European consumers' willingness to pay for U.S. beef in experimental auction markets: reply

A reply to a commentary by Matthew Rousu on the article, "European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets," by Frode Alfnes and Kyrre Rickertsen, is presented.

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Bibliographic Details
Published in:American journal of agricultural economics 2005-02, Vol.87 (1), p.258-260
Main Authors: Alfnes, Frode, Rickertsen, Kyrre
Format: Article
Language:English
Subjects:
Agricultural economics
Agriculture
Auction markets
Auctions
Beef
Bidding
Bids
Comments and Replies
D120
D440
Dominant strategy
Economic theory
Europeans
Experimentation
Experiments
Meat market
Q110
Surplus
U.S.A
Willingness to pay
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Description
Summary:A reply to a commentary by Matthew Rousu on the article, "European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets," by Frode Alfnes and Kyrre Rickertsen, is presented.
ISSN:0002-9092
1467-8276
DOI:10.1111/j.0002-9092.2005.00718.x