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Interaction of Bifidobacterium and Salmonella during associated growth
Interaction of 15 Bifidobacterium (belonging to species B. animalis, B. globosum and B. breve) and six Salmonella (belonging to species S. enteritidis and S. typhimurium) strains was examined during associated growth at optimum conditions for the two genera. All strains of Bifidobacterium investigat...
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| Published in: | International journal of food microbiology 1998-12, Vol.45 (2), p.151-155 |
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| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
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| cited_by | cdi_FETCH-LOGICAL-c508t-e83ff63cfa01e2f76f418ead687369eb35753cecd1d4ba8bf2e61ad1807696e83 |
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| cites | cdi_FETCH-LOGICAL-c508t-e83ff63cfa01e2f76f418ead687369eb35753cecd1d4ba8bf2e61ad1807696e83 |
| container_end_page | 155 |
| container_issue | 2 |
| container_start_page | 151 |
| container_title | International journal of food microbiology |
| container_volume | 45 |
| creator | Bielecka, Maria Biedrzycka, Elzbieta Biedrzycka, Ewa Smoragiewicz, Wanda Smieszek, Maria |
| description | Interaction of 15
Bifidobacterium (belonging to species
B. animalis,
B. globosum and
B. breve) and six
Salmonella (belonging to species
S. enteritidis and
S. typhimurium) strains was examined during associated growth at optimum conditions for the two genera. All strains of
Bifidobacterium investigated were antagonistic to
Salmonella. Three strains of
Bifidobacterium bactericidal to
Salmonella were identified. The kinetics of
Salmonella inhibition was as follows: growth of
Salmonella was inhibited before the end of the exponential phase, then succeeded by a rapid decrease of live-cell numbers at the beginning of the stationary phase, after which the cell death rate was lower. Growth of
Bifidobacterium in the associated cultures was similar to that in monocultures. |
| doi_str_mv | 10.1016/S0168-1605(98)00150-0 |
| format | article |
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Bifidobacterium (belonging to species
B. animalis,
B. globosum and
B. breve) and six
Salmonella (belonging to species
S. enteritidis and
S. typhimurium) strains was examined during associated growth at optimum conditions for the two genera. All strains of
Bifidobacterium investigated were antagonistic to
Salmonella. Three strains of
Bifidobacterium bactericidal to
Salmonella were identified. The kinetics of
Salmonella inhibition was as follows: growth of
Salmonella was inhibited before the end of the exponential phase, then succeeded by a rapid decrease of live-cell numbers at the beginning of the stationary phase, after which the cell death rate was lower. Growth of
Bifidobacterium in the associated cultures was similar to that in monocultures.</description><identifier>ISSN: 0168-1605</identifier><identifier>EISSN: 1879-3460</identifier><identifier>DOI: 10.1016/S0168-1605(98)00150-0</identifier><identifier>PMID: 9924946</identifier><identifier>CODEN: IJFMDD</identifier><language>eng</language><publisher>Amsterdam: Elsevier B.V</publisher><subject>ANTAGONISM ; ANTAGONISME ; ANTAGONISMO ; Antagonistic activity ; Bactericidal strains ; BIFIDOBACTERIUM ; Bifidobacterium - growth & development ; Biological and medical sciences ; Biology of microorganisms of confirmed or potential industrial interest ; Biotechnology ; Colony Count, Microbial ; ECOLOGIA MICROBIANA ; ECOLOGIE MICROBIENNE ; FLORA MICROBIANA ; FLORE MICROBIENNE ; Food industries ; Food microbiology ; Fundamental and applied biological sciences. Psychology ; Interaction ; Kinetics ; MICROBIAL ECOLOGY ; MICROBIAL FLORA ; Miscellaneous ; Mission oriented research ; Salmonella ; Salmonella - growth & development ; SALMONELLA ENTERITIDIS ; SALMONELLA TYPHIMURIUM</subject><ispartof>International journal of food microbiology, 1998-12, Vol.45 (2), p.151-155</ispartof><rights>1998 Elsevier Science B.V.