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Antispasmodic and relaxant effects of the hidroalcoholic extract of Pimpinella anisum (Apiaceae) on rat anococcygeus smooth muscle

The present work describes the mechanisms involved in the muscle relaxant effect of ethanol:water (40:60, 60:40 and 80:20) aerial parts extracts of Pimpinella anisum. Three hidroalcoholic extracts in which the proportion of ethanol was 40% (HA 40%), 60% (HA 60%) or 80% (HA 80%) were tested for activ...

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Published in:Journal of ethnopharmacology 2007-03, Vol.110 (1), p.23-29
Main Authors: Tirapelli, Carlos R., de Andrade, Claudia R., Cassano, Adriano O., De Souza, Fernando A., Ambrosio, Sergio R., da Costa, Fernando B., de Oliveira, Ana M.
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creator Tirapelli, Carlos R.
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description The present work describes the mechanisms involved in the muscle relaxant effect of ethanol:water (40:60, 60:40 and 80:20) aerial parts extracts of Pimpinella anisum. Three hidroalcoholic extracts in which the proportion of ethanol was 40% (HA 40%), 60% (HA 60%) or 80% (HA 80%) were tested for activity in the rat anococcygeus smooth muscle. The three extracts (50 μg/mL) inhibited acetylcholine-induced contraction. The extract HA 60% (5–50 μg/mL) concentration dependently relaxed acetylcholine-pre-contracted tissues (31.55 ± 3.56%). Conversely, HA 40% and HA 80% did not exert relaxant action. Pre-incubation of the preparations with N G-nitro- l-arginine methyl ester ( l-NAME, 100 μM), 1H-[1,2,4]oxadiazolo[4,3- a]quinoxalin-1-one (ODQ, 3 μM) and oxyhemoglobin (10 μM) reduced the relaxation induced by HA 60% (percentage of relaxation: 6.81 ± 1.86%, 13.13 ± 5.87% and 2.12 ± 1.46%, respectively). Neither indomethacin (10 μM) nor tetraethylammonium (1 mM) affected the relaxation induced by HA 60%. Incubation of the tissues with l-NAME significantly enhanced the maximal contraction induced by acetylcholine, indicating an inhibitory role for NO in the modulation of the contractile response of anococcygeus smooth muscle to acetylcholine. However, simultaneous addition of l-NAME and HA 60% resulted in an effect similar to that observed with l-NAME alone, further confirming the observation that Pimpinella anisum acts by realizing NO. Additionally, HA 60% did not alter CaCl 2-induced contraction. Collectively, our results provide functional evidence that the effects elicited by the hidroalcoholic extract of Pimpinella anisum involve the participation of NO and subsequent activation of the NO-cGMP pathway. The relaxant action displayed by Pimpinella anisum justifies its use in the folk medicine as an antispasmodic agent.
doi_str_mv 10.1016/j.jep.2006.08.031
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Three hidroalcoholic extracts in which the proportion of ethanol was 40% (HA 40%), 60% (HA 60%) or 80% (HA 80%) were tested for activity in the rat anococcygeus smooth muscle. The three extracts (50 μg/mL) inhibited acetylcholine-induced contraction. The extract HA 60% (5–50 μg/mL) concentration dependently relaxed acetylcholine-pre-contracted tissues (31.55 ± 3.56%). Conversely, HA 40% and HA 80% did not exert relaxant action. Pre-incubation of the preparations with N G-nitro- l-arginine methyl ester ( l-NAME, 100 μM), 1H-[1,2,4]oxadiazolo[4,3- a]quinoxalin-1-one (ODQ, 3 μM) and oxyhemoglobin (10 μM) reduced the relaxation induced by HA 60% (percentage of relaxation: 6.81 ± 1.86%, 13.13 ± 5.87% and 2.12 ± 1.46%, respectively). Neither indomethacin (10 μM) nor tetraethylammonium (1 mM) affected the relaxation induced by HA 60%. Incubation of the tissues with l-NAME significantly enhanced the maximal contraction induced by acetylcholine, indicating an inhibitory role for NO in the modulation of the contractile response of anococcygeus smooth muscle to acetylcholine. However, simultaneous addition of l-NAME and HA 60% resulted in an effect similar to that observed with l-NAME alone, further confirming the observation that Pimpinella anisum acts by realizing NO. Additionally, HA 60% did not alter CaCl 2-induced contraction. Collectively, our results provide functional evidence that the effects elicited by the hidroalcoholic extract of Pimpinella anisum involve the participation of NO and subsequent activation of the NO-cGMP pathway. 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Three hidroalcoholic extracts in which the proportion of ethanol was 40% (HA 40%), 60% (HA 60%) or 80% (HA 80%) were tested for activity in the rat anococcygeus smooth muscle. The three extracts (50 μg/mL) inhibited acetylcholine-induced contraction. The extract HA 60% (5–50 μg/mL) concentration dependently relaxed acetylcholine-pre-contracted tissues (31.55 ± 3.56%). Conversely, HA 40% and HA 80% did not exert relaxant action. Pre-incubation of the preparations with N G-nitro- l-arginine methyl ester ( l-NAME, 100 μM), 1H-[1,2,4]oxadiazolo[4,3- a]quinoxalin-1-one (ODQ, 3 μM) and oxyhemoglobin (10 μM) reduced the relaxation induced by HA 60% (percentage of relaxation: 6.81 ± 1.86%, 13.13 ± 5.87% and 2.12 ± 1.46%, respectively). Neither indomethacin (10 μM) nor tetraethylammonium (1 mM) affected the relaxation induced by HA 60%. Incubation of the tissues with l-NAME significantly enhanced the maximal contraction induced by acetylcholine, indicating an inhibitory role for NO in the modulation of the contractile response of anococcygeus smooth muscle to acetylcholine. However, simultaneous addition of l-NAME and HA 60% resulted in an effect similar to that observed with l-NAME alone, further confirming the observation that Pimpinella anisum acts by realizing NO. Additionally, HA 60% did not alter CaCl 2-induced contraction. Collectively, our results provide functional evidence that the effects elicited by the hidroalcoholic extract of Pimpinella anisum involve the participation of NO and subsequent activation of the NO-cGMP pathway. 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Homeopathy. Health food</subject><subject>Pharmacology. Drug treatments</subject><subject>Pimpinella - chemistry</subject><subject>Pimpinella anisum</subject><subject>plant extracts</subject><subject>Plant Extracts - pharmacology</subject><subject>Rats</subject><subject>Rats, Wistar</subject><subject>Relaxation</subject><subject>smooth muscle</subject><subject>traditional medicine</subject><issn>0378-8741</issn><issn>1872-7573</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2007</creationdate><recordtype>article</recordtype><recordid>eNp9kU2LFDEQhoMo7rj6A7xoLooeekzSSXcGT8PiFywo6J5DdVLZydDdaZNu2b36y00zA3vzFIp66k3xFCEvOdtyxpsPx-0Rp61grNkyvWU1f0Q2XLeialVbPyYbVre60q3kF-RZzkfGWMsle0oueMtEK5jekL_7cQ55gjxEFyyF0dGEPdzBOFP0Hu2cafR0PiA9BJci9DYeYl9QvJsT2Hnt_gjDFEbseygBIS8DfbefAlgEfE_jSBPMpRFttPb-FpdMy29xPtBhybbH5-SJhz7ji_N7SW4-f_p19bW6_v7l29X-urKSqblyrtUoau15Y1E6yaUWnXYdb5zb1UrtlK47tLJUHHzHnAQthBdSYge6hfqSvD3lTin-XjDPZgjZrluPGJdsGr3bKa54AfkJtCnmnNCbKYUB0r3hzKzizdEU8WYVb5g2RXyZeXUOX7oB3cPE2XQB3pwByBZ6n2C0IT9wWtVSNKJwr0-ch2jgNhXm5qdgvC7HU6xRa9LHE4FF1p-AyWQbcLToQir3Mi6G_yz6D8v6rDk</recordid><startdate>20070301</startdate><enddate>20070301</enddate><creator>Tirapelli, Carlos R.</creator><creator>de Andrade, Claudia R.</creator><creator>Cassano, Adriano O.</creator><creator>De Souza, Fernando A.</creator><creator>Ambrosio, Sergio R.</creator><creator>da Costa, Fernando B.</creator><creator>de Oliveira, Ana M.</creator><general>Elsevier Ireland Ltd</general><general>Elsevier</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20070301</creationdate><title>Antispasmodic and relaxant effects of the hidroalcoholic extract of Pimpinella anisum (Apiaceae) on rat anococcygeus smooth muscle</title><author>Tirapelli, Carlos R. ; de Andrade, Claudia R. ; Cassano, Adriano O. ; De Souza, Fernando A. ; Ambrosio, Sergio R. ; da Costa, Fernando B. ; de Oliveira, Ana M.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c405t-dd78e238f16ce4d41482b8db16dd93559583bec4dd91afb0d4a822f244eba87a3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2007</creationdate><topic>Animals</topic><topic>Anococcygeus smooth muscle</topic><topic>Apiaceae</topic><topic>Biological and medical sciences</topic><topic>chemical constituents of plants</topic><topic>Cyclic GMP - metabolism</topic><topic>Ethanol</topic><topic>General pharmacology</topic><topic>herbal medicines</topic><topic>Male</topic><topic>Medical sciences</topic><topic>medicinal plants</topic><topic>medicinal properties</topic><topic>muscle contraction</topic><topic>Muscle Contraction - drug effects</topic><topic>muscle relaxants</topic><topic>Muscle, Smooth - drug effects</topic><topic>Neuromuscular Agents - pharmacology</topic><topic>Nitric oxide</topic><topic>Nitric Oxide - metabolism</topic><topic>parasympatholytics</topic><topic>Parasympatholytics - pharmacology</topic><topic>Pharmacognosy. Homeopathy. Health food</topic><topic>Pharmacology. Drug treatments</topic><topic>Pimpinella - chemistry</topic><topic>Pimpinella anisum</topic><topic>plant extracts</topic><topic>Plant Extracts - pharmacology</topic><topic>Rats</topic><topic>Rats, Wistar</topic><topic>Relaxation</topic><topic>smooth muscle</topic><topic>traditional medicine</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Tirapelli, Carlos R.</creatorcontrib><creatorcontrib>de Andrade, Claudia R.</creatorcontrib><creatorcontrib>Cassano, Adriano O.</creatorcontrib><creatorcontrib>De Souza, Fernando A.</creatorcontrib><creatorcontrib>Ambrosio, Sergio R.</creatorcontrib><creatorcontrib>da Costa, Fernando B.</creatorcontrib><creatorcontrib>de Oliveira, Ana M.</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of ethnopharmacology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Tirapelli, Carlos R.</au><au>de Andrade, Claudia R.</au><au>Cassano, Adriano O.</au><au>De Souza, Fernando A.</au><au>Ambrosio, Sergio R.</au><au>da Costa, Fernando B.</au><au>de Oliveira, Ana M.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Antispasmodic and relaxant effects of the hidroalcoholic extract of Pimpinella anisum (Apiaceae) on rat anococcygeus smooth muscle</atitle><jtitle>Journal of ethnopharmacology</jtitle><addtitle>J Ethnopharmacol</addtitle><date>2007-03-01</date><risdate>2007</risdate><volume>110</volume><issue>1</issue><spage>23</spage><epage>29</epage><pages>23-29</pages><issn>0378-8741</issn><eissn>1872-7573</eissn><coden>JOETD7</coden><abstract>The present work describes the mechanisms involved in the muscle relaxant effect of ethanol:water (40:60, 60:40 and 80:20) aerial parts extracts of Pimpinella anisum. Three hidroalcoholic extracts in which the proportion of ethanol was 40% (HA 40%), 60% (HA 60%) or 80% (HA 80%) were tested for activity in the rat anococcygeus smooth muscle. The three extracts (50 μg/mL) inhibited acetylcholine-induced contraction. The extract HA 60% (5–50 μg/mL) concentration dependently relaxed acetylcholine-pre-contracted tissues (31.55 ± 3.56%). Conversely, HA 40% and HA 80% did not exert relaxant action. Pre-incubation of the preparations with N G-nitro- l-arginine methyl ester ( l-NAME, 100 μM), 1H-[1,2,4]oxadiazolo[4,3- a]quinoxalin-1-one (ODQ, 3 μM) and oxyhemoglobin (10 μM) reduced the relaxation induced by HA 60% (percentage of relaxation: 6.81 ± 1.86%, 13.13 ± 5.87% and 2.12 ± 1.46%, respectively). Neither indomethacin (10 μM) nor tetraethylammonium (1 mM) affected the relaxation induced by HA 60%. Incubation of the tissues with l-NAME significantly enhanced the maximal contraction induced by acetylcholine, indicating an inhibitory role for NO in the modulation of the contractile response of anococcygeus smooth muscle to acetylcholine. However, simultaneous addition of l-NAME and HA 60% resulted in an effect similar to that observed with l-NAME alone, further confirming the observation that Pimpinella anisum acts by realizing NO. Additionally, HA 60% did not alter CaCl 2-induced contraction. Collectively, our results provide functional evidence that the effects elicited by the hidroalcoholic extract of Pimpinella anisum involve the participation of NO and subsequent activation of the NO-cGMP pathway. The relaxant action displayed by Pimpinella anisum justifies its use in the folk medicine as an antispasmodic agent.</abstract><cop>Shannon</cop><pub>Elsevier Ireland Ltd</pub><pmid>17027208</pmid><doi>10.1016/j.jep.2006.08.031</doi><tpages>7</tpages></addata></record>
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source ScienceDirect Journals
subjects Animals
Anococcygeus smooth muscle
Apiaceae
Biological and medical sciences
chemical constituents of plants
Cyclic GMP - metabolism
Ethanol
General pharmacology
herbal medicines
Male
Medical sciences
medicinal plants
medicinal properties
muscle contraction
Muscle Contraction - drug effects
muscle relaxants
Muscle, Smooth - drug effects
Neuromuscular Agents - pharmacology
Nitric oxide
Nitric Oxide - metabolism
parasympatholytics
Parasympatholytics - pharmacology
Pharmacognosy. Homeopathy. Health food
Pharmacology. Drug treatments
Pimpinella - chemistry
Pimpinella anisum
plant extracts
Plant Extracts - pharmacology
Rats
Rats, Wistar
Relaxation
smooth muscle
traditional medicine
title Antispasmodic and relaxant effects of the hidroalcoholic extract of Pimpinella anisum (Apiaceae) on rat anococcygeus smooth muscle
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