Are microbes at the root of a solution to world food production?: Rational exploitation of interactions between microbes and plants can help to transform agriculture

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Bibliographic Details
Published in:EMBO reports 2004-10, Vol.5 (10), p.922-926
Main Authors: Morrissey, John P, Dow, J Maxwell, Mark, G Louise, O'Gara, Fergal
Format: Article
Language:English
Subjects:
Agriculture
Bacteria
EMBO50
EMBO51
Genomics
Plants
Proteomics
Symbiosis - physiology
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ISSN:1469-221X
1469-3178
DOI:10.1038/sj.embor.7400263