</rights><rights>1999 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c508t-e83ff63cfa01e2f76f418ead687369eb35753cecd1d4ba8bf2e61ad1807696e83</citedby><cites>FETCH-LOGICAL-c508t-e83ff63cfa01e2f76f418ead687369eb35753cecd1d4ba8bf2e61ad1807696e83</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=1686927$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/9924946$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Bielecka, Maria</creatorcontrib><creatorcontrib>Biedrzycka, Elzbieta</creatorcontrib><creatorcontrib>Biedrzycka, Ewa</creatorcontrib><creatorcontrib>Smoragiewicz, Wanda</creatorcontrib><creatorcontrib>Smieszek, Maria</creatorcontrib><title>Interaction of Bifidobacterium and Salmonella during associated growth</title><title>International journal of food microbiology</title><addtitle>Int J Food Microbiol</addtitle><description>Interaction of 15
Bifidobacterium (belonging to species
B. animalis,
B. globosum and
B. breve) and six
Salmonella (belonging to species
S. enteritidis and
S. typhimurium) strains was examined during associated growth at optimum conditions for the two genera. All strains of
Bifidobacterium investigated were antagonistic to
Salmonella. Three strains of
Bifidobacterium bactericidal to
Salmonella were identified. The kinetics of
Salmonella inhibition was as follows: growth of
Salmonella was inhibited before the end of the exponential phase, then succeeded by a rapid decrease of live-cell numbers at the beginning of the stationary phase, after which the cell death rate was lower. Growth of
Bifidobacterium in the associated cultures was similar to that in monocultures.</description><subject>ANTAGONISM</subject><subject>ANTAGONISME</subject><subject>ANTAGONISMO</subject><subject>Antagonistic activity</subject><subject>Bactericidal strains</subject><subject>BIFIDOBACTERIUM</subject><subject>Bifidobacterium - growth & development</subject><subject>Biological and medical sciences</subject><subject>Biology of microorganisms of confirmed or potential industrial interest</subject><subject>Biotechnology</subject><subject>Colony Count, Microbial</subject><subject>ECOLOGIA MICROBIANA</subject><subject>ECOLOGIE MICROBIENNE</subject><subject>FLORA MICROBIANA</subject><subject>FLORE MICROBIENNE</subject><subject>Food industries</subject><subject>Food microbiology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Interaction</subject><subject>Kinetics</subject><subject>MICROBIAL ECOLOGY</subject><subject>MICROBIAL FLORA</subject><subject>Miscellaneous</subject><subject>Mission oriented research</subject><subject>Salmonella</subject><subject>Salmonella - growth & development</subject><subject>SALMONELLA ENTERITIDIS</subject><subject>SALMONELLA TYPHIMURIUM</subject><issn>0168-1605</issn><issn>1879-3460</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1998</creationdate><recordtype>article</recordtype><recordid>eNqFkE1P3DAQhq2qFWyhPwEph6oqh9BxPhz7VLUICtKqHGjP1sQeL66SmNoJFf--XnYFRy5jad4Pjx7GTjicceDiy20esuQC2s9KngLwFkp4w1ZcdqqsGwFv2erZcsjep_QHANq6hgN2oFTVqEas2OX1NFNEM_swFcEV373zNvR5QdEvY4GTLW5xGMNEw4CFXaKfNgWmFIzHmWyxieHffHfM3jkcEn3Yv0fs9-XFr_Orcn3z4_r827o0Lci5JFk7J2rjEDhVrhOu4ZLQCtnVQlFft11bGzKW26ZH2buKBEfLJXRCiZw-Yp92vfcx_F0ozXr0yWxPmygsSQuVMTRSvGrkXQVd7s3Gdmc0MaQUyen76EeMj5qD3oLWT6D1lqJWUj-B1tvcyf6DpR_JPqf2ZLP-ca9jMji4iJPx6aVcSKGq7qXGYdC4idnyc82VUgBVUzVZ_7rTKVN98BR1Mp4mQ9ZHMrO2wb9y6H94U6LM</recordid><startdate>19981208</startdate><enddate>19981208</enddate><creator>Bielecka, Maria</creator><creator>Biedrzycka, Elzbieta</creator><creator>Biedrzycka, Ewa</creator><creator>Smoragiewicz, Wanda</creator><creator>Smieszek, Maria</creator><general>Elsevier B.V</general><general>Elsevier</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>19981208</creationdate><title>Interaction of Bifidobacterium and Salmonella during associated growth</title><author>Bielecka, Maria ; Biedrzycka, Elzbieta ; Biedrzycka, Ewa ; Smoragiewicz, Wanda ; Smieszek, Maria</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c508t-e83ff63cfa01e2f76f418ead687369eb35753cecd1d4ba8bf2e61ad1807696e83</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1998</creationdate><topic>ANTAGONISM</topic><topic>ANTAGONISME</topic><topic>ANTAGONISMO</topic><topic>Antagonistic activity</topic><topic>Bactericidal strains</topic><topic>BIFIDOBACTERIUM</topic><topic>Bifidobacterium - growth & development</topic><topic>Biological and medical sciences</topic><topic>Biology of microorganisms of confirmed or potential industrial interest</topic><topic>Biotechnology</topic><topic>Colony Count, Microbial</topic><topic>ECOLOGIA MICROBIANA</topic><topic>ECOLOGIE MICROBIENNE</topic><topic>FLORA MICROBIANA</topic><topic>FLORE MICROBIENNE</topic><topic>Food industries</topic><topic>Food microbiology</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Interaction</topic><topic>Kinetics</topic><topic>MICROBIAL ECOLOGY</topic><topic>MICROBIAL FLORA</topic><topic>Miscellaneous</topic><topic>Mission oriented research</topic><topic>Salmonella</topic><topic>Salmonella - growth & development</topic><topic>SALMONELLA ENTERITIDIS</topic><topic>SALMONELLA TYPHIMURIUM</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Bielecka, Maria</creatorcontrib><creatorcontrib>Biedrzycka, Elzbieta</creatorcontrib><creatorcontrib>Biedrzycka, Ewa</creatorcontrib><creatorcontrib>Smoragiewicz, Wanda</creatorcontrib><creatorcontrib>Smieszek, Maria</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>International journal of food microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Bielecka, Maria</au><au>Biedrzycka, Elzbieta</au><au>Biedrzycka, Ewa</au><au>Smoragiewicz, Wanda</au><au>Smieszek, Maria</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Interaction of Bifidobacterium and Salmonella during associated growth</atitle><jtitle>International journal of food microbiology</jtitle><addtitle>Int J Food Microbiol</addtitle><date>1998-12-08</date><risdate>1998</risdate><volume>45</volume><issue>2</issue><spage>151</spage><epage>155</epage><pages>151-155</pages><issn>0168-1605</issn><eissn>1879-3460</eissn><coden>IJFMDD</coden><abstract>Interaction of 15
Bifidobacterium (belonging to species
B. animalis,
B. globosum and
B. breve) and six
Salmonella (belonging to species
S. enteritidis and
S. typhimurium) strains was examined during associated growth at optimum conditions for the two genera. All strains of
Bifidobacterium investigated were antagonistic to
Salmonella. Three strains of
Bifidobacterium bactericidal to
Salmonella were identified. The kinetics of
Salmonella inhibition was as follows: growth of
Salmonella was inhibited before the end of the exponential phase, then succeeded by a rapid decrease of live-cell numbers at the beginning of the stationary phase, after which the cell death rate was lower. Growth of
Bifidobacterium in the associated cultures was similar to that in monocultures.</abstract><cop>Amsterdam</cop><pub>Elsevier B.V</pub><pmid>9924946</pmid><doi>10.1016/S0168-1605(98)00150-0</doi><tpages>5</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0168-1605 |
| ispartof | International journal of food microbiology, 1998-12, Vol.45 (2), p.151-155 |
| issn | 0168-1605 1879-3460 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_69150486 |
| source | ScienceDirect Freedom Collection |
| subjects | ANTAGONISM ANTAGONISME ANTAGONISMO Antagonistic activity Bactericidal strains BIFIDOBACTERIUM Bifidobacterium - growth & development Biological and medical sciences Biology of microorganisms of confirmed or potential industrial interest Biotechnology Colony Count, Microbial ECOLOGIA MICROBIANA ECOLOGIE MICROBIENNE FLORA MICROBIANA FLORE MICROBIENNE Food industries Food microbiology Fundamental and applied biological sciences. Psychology Interaction Kinetics MICROBIAL ECOLOGY MICROBIAL FLORA Miscellaneous Mission oriented research Salmonella Salmonella - growth & development SALMONELLA ENTERITIDIS SALMONELLA TYPHIMURIUM |
| title | Interaction of Bifidobacterium and Salmonella during associated growth |
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