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How can a proposed Cochrane diet and nutrition field work effectively?

The Cochrane Database currently provides relatively little evidence-based guidance about nutrition relevant to general practitioners. This situation could be improved by the establishment of a new Cochrane Field to identify relevant studies, prioritize topics to include nutrition, work with Cochrane...

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Published in:European journal of clinical nutrition 2005-08, Vol.59 (S1), p.S167-S171
Main Authors: Becker, L.A, Binsbergen, J.J. van
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description The Cochrane Database currently provides relatively little evidence-based guidance about nutrition relevant to general practitioners. This situation could be improved by the establishment of a new Cochrane Field to identify relevant studies, prioritize topics to include nutrition, work with Cochrane methodologists on the inclusion of observational studies, and disseminate results of Cochrane reviews to general practitioners and their patients. A Diet and Nutrition Field could be established as a separate entity or as a Subgroup of the existing Primary Health Care (PHC) Field. The Field would be appropriate if the intent is to immediately cover nutritional interventions of all sorts, in all settings. However, if the focus is nutritional evidence for use by primary care clinicians, organization as a subField would provide a simpler registration process, allow Cochrane activities to begin sooner, and would allow members to focus on primary-care-relevant nutritional issues, conserving their resources and energy. A mechanism exists for conversion to a freestanding Field if the scope later expands. Of the core Field functions, identification and assembly of relevant trials into a specialized register would be among the most important. Special registers are generated by focused literature searches augmented by hand-searching of key journals. Given the importance of studies with observational designs, a nutrition field register will require some additional work on search strategies and inclusion criteria. Other key functions would include ensuring effective communication both with members of other Cochrane entities and with the scientific and clinical community with interests in diet and nutrition.
doi_str_mv 10.1038/sj.ejcn.1602192
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subjects biomedical research
Clinical Nutrition
Clinical trials
Cochrane Collaboration
Cochrane Database
Cochrane Library
Cochrane reviews
Communication
Databases, Bibliographic - standards
Diet
diet therapy
Dietetics
dietitians
Effectiveness
Energy conservation
Epidemiology
general practitioners
Health care
human nutrition
Humans
Internal Medicine
Libraries, Medical - organization & administration
Libraries, Medical - standards
Literature reviews
Medicine
Medicine & Public Health
Metabolic Diseases
Nutrition
Nutrition education
Nutrition research
nutritional intervention
Nutritional Physiological Phenomena
nutritionists
Observational studies
original-communication
Primary care
Proposals
Public Health
Quality Control
Review Literature as Topic
Subgroups
title How can a proposed Cochrane diet and nutrition field work effectively?
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