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Mercury biomagnification in the food chain of a piscivorous turtle species (Testudines: Chelidae: Chelus fimbriata) in the Central Amazon, Brazil
Due to their natural history and ecological attributes, turtles are excellent organisms for studies of heavy metal contamination. Turtles have a large geographical distribution, occupy different aquatic habitats, and occupy various trophic levels. The present study investigated mercury bioaccumulati...
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Published in: | Ecotoxicology (London) 2024-07, Vol.33 (4-5), p.425-439 |
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creator | Cunha, Fábio Andrew G. Forsberg, Bruce R. Vogt, Richard C. Domingos, Fabíola X. V. Marshall, Bruce G. Brito, Brendson C. de Sousa, Otávio P. Kasper, Daniele Santos, Ana Laura P. Ândrade, Marcelo |
description | Due to their natural history and ecological attributes, turtles are excellent organisms for studies of heavy metal contamination. Turtles have a large geographical distribution, occupy different aquatic habitats, and occupy various trophic levels. The present study investigated mercury bioaccumulation in the carnivorous chelonian
Chelus fimbriata
(Matamata turtle) and Hg biomagnification in relation to its aquatic food chain in the middle Rio Negro, AM-Brazil. Tissue samples of muscle, carapace and claws were collected from 26
C. fimbriata
individuals, as well as collections of autotrophic energy sources found in the turtle’s aquatic habitat area. The samples were collected in February-March/2014 and analyzed for THg concentrations and carbon (δ
13
C) and nitrogen (δ
15
N) stable isotopes. The highest THg levels were found in claws (3780 ng.g
−1
), carapace (3622 ng.g
−1
) and muscle (403 ng.g
−1
), which were found to be significantly different [F(2.73) = 49.02
p
|
doi_str_mv | 10.1007/s10646-024-02756-w |
format | article |
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Chelus fimbriata
(Matamata turtle) and Hg biomagnification in relation to its aquatic food chain in the middle Rio Negro, AM-Brazil. Tissue samples of muscle, carapace and claws were collected from 26
C. fimbriata
individuals, as well as collections of autotrophic energy sources found in the turtle’s aquatic habitat area. The samples were collected in February-March/2014 and analyzed for THg concentrations and carbon (δ
13
C) and nitrogen (δ
15
N) stable isotopes. The highest THg levels were found in claws (3780 ng.g
−1
), carapace (3622 ng.g
−1
) and muscle (403 ng.g
−1
), which were found to be significantly different [F(2.73) = 49.02
p
< 0.01]. However, THg concentrations in muscle tissue were below the consumption threshold indicated by the WHO and Brazilian Health Ministry. The average δ
13
C and δ
15
N values in Matamata samples were −31.7‰ and 11.9‰, respectively. The principal energy source sustaining the food chain of
C. fimbriata
was found to be terrestrial shrubs, with smaller contributions from emergent aquatic herbaceous plants and algae, while δ
15
N values showed its trophic position to be two levels above the autotrophic energy sources. There was a positive correlation between THg and turtle size, while a significant relationship was found between THg and δ
15
N, showing strong biomagnification in the food chain of
C. fimbriata
: y = 0.21x + 0.46;
r
2
= 0.45;
p
< 0.001, for which the slope presented a value of 0.21.</description><identifier>ISSN: 0963-9292</identifier><identifier>ISSN: 1573-3017</identifier><identifier>EISSN: 1573-3017</identifier><identifier>DOI: 10.1007/s10646-024-02756-w</identifier><identifier>PMID: 38700807</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>Algae ; Amazonia ; aquatic habitat ; Aquatic habitats ; Aquatic plants ; Bioaccumulation ; Biological magnification ; Brazil ; Carapace ; carbon ; Carbon 13 ; Carnivores ; Carnivorous animals ; Chelus fimbriata ; Collections ; Contamination ; Earth and Environmental Science ; Ecology ; Ecotoxicology ; energy ; Energy resources ; Energy sources ; Environment ; Environmental Management ; food chain ; Food chains ; Food contamination ; Food plants ; Food sources ; Geographical distribution ; Habitats ; Heavy metals ; Isotopes ; Mercury ; Mercury (metal) ; muscle tissues ; Muscles ; Natural history ; nitrogen ; piscivores ; Reptiles & amphibians ; species ; Stable isotopes ; Testudines ; Trophic levels ; Turtles</subject><ispartof>Ecotoxicology (London), 2024-07, Vol.33 (4-5), p.425-439</ispartof><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2024. Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.</rights><rights>2024. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c359t-7dcc4fd2b8a7363aea484795cdbd4d7e7a45a53f6e8287adbac2553461ee87683</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27915,27916</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/38700807$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Cunha, Fábio Andrew G.</creatorcontrib><creatorcontrib>Forsberg, Bruce R.</creatorcontrib><creatorcontrib>Vogt, Richard C.</creatorcontrib><creatorcontrib>Domingos, Fabíola X. V.</creatorcontrib><creatorcontrib>Marshall, Bruce G.</creatorcontrib><creatorcontrib>Brito, Brendson C.</creatorcontrib><creatorcontrib>de Sousa, Otávio P.</creatorcontrib><creatorcontrib>Kasper, Daniele</creatorcontrib><creatorcontrib>Santos, Ana Laura P.</creatorcontrib><creatorcontrib>Ândrade, Marcelo</creatorcontrib><title>Mercury biomagnification in the food chain of a piscivorous turtle species (Testudines: Chelidae: Chelus fimbriata) in the Central Amazon, Brazil</title><title>Ecotoxicology (London)</title><addtitle>Ecotoxicology</addtitle><addtitle>Ecotoxicology</addtitle><description>Due to their natural history and ecological attributes, turtles are excellent organisms for studies of heavy metal contamination. Turtles have a large geographical distribution, occupy different aquatic habitats, and occupy various trophic levels. The present study investigated mercury bioaccumulation in the carnivorous chelonian
Chelus fimbriata
(Matamata turtle) and Hg biomagnification in relation to its aquatic food chain in the middle Rio Negro, AM-Brazil. Tissue samples of muscle, carapace and claws were collected from 26
C. fimbriata
individuals, as well as collections of autotrophic energy sources found in the turtle’s aquatic habitat area. The samples were collected in February-March/2014 and analyzed for THg concentrations and carbon (δ
13
C) and nitrogen (δ
15
N) stable isotopes. The highest THg levels were found in claws (3780 ng.g
−1
), carapace (3622 ng.g
−1
) and muscle (403 ng.g
−1
), which were found to be significantly different [F(2.73) = 49.02
p
< 0.01]. However, THg concentrations in muscle tissue were below the consumption threshold indicated by the WHO and Brazilian Health Ministry. The average δ
13
C and δ
15
N values in Matamata samples were −31.7‰ and 11.9‰, respectively. The principal energy source sustaining the food chain of
C. fimbriata
was found to be terrestrial shrubs, with smaller contributions from emergent aquatic herbaceous plants and algae, while δ
15
N values showed its trophic position to be two levels above the autotrophic energy sources. There was a positive correlation between THg and turtle size, while a significant relationship was found between THg and δ
15
N, showing strong biomagnification in the food chain of
C. fimbriata
: y = 0.21x + 0.46;
r
2
= 0.45;
p
< 0.001, for which the slope presented a value of 0.21.</description><subject>Algae</subject><subject>Amazonia</subject><subject>aquatic habitat</subject><subject>Aquatic habitats</subject><subject>Aquatic plants</subject><subject>Bioaccumulation</subject><subject>Biological magnification</subject><subject>Brazil</subject><subject>Carapace</subject><subject>carbon</subject><subject>Carbon 13</subject><subject>Carnivores</subject><subject>Carnivorous animals</subject><subject>Chelus fimbriata</subject><subject>Collections</subject><subject>Contamination</subject><subject>Earth and Environmental Science</subject><subject>Ecology</subject><subject>Ecotoxicology</subject><subject>energy</subject><subject>Energy resources</subject><subject>Energy sources</subject><subject>Environment</subject><subject>Environmental Management</subject><subject>food chain</subject><subject>Food chains</subject><subject>Food contamination</subject><subject>Food plants</subject><subject>Food sources</subject><subject>Geographical distribution</subject><subject>Habitats</subject><subject>Heavy metals</subject><subject>Isotopes</subject><subject>Mercury</subject><subject>Mercury (metal)</subject><subject>muscle tissues</subject><subject>Muscles</subject><subject>Natural history</subject><subject>nitrogen</subject><subject>piscivores</subject><subject>Reptiles & amphibians</subject><subject>species</subject><subject>Stable isotopes</subject><subject>Testudines</subject><subject>Trophic levels</subject><subject>Turtles</subject><issn>0963-9292</issn><issn>1573-3017</issn><issn>1573-3017</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><recordid>eNqFkc1u1TAQhS0EoreFF2CBLLEpEgEn_ku6K1flRypiU9bWxJ70ukrsi51QtW_BG2NICxILWIzGlr8546NDyLOava4Z029yzZRQFWtEKS1Vdf2AbGqpecVZrR-SDesUr7qmaw7IYc5XjLFOC_aYHPBWM9YyvSHfP2GyS7qhvY8TXAY_eAuzj4H6QOcd0iFGR-0OyjUOFOjeZ-u_xRSXTOclzSPSvEfrMdPjC8zz4nzAfEK3Oxy9A1xPBR781CcPM7y8l95imBOM9HSC2xhe0bcJbv34hDwaYMz49K4fkS_vzi62H6rzz-8_bk_PK8tlN1faWSsG1_QtaK44IIhW6E5a1zvhNGoQEiQfFLZNq8H1YBspuVA1YqtVy4_I8aq7T_HrUn5upmINxxECFnOG15KrMlDaf1EmWSfqUgV98Rd6FZcUipFCac47KZkqVLNSNsWcEw5mn_wE6cbUzPzM1qzZmpKt-ZWtuS5Dz--kl35C93vkPswC8BXI5SlcYvqz-x-yPwBvbbCn</recordid><startdate>20240701</startdate><enddate>20240701</enddate><creator>Cunha, Fábio Andrew G.</creator><creator>Forsberg, Bruce R.</creator><creator>Vogt, Richard C.</creator><creator>Domingos, Fabíola X. V.</creator><creator>Marshall, Bruce G.</creator><creator>Brito, Brendson C.</creator><creator>de Sousa, Otávio P.</creator><creator>Kasper, Daniele</creator><creator>Santos, Ana Laura P.</creator><creator>Ândrade, Marcelo</creator><general>Springer US</general><general>Springer Nature B.V</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QH</scope><scope>7SN</scope><scope>7ST</scope><scope>7TV</scope><scope>7U7</scope><scope>7UA</scope><scope>C1K</scope><scope>F1W</scope><scope>H97</scope><scope>K9.</scope><scope>L.G</scope><scope>M7N</scope><scope>SOI</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope></search><sort><creationdate>20240701</creationdate><title>Mercury biomagnification in the food chain of a piscivorous turtle species (Testudines: Chelidae: Chelus fimbriata) in the Central Amazon, Brazil</title><author>Cunha, Fábio Andrew G. ; Forsberg, Bruce R. ; Vogt, Richard C. ; Domingos, Fabíola X. V. ; Marshall, Bruce G. ; Brito, Brendson C. ; de Sousa, Otávio P. ; Kasper, Daniele ; Santos, Ana Laura P. ; Ândrade, Marcelo</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c359t-7dcc4fd2b8a7363aea484795cdbd4d7e7a45a53f6e8287adbac2553461ee87683</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>Algae</topic><topic>Amazonia</topic><topic>aquatic habitat</topic><topic>Aquatic habitats</topic><topic>Aquatic plants</topic><topic>Bioaccumulation</topic><topic>Biological magnification</topic><topic>Brazil</topic><topic>Carapace</topic><topic>carbon</topic><topic>Carbon 13</topic><topic>Carnivores</topic><topic>Carnivorous animals</topic><topic>Chelus fimbriata</topic><topic>Collections</topic><topic>Contamination</topic><topic>Earth and Environmental Science</topic><topic>Ecology</topic><topic>Ecotoxicology</topic><topic>energy</topic><topic>Energy resources</topic><topic>Energy sources</topic><topic>Environment</topic><topic>Environmental Management</topic><topic>food chain</topic><topic>Food chains</topic><topic>Food contamination</topic><topic>Food plants</topic><topic>Food sources</topic><topic>Geographical distribution</topic><topic>Habitats</topic><topic>Heavy metals</topic><topic>Isotopes</topic><topic>Mercury</topic><topic>Mercury (metal)</topic><topic>muscle tissues</topic><topic>Muscles</topic><topic>Natural history</topic><topic>nitrogen</topic><topic>piscivores</topic><topic>Reptiles & amphibians</topic><topic>species</topic><topic>Stable isotopes</topic><topic>Testudines</topic><topic>Trophic levels</topic><topic>Turtles</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Cunha, Fábio Andrew G.</creatorcontrib><creatorcontrib>Forsberg, Bruce R.</creatorcontrib><creatorcontrib>Vogt, Richard C.</creatorcontrib><creatorcontrib>Domingos, Fabíola X. V.</creatorcontrib><creatorcontrib>Marshall, Bruce G.</creatorcontrib><creatorcontrib>Brito, Brendson C.</creatorcontrib><creatorcontrib>de Sousa, Otávio P.</creatorcontrib><creatorcontrib>Kasper, Daniele</creatorcontrib><creatorcontrib>Santos, Ana Laura P.</creatorcontrib><creatorcontrib>Ândrade, Marcelo</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>Aqualine</collection><collection>Ecology Abstracts</collection><collection>Environment Abstracts</collection><collection>Pollution Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Water Resources Abstracts</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 3: Aquatic Pollution & Environmental Quality</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Environment Abstracts</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><jtitle>Ecotoxicology (London)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Cunha, Fábio Andrew G.</au><au>Forsberg, Bruce R.</au><au>Vogt, Richard C.</au><au>Domingos, Fabíola X. V.</au><au>Marshall, Bruce G.</au><au>Brito, Brendson C.</au><au>de Sousa, Otávio P.</au><au>Kasper, Daniele</au><au>Santos, Ana Laura P.</au><au>Ândrade, Marcelo</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Mercury biomagnification in the food chain of a piscivorous turtle species (Testudines: Chelidae: Chelus fimbriata) in the Central Amazon, Brazil</atitle><jtitle>Ecotoxicology (London)</jtitle><stitle>Ecotoxicology</stitle><addtitle>Ecotoxicology</addtitle><date>2024-07-01</date><risdate>2024</risdate><volume>33</volume><issue>4-5</issue><spage>425</spage><epage>439</epage><pages>425-439</pages><issn>0963-9292</issn><issn>1573-3017</issn><eissn>1573-3017</eissn><abstract>Due to their natural history and ecological attributes, turtles are excellent organisms for studies of heavy metal contamination. Turtles have a large geographical distribution, occupy different aquatic habitats, and occupy various trophic levels. The present study investigated mercury bioaccumulation in the carnivorous chelonian
Chelus fimbriata
(Matamata turtle) and Hg biomagnification in relation to its aquatic food chain in the middle Rio Negro, AM-Brazil. Tissue samples of muscle, carapace and claws were collected from 26
C. fimbriata
individuals, as well as collections of autotrophic energy sources found in the turtle’s aquatic habitat area. The samples were collected in February-March/2014 and analyzed for THg concentrations and carbon (δ
13
C) and nitrogen (δ
15
N) stable isotopes. The highest THg levels were found in claws (3780 ng.g
−1
), carapace (3622 ng.g
−1
) and muscle (403 ng.g
−1
), which were found to be significantly different [F(2.73) = 49.02
p
< 0.01]. However, THg concentrations in muscle tissue were below the consumption threshold indicated by the WHO and Brazilian Health Ministry. The average δ
13
C and δ
15
N values in Matamata samples were −31.7‰ and 11.9‰, respectively. The principal energy source sustaining the food chain of
C. fimbriata
was found to be terrestrial shrubs, with smaller contributions from emergent aquatic herbaceous plants and algae, while δ
15
N values showed its trophic position to be two levels above the autotrophic energy sources. There was a positive correlation between THg and turtle size, while a significant relationship was found between THg and δ
15
N, showing strong biomagnification in the food chain of
C. fimbriata
: y = 0.21x + 0.46;
r
2
= 0.45;
p
< 0.001, for which the slope presented a value of 0.21.</abstract><cop>New York</cop><pub>Springer US</pub><pmid>38700807</pmid><doi>10.1007/s10646-024-02756-w</doi><tpages>15</tpages></addata></record> |
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issn | 0963-9292 1573-3017 1573-3017 |
language | eng |
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source | Springer Nature |
subjects | Algae Amazonia aquatic habitat Aquatic habitats Aquatic plants Bioaccumulation Biological magnification Brazil Carapace carbon Carbon 13 Carnivores Carnivorous animals Chelus fimbriata Collections Contamination Earth and Environmental Science Ecology Ecotoxicology energy Energy resources Energy sources Environment Environmental Management food chain Food chains Food contamination Food plants Food sources Geographical distribution Habitats Heavy metals Isotopes Mercury Mercury (metal) muscle tissues Muscles Natural history nitrogen piscivores Reptiles & amphibians species Stable isotopes Testudines Trophic levels Turtles |
title | Mercury biomagnification in the food chain of a piscivorous turtle species (Testudines: Chelidae: Chelus fimbriata) in the Central Amazon, Brazil |
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