicity index (CI) and abdominal volume index (AVI) scores significantly decreased with the increased adjusted vitamin B1 and B6 intake. Also, body roundness index (BRI), weight-adjusted-waist index (WWI), lipid accumulation product (LAP), and atherogenic index of plasma (AIP) scores were decreased with the increase of adjusted B6 intake ( p
ISSN:2046-1402
2046-1402
DOI:10.12688/f1000research.139672.3