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Resveratrol increases glutamate uptake and glutamine synthetase activity in C6 glioma cells

Resveratrol, a phytoalexin found mainly in grapes, is a promising natural product with anti-cancer and cardio-protective activities. Here, we investigated, in C6 glioma cells, the effect of resveratrol on some specific parameters of astrocyte activity (glutamate uptake, glutamine synthetase and secr...

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Bibliographic Details
Published in:Archives of biochemistry and biophysics 2006-09, Vol.453 (2), p.161-167
Main Authors: dos Santos, André Quincozes, Nardin, Patrícia, Funchal, Cláudia, Vieira de Almeida, Lucia Maria, Jacques-Silva, Maria Caroline, Wofchuk, Susana T., Gonçalves, Carlos-Alberto, Gottfried, Carmem
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Language:English
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Summary:Resveratrol, a phytoalexin found mainly in grapes, is a promising natural product with anti-cancer and cardio-protective activities. Here, we investigated, in C6 glioma cells, the effect of resveratrol on some specific parameters of astrocyte activity (glutamate uptake, glutamine synthetase and secretion of S100B, a neurotrophic cytokine) commonly associated with the protective role of these cells. Cell proliferation was significantly decreased by 8% and 26%, following 24 h of treatment with 100 and 250 μM resveratrol. Extracellular S100B increased after 48 h of resveratrol exposure. Short-term resveratrol exposure (from 1 to 100 μM) induced a linear increase in glutamate uptake (up to 50% at 100 μM resveratrol) and in glutamine synthetase activity. Changes in these glial activities can contribute to the protective role of astrocytes in brain injury conditions, reinforcing the putative use of this compound in the therapeutic arsenal against neurodegenerative diseases and ischemic disorders.
ISSN:0003-9861
1096-0384
DOI:10.1016/j.abb.2006.06.025