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Short Communication: Characterization of a κ-Casein Genetic Variant in the Chinese Yak, Bos grunniens
A PCR-single strand conformation polymorphism protocol has been developed for rapid genotyping of the yak κ-casein gene. A total of 307 yaks from the Tianzhu White, Jiulong, Maiwa, and Datong breeds in China were genotyped at the κ-casein locus using the protocol developed in the present study. A po...
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Published in: | Journal of dairy science 2008-03, Vol.91 (3), p.1204-1208 |
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creator | Bai, W.L. Yin, R.H. Zhao, S.J. Zheng, Y.C. Zhong, J.C. Zhao, Z.H. |
description | A PCR-single strand conformation polymorphism protocol has been developed for rapid genotyping of the yak κ-casein gene. A total of 307 yaks from the Tianzhu White, Jiulong, Maiwa, and Datong breeds in China were genotyped at the κ-casein locus using the protocol developed in the present study. A polymorphism of κ-casein gene exon 4 has been identified in Tianzhu White breed by evaluating genomic DNA. The polymorphic site consists of a single nucleotide substitution G→C at position 362 of the exon 4, resulting in an AA substitution from Arg to Pro at position 121 of the AA sequence and in 2 alleles named, respectively, G and C based on nucleotide 362. The occurrence of allele C in the Tianzhu White breed was high with an allele frequency of 0.15. However, allele C appears to be absent in the yaks from Jiulong, Maiwa, and Datong breeds. |
doi_str_mv | 10.3168/jds.2007-0376 |
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A total of 307 yaks from the Tianzhu White, Jiulong, Maiwa, and Datong breeds in China were genotyped at the κ-casein locus using the protocol developed in the present study. A polymorphism of κ-casein gene exon 4 has been identified in Tianzhu White breed by evaluating genomic DNA. The polymorphic site consists of a single nucleotide substitution G→C at position 362 of the exon 4, resulting in an AA substitution from Arg to Pro at position 121 of the AA sequence and in 2 alleles named, respectively, G and C based on nucleotide 362. The occurrence of allele C in the Tianzhu White breed was high with an allele frequency of 0.15. However, allele C appears to be absent in the yaks from Jiulong, Maiwa, and Datong breeds.</description><identifier>ISSN: 0022-0302</identifier><identifier>EISSN: 1525-3198</identifier><identifier>DOI: 10.3168/jds.2007-0376</identifier><identifier>PMID: 18292277</identifier><identifier>CODEN: JDSCAE</identifier><language>eng</language><publisher>Savoy, IL: Elsevier Inc</publisher><subject>Amino Acid Sequence ; amino acid sequences ; Animal productions ; Animals ; Base Sequence ; Biological and medical sciences ; Bos ; Bos grunniens ; breed differences ; breeds ; Caseins - chemistry ; Caseins - genetics ; Cattle - genetics ; China ; Datong (yak breed) ; DNA - chemistry ; Female ; Food industries ; Fundamental and applied biological sciences. Psychology ; Gene Frequency ; genes ; genetic polymorphism ; genetic variation ; Genetic Variation - genetics ; Genotype ; Jiulong (yak breed) ; kappa-casein ; loci ; Maiwa (yak breed) ; Milk and cheese industries. Ice creams ; Molecular Sequence Data ; nucleotide sequences ; Polymerase Chain Reaction ; Polymorphism, Genetic ; Polymorphism, Single-Stranded Conformational ; Species Specificity ; Terrestrial animal productions ; Tianzhu White (yak breed) ; Vertebrates ; yak ; yaks ; κ-casein</subject><ispartof>Journal of dairy science, 2008-03, Vol.91 (3), p.1204-1208</ispartof><rights>2008 American Dairy Science Association</rights><rights>2008 INIST-CNRS</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c393t-bc3c3f9cc43e079875ea4adecb580dbca751d2321647f1f7abbe207af868689c3</citedby><cites>FETCH-LOGICAL-c393t-bc3c3f9cc43e079875ea4adecb580dbca751d2321647f1f7abbe207af868689c3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0022030208713778$$EHTML$$P50$$Gelsevier$$Hfree_for_read</linktohtml><link.rule.ids>314,780,784,3549,27924,27925,45780</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=20148444$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/18292277$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Bai, W.L.</creatorcontrib><creatorcontrib>Yin, R.H.</creatorcontrib><creatorcontrib>Zhao, S.J.</creatorcontrib><creatorcontrib>Zheng, Y.C.</creatorcontrib><creatorcontrib>Zhong, J.C.</creatorcontrib><creatorcontrib>Zhao, Z.H.</creatorcontrib><title>Short Communication: Characterization of a κ-Casein Genetic Variant in the Chinese Yak, Bos grunniens</title><title>Journal of dairy science</title><addtitle>J Dairy Sci</addtitle><description>A PCR-single strand conformation polymorphism protocol has been developed for rapid genotyping of the yak κ-casein gene. A total of 307 yaks from the Tianzhu White, Jiulong, Maiwa, and Datong breeds in China were genotyped at the κ-casein locus using the protocol developed in the present study. A polymorphism of κ-casein gene exon 4 has been identified in Tianzhu White breed by evaluating genomic DNA. The polymorphic site consists of a single nucleotide substitution G→C at position 362 of the exon 4, resulting in an AA substitution from Arg to Pro at position 121 of the AA sequence and in 2 alleles named, respectively, G and C based on nucleotide 362. The occurrence of allele C in the Tianzhu White breed was high with an allele frequency of 0.15. However, allele C appears to be absent in the yaks from Jiulong, Maiwa, and Datong breeds.