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Spectroscopic Characterization of Extracellular Polymeric Substances from Escherichia coli and Serratia marcescens: Suppression Using Sub-Inhibitory Concentrations of Bismuth Thiols
Free and bound (or capsular) EPS produced by suspended cultures of Escherichia coli and Serratia marcescens were characterized in detail using colorimetric analysis of total proteins and polysaccharides, Fourier transform infrared spectroscopy (FTIR), X-ray photoelectron spectroscopy (XPS), and Auge...
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Published in: | Biomacromolecules 2008-11, Vol.9 (11), p.3079-3089 |
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description | Free and bound (or capsular) EPS produced by suspended cultures of Escherichia coli and Serratia marcescens were characterized in detail using colorimetric analysis of total proteins and polysaccharides, Fourier transform infrared spectroscopy (FTIR), X-ray photoelectron spectroscopy (XPS), and Auger electron spectroscopy (AES) in the presence and absence of bismuth-based antifouling agents. Subtle differences in the chemical composition of free and bound EPS were observed for both bacteria in the absence of bismuth. Total polysaccharides and proteins in free and bound EPS decreased upon treatment with subinhibitory concentrations of lipophilic bismuth thiols (bismuth dimercaptopropanol, BisBAL; bismuth ethanedithiol, BisEDT; and bismuth pyrithione, BisPYR), with BisBAL being most effective. Bismuth thiols also influenced acetylation and carboxylation of polysaccharides in EPS from S. marcescens. Extensive homology between EPS samples in the presence and absence of bismuth was observed with proteins, polysaccharides, and nucleic acids varying predominantly only in the total amount produced. Second derivative analysis of the amide I region of FTIR spectra revealed decreases in protein secondary structures in the presence of bismuth thiols. Hence, antifouling properties of bismuth thiols appear to originate in their ability to suppress O-acetylation and protein secondary structure formation in addition to free and bound EPS secretion. |
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Subtle differences in the chemical composition of free and bound EPS were observed for both bacteria in the absence of bismuth. Total polysaccharides and proteins in free and bound EPS decreased upon treatment with subinhibitory concentrations of lipophilic bismuth thiols (bismuth dimercaptopropanol, BisBAL; bismuth ethanedithiol, BisEDT; and bismuth pyrithione, BisPYR), with BisBAL being most effective. Bismuth thiols also influenced acetylation and carboxylation of polysaccharides in EPS from S. marcescens. Extensive homology between EPS samples in the presence and absence of bismuth was observed with proteins, polysaccharides, and nucleic acids varying predominantly only in the total amount produced. Second derivative analysis of the amide I region of FTIR spectra revealed decreases in protein secondary structures in the presence of bismuth thiols. Hence, antifouling properties of bismuth thiols appear to originate in their ability to suppress O-acetylation and protein secondary structure formation in addition to free and bound EPS secretion.</description><identifier>ISSN: 1525-7797</identifier><identifier>EISSN: 1526-4602</identifier><identifier>DOI: 10.1021/bm800600p</identifier><identifier>PMID: 18937399</identifier><language>eng</language><publisher>Washington, DC: American Chemical Society</publisher><subject>Acetylation ; Anti-Bacterial Agents - pharmacology ; Applied sciences ; Bacterial Proteins - analysis ; Bacterial Proteins - drug effects ; Bacteriology ; Biological and medical sciences ; Bismuth - pharmacology ; Escherichia coli - chemistry ; Exact sciences and technology ; Fundamental and applied biological sciences. Psychology ; Metabolism. Enzymes ; Microbiology ; Natural polymers ; Physicochemistry of polymers ; Polysaccharides, Bacterial - analysis ; Polysaccharides, Bacterial - drug effects ; Protein Structure, Secondary ; Proteins ; Serratia marcescens - chemistry ; Spectrum Analysis ; Starch and polysaccharides ; Sulfhydryl Compounds - pharmacology</subject><ispartof>Biomacromolecules, 2008-11, Vol.9 (11), p.3079-3089</ispartof><rights>Copyright © 2008 American Chemical Society</rights><rights>2009 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-a435t-637e0c1bd469c7068a368bd8e68f87d39fbe5ee397efac83408ee3a154fdc1793</citedby><cites>FETCH-LOGICAL-a435t-637e0c1bd469c7068a368bd8e68f87d39fbe5ee397efac83408ee3a154fdc1793</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=20874180$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/18937399$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Badireddy, Appala Raju</creatorcontrib><creatorcontrib>Korpol, Bhoom Reddy</creatorcontrib><creatorcontrib>Chellam, Shankararaman</creatorcontrib><creatorcontrib>Gassman, Paul L</creatorcontrib><creatorcontrib>Engelhard, Mark H</creatorcontrib><creatorcontrib>Lea, Alan S</creatorcontrib><creatorcontrib>Rosso, Kevin M</creatorcontrib><title>Spectroscopic Characterization of Extracellular Polymeric Substances from Escherichia coli and Serratia marcescens: Suppression Using Sub-Inhibitory Concentrations of Bismuth Thiols</title><title>Biomacromolecules</title><addtitle>Biomacromolecules</addtitle><description>Free and bound (or capsular) EPS produced by suspended cultures of Escherichia coli and Serratia marcescens were characterized in detail using colorimetric analysis of total proteins and polysaccharides, Fourier transform infrared spectroscopy (FTIR), X-ray photoelectron spectroscopy (XPS), and Auger electron spectroscopy (AES) in the presence and absence of bismuth-based antifouling agents. Subtle differences in the chemical composition of free and bound EPS were observed for both bacteria in the absence of bismuth. Total polysaccharides and proteins in free and bound EPS decreased upon treatment with subinhibitory concentrations of lipophilic bismuth thiols (bismuth dimercaptopropanol, BisBAL; bismuth ethanedithiol, BisEDT; and bismuth pyrithione, BisPYR), with BisBAL being most effective. Bismuth thiols also influenced acetylation and carboxylation of polysaccharides in EPS from S. marcescens. Extensive homology between EPS samples in the presence and absence of bismuth was observed with proteins, polysaccharides, and nucleic acids varying predominantly only in the total amount produced. Second derivative analysis of the amide I region of FTIR spectra revealed decreases in protein secondary structures in the presence of bismuth thiols. Hence, antifouling properties of bismuth thiols appear to originate in their ability to suppress O-acetylation and protein secondary structure formation in addition to free and bound EPS secretion.</description><subject>Acetylation</subject><subject>Anti-Bacterial Agents - pharmacology</subject><subject>Applied sciences</subject><subject>Bacterial Proteins - analysis</subject><subject>Bacterial Proteins - drug effects</subject><subject>Bacteriology</subject><subject>Biological and medical sciences</subject><subject>Bismuth - pharmacology</subject><subject>Escherichia coli - chemistry</subject><subject>Exact sciences and technology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Metabolism. Enzymes</subject><subject>Microbiology</subject><subject>Natural polymers</subject><subject>Physicochemistry of polymers</subject><subject>Polysaccharides, Bacterial - analysis</subject><subject>Polysaccharides, Bacterial - drug effects</subject><subject>Protein Structure, Secondary</subject><subject>Proteins</subject><subject>Serratia marcescens - chemistry</subject><subject>Spectrum Analysis</subject><subject>Starch and polysaccharides</subject><subject>Sulfhydryl Compounds - pharmacology</subject><issn>1525-7797</issn><issn>1526-4602</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><recordid>eNptkc1u1DAUhS0EoqWw4AWQNyCxCNjjxD_symiASpVAmnYdOY5NXCV28HUkhvfq-9VpR-2GlX_u53Ovz0HoLSWfKNnQz90kCeGEzM_QKW02vKo52Ty_3zeVEEqcoFcAN4QQxermJTqhUjHBlDpFt_vZmpwimDh7g7eDTtpkm_w_nX0MODq8-5vLnR3HZdQJ_4rjYSp1g_dLB1kHYwG7FCe8AzOshcFrbOLosQ493tuUipLGk06FNDbAl_JynpMFWBtcgw-_V63qIgy-8zmmA97GIhtyup8B1iG-epiWPOCrwccRXqMXTo9g3xzXM3T9bXe1_VFd_vx-sT2_rHTNmlxxJiwxtOtrrowgXGrGZddLy6WTomfKdbaxlilhnTaS1USWk6ZN7XpDhWJn6MOD7pzin8VCbicPqxU62LhAy5UosqIp4McH0BQrIVnXzsmXLx9aSto1o_Yxo8K-O4ou3WT7J_IYSgHeHwENRo8uFZM9PHIbIkVNJXnitIH2Ji4pFC_-0_AOfb2rCw</recordid><startdate>20081101</startdate><enddate>20081101</enddate><creator>Badireddy, Appala Raju</creator><creator>Korpol, Bhoom Reddy</creator><creator>Chellam, Shankararaman</creator><creator>Gassman, Paul L</creator><creator>Engelhard, Mark H</creator><creator>Lea, Alan S</creator><creator>Rosso, Kevin M</creator><general>American Chemical Society</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20081101</creationdate><title>Spectroscopic Characterization of Extracellular Polymeric Substances from Escherichia coli and Serratia marcescens: Suppression Using Sub-Inhibitory Concentrations of Bismuth Thiols</title><author>Badireddy, Appala Raju ; Korpol, Bhoom Reddy ; Chellam, Shankararaman ; Gassman, Paul L ; Engelhard, Mark H ; Lea, Alan S ; Rosso, Kevin M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a435t-637e0c1bd469c7068a368bd8e68f87d39fbe5ee397efac83408ee3a154fdc1793</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2008</creationdate><topic>Acetylation</topic><topic>Anti-Bacterial Agents - pharmacology</topic><topic>Applied sciences</topic><topic>Bacterial Proteins - analysis</topic><topic>Bacterial Proteins - drug effects</topic><topic>Bacteriology</topic><topic>Biological and medical sciences</topic><topic>Bismuth - pharmacology</topic><topic>Escherichia coli - chemistry</topic><topic>Exact sciences and technology</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Metabolism. Enzymes</topic><topic>Microbiology</topic><topic>Natural polymers</topic><topic>Physicochemistry of polymers</topic><topic>Polysaccharides, Bacterial - analysis</topic><topic>Polysaccharides, Bacterial - drug effects</topic><topic>Protein Structure, Secondary</topic><topic>Proteins</topic><topic>Serratia marcescens - chemistry</topic><topic>Spectrum Analysis</topic><topic>Starch and polysaccharides</topic><topic>Sulfhydryl Compounds - pharmacology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Badireddy, Appala Raju</creatorcontrib><creatorcontrib>Korpol, Bhoom Reddy</creatorcontrib><creatorcontrib>Chellam, Shankararaman</creatorcontrib><creatorcontrib>Gassman, Paul L</creatorcontrib><creatorcontrib>Engelhard, Mark H</creatorcontrib><creatorcontrib>Lea, Alan S</creatorcontrib><creatorcontrib>Rosso, Kevin M</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Biomacromolecules</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Badireddy, Appala Raju</au><au>Korpol, Bhoom Reddy</au><au>Chellam, Shankararaman</au><au>Gassman, Paul L</au><au>Engelhard, Mark H</au><au>Lea, Alan S</au><au>Rosso, Kevin M</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Spectroscopic Characterization of Extracellular Polymeric Substances from Escherichia coli and Serratia marcescens: Suppression Using Sub-Inhibitory Concentrations of Bismuth Thiols</atitle><jtitle>Biomacromolecules</jtitle><addtitle>Biomacromolecules</addtitle><date>2008-11-01</date><risdate>2008</risdate><volume>9</volume><issue>11</issue><spage>3079</spage><epage>3089</epage><pages>3079-3089</pages><issn>1525-7797</issn><eissn>1526-4602</eissn><abstract>Free and bound (or capsular) EPS produced by suspended cultures of Escherichia coli and Serratia marcescens were characterized in detail using colorimetric analysis of total proteins and polysaccharides, Fourier transform infrared spectroscopy (FTIR), X-ray photoelectron spectroscopy (XPS), and Auger electron spectroscopy (AES) in the presence and absence of bismuth-based antifouling agents. Subtle differences in the chemical composition of free and bound EPS were observed for both bacteria in the absence of bismuth. Total polysaccharides and proteins in free and bound EPS decreased upon treatment with subinhibitory concentrations of lipophilic bismuth thiols (bismuth dimercaptopropanol, BisBAL; bismuth ethanedithiol, BisEDT; and bismuth pyrithione, BisPYR), with BisBAL being most effective. Bismuth thiols also influenced acetylation and carboxylation of polysaccharides in EPS from S. marcescens. Extensive homology between EPS samples in the presence and absence of bismuth was observed with proteins, polysaccharides, and nucleic acids varying predominantly only in the total amount produced. Second derivative analysis of the amide I region of FTIR spectra revealed decreases in protein secondary structures in the presence of bismuth thiols. Hence, antifouling properties of bismuth thiols appear to originate in their ability to suppress O-acetylation and protein secondary structure formation in addition to free and bound EPS secretion.</abstract><cop>Washington, DC</cop><pub>American Chemical Society</pub><pmid>18937399</pmid><doi>10.1021/bm800600p</doi><tpages>11</tpages></addata></record> |
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subjects | Acetylation Anti-Bacterial Agents - pharmacology Applied sciences Bacterial Proteins - analysis Bacterial Proteins - drug effects Bacteriology Biological and medical sciences Bismuth - pharmacology Escherichia coli - chemistry Exact sciences and technology Fundamental and applied biological sciences. Psychology Metabolism. Enzymes Microbiology Natural polymers Physicochemistry of polymers Polysaccharides, Bacterial - analysis Polysaccharides, Bacterial - drug effects Protein Structure, Secondary Proteins Serratia marcescens - chemistry Spectrum Analysis Starch and polysaccharides Sulfhydryl Compounds - pharmacology |
title | Spectroscopic Characterization of Extracellular Polymeric Substances from Escherichia coli and Serratia marcescens: Suppression Using Sub-Inhibitory Concentrations of Bismuth Thiols |
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