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The effects of diet-shifting from invertebrates towards fruit on the condition of autumn-migrant Catharus thrushes

Migration is an energetically challenging and risky life history stage for many animals, but could be supported by dietary choices en route , which may create opportunities to improve body and physiological condition. However, proposed benefits of diet shifts, such as between seasonally available in...

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Bibliographic Details
Published in:Oecologia 2024-03, Vol.204 (3), p.559-573
Main Authors: Carter, Wales A., Pagano, Susan Smith, Seewagen, Chad L.
Format: Article
Language:English
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Summary:Migration is an energetically challenging and risky life history stage for many animals, but could be supported by dietary choices en route , which may create opportunities to improve body and physiological condition. However, proposed benefits of diet shifts, such as between seasonally available invertebrates and fruits, have received limited investigation in free-living animals. We quantified diet composition and magnitude of autumn diet shifts over two time periods in two closely-related species of migratory songbirds on stopover in the northeastern U.S. (Swainson’s thrush [ Catharus ustulatus ], long-distance migrant, N  = 83; hermit thrush [ C. guttatus ], short-distance migrant, N  = 79) and used piecewise structural equation models to evaluate the relationships among (1) migration timing, (2) dietary behavior, and (3) morphometric and physiological condition indices. Tissue isotope composition indicated that both species shifted towards greater fruit consumption. Larger shifts in recent weeks corresponded to higher body condition in Swainson’s, but not hermit thrushes, and condition was more heavily influenced by capture date in Swainson’s thrushes. Presence of “high-antioxidant” fruits in fecal samples was unrelated to condition in Swainson’s thrushes and negatively related to multiple condition indices in hermit thrushes, possibly indicating the value of fruits during migration is related more to their energy and/or macronutrient content than antioxidant content. Our results suggest that increased frugivory during autumn migration can support condition, but those benefits might depend on migration strategy: a longer-distance, more capital-dependent migration strategy could require stricter regulation of body condition aided by increased fruit consumption.
ISSN:0029-8549
1432-1939
DOI:10.1007/s00442-024-05511-4