</description><subject>Amino Acid Sequence</subject><subject>amino acid sequences</subject><subject>Animal productions</subject><subject>Animals</subject><subject>Base Sequence</subject><subject>Biological and medical sciences</subject><subject>Bos</subject><subject>Bos grunniens</subject><subject>breed differences</subject><subject>breeds</subject><subject>Caseins - chemistry</subject><subject>Caseins - genetics</subject><subject>Cattle - genetics</subject><subject>China</subject><subject>Datong (yak breed)</subject><subject>DNA - chemistry</subject><subject>Female</subject><subject>Food industries</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Gene Frequency</subject><subject>genes</subject><subject>genetic polymorphism</subject><subject>genetic variation</subject><subject>Genetic Variation - genetics</subject><subject>Genotype</subject><subject>Jiulong (yak breed)</subject><subject>kappa-casein</subject><subject>loci</subject><subject>Maiwa (yak breed)</subject><subject>Milk and cheese industries. Ice creams</subject><subject>Molecular Sequence Data</subject><subject>nucleotide sequences</subject><subject>Polymerase Chain Reaction</subject><subject>Polymorphism, Genetic</subject><subject>Polymorphism, Single-Stranded Conformational</subject><subject>Species Specificity</subject><subject>Terrestrial animal productions</subject><subject>Tianzhu White (yak breed)</subject><subject>Vertebrates</subject><subject>yak</subject><subject>yaks</subject><subject>κ-casein</subject><issn>0022-0302</issn><issn>1525-3198</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><recordid>eNqFkc1u1DAUhS1ERYfCki14Q1ek-CeJE3YQQVupEotSJFbWjXPdcZnYxXaQyqPxEDxTPcwIVgh5Yfn4u_fa5xDyjLMTydvu9c2UTgRjqmJStQ_IijeiqSTvu4dkxZgQRWfikDxO6aYcuWDNI3LIO9ELodSK2Mt1iJkOYZ4X7wxkF_wbOqwhgskY3Y_fCg2WAv31sxogofP0FD1mZ-hniA58pkXKayxlzmNC-gW-vqLvQqLXcfHeoU9PyIGFTcKn-_2IXH14_2k4qy4-np4Pby8qI3uZq9FII21vTC2Rqb5TDUINE5qx6dg0GlANn4QUvK2V5VbBOKJgCmzXltUbeUSOd31vY_i2YMp6dsngZgMew5K0YqW4Z_y_oGC875taFbDagSaGlCJafRvdDPFOc6a3CeiSgN4moLcJFP75vvEyzjj9pfeWF-DlHoBkYGMjeOPSH64Mrru6rgv3YsdZCBquY2GuLsutZKxryydkIdSOwOLod4dRJ1PMNji5iCbrKbh_PPIewr6rFw</recordid><startdate>20080301</startdate><enddate>20080301</enddate><creator>Bai, W.L.</creator><creator>Yin, R.H.</creator><creator>Zhao, S.J.</creator><creator>Zheng, Y.C.</creator><creator>Zhong, J.C.</creator><creator>Zhao, Z.H.</creator><general>Elsevier Inc</general><general>American Dairy Science Association</general><scope>6I.</scope><scope>AAFTH</scope><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TM</scope><scope>8FD</scope><scope>FR3</scope><scope>P64</scope><scope>RC3</scope><scope>7X8</scope></search><sort><creationdate>20080301</creationdate><title>Short Communication: Characterization of a κ-Casein Genetic Variant in the Chinese Yak, Bos grunniens</title><author>Bai, W.L. ; Yin, R.H. ; Zhao, S.J. ; Zheng, Y.C. ; Zhong, J.C. ; Zhao, Z.H.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c393t-bc3c3f9cc43e079875ea4adecb580dbca751d2321647f1f7abbe207af868689c3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2008</creationdate><topic>Amino Acid Sequence</topic><topic>amino acid sequences</topic><topic>Animal productions</topic><topic>Animals</topic><topic>Base Sequence</topic><topic>Biological and medical sciences</topic><topic>Bos</topic><topic>Bos grunniens</topic><topic>breed differences</topic><topic>breeds</topic><topic>Caseins - chemistry</topic><topic>Caseins - genetics</topic><topic>Cattle - genetics</topic><topic>China</topic><topic>Datong (yak breed)</topic><topic>DNA - chemistry</topic><topic>Female</topic><topic>Food industries</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Gene Frequency</topic><topic>genes</topic><topic>genetic polymorphism</topic><topic>genetic variation</topic><topic>Genetic Variation - genetics</topic><topic>Genotype</topic><topic>Jiulong (yak breed)</topic><topic>kappa-casein</topic><topic>loci</topic><topic>Maiwa (yak breed)</topic><topic>Milk and cheese industries. Ice creams</topic><topic>Molecular Sequence Data</topic><topic>nucleotide sequences</topic><topic>Polymerase Chain Reaction</topic><topic>Polymorphism, Genetic</topic><topic>Polymorphism, Single-Stranded Conformational</topic><topic>Species Specificity</topic><topic>Terrestrial animal productions</topic><topic>Tianzhu White (yak breed)</topic><topic>Vertebrates</topic><topic>yak</topic><topic>yaks</topic><topic>κ-casein</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Bai, W.L.</creatorcontrib><creatorcontrib>Yin, R.H.</creatorcontrib><creatorcontrib>Zhao, S.J.</creatorcontrib><creatorcontrib>Zheng, Y.C.</creatorcontrib><creatorcontrib>Zhong, