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Bioassay-Guided Isolation of Xanthones and Polycyclic Prenylated Acylphloroglucinols from Garcinia oblongifolia
Bioassay-guided fractionation of the acetone extract of the bark of Garcinia oblongifolia has resulted in the isolation of three new xanthones, oblongixanthones A−C (1−3), three new polyprenylated benzoylphloroglucinols, oblongifolins E−G (4−6), and 12 known compounds. Oblongifolins I (5) and J (6)...
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Published in: | Journal of natural products (Washington, D.C.) D.C.), 2009-01, Vol.72 (1), p.130-135 |
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Main Authors: | , , , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Bioassay-guided fractionation of the acetone extract of the bark of Garcinia oblongifolia has resulted in the isolation of three new xanthones, oblongixanthones A−C (1−3), three new polyprenylated benzoylphloroglucinols, oblongifolins E−G (4−6), and 12 known compounds. Oblongifolins I (5) and J (6) are the first natural products that have similar structural features to those of two known oxidation products of garcinol. The structures of the new compounds 1−6 were characterized by spectroscopic data interpretation. All isolates were assayed for their apoptosis-inducing effects against HeLa-C3 cells. Oblongifolin C (16) was found to be the most potent apoptotic inducer of the compounds evaluated. |
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ISSN: | 0163-3864 1520-6025 |
DOI: | 10.1021/np800496c |