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Hydroxyethyl starch impairs in vitro coagulation
Background: Artificial colloids affect haemostasis. Particularly hydroxyethyl starch (HES) solutions may have detrimental effects on haemostatic mechanisms. Methods: In a crossover study blood was withdrawn from ten volunteers. Ringer's acetate, 6% low molecular weight HES (Mw 120 000/molar sub...
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Published in: | Acta anaesthesiologica Scandinavica 1998-10, Vol.42 (9), p.1104-1109 |
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Main Authors: | , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Background: Artificial colloids affect haemostasis. Particularly hydroxyethyl starch (HES) solutions may have detrimental effects on haemostatic mechanisms.
Methods: In a crossover study blood was withdrawn from ten volunteers. Ringer's acetate, 6% low molecular weight HES (Mw 120 000/molar substitution ratio 0.7), 10% low molecular weight HES Mw 200 000/0.5) and 6% high molecular weight HES (Mw 400 000/0.7) or 4% albumin was added to venous blood samples to make either 20 vol.% or 50 vol.% concentrations of each of the solutions. Samples were analyzed by thrombelastography (TEG).
Results: All HES solutions at 20 vol.% concentration impaired haemostasis as demonstrated by decreased clot formation rate (α‐angle and maximum amplitude (MA)). In contrast, Ringer's acetate and albumin improved coagulability at 20 vol.% concentrations. Coagulation time (r+K) was prolonged at 50 vol.% dilutions of all solutions. The median r+K was greater with HES 400 (P |
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ISSN: | 0001-5172 1399-6576 |
DOI: | 10.1111/j.1399-6576.1998.tb05385.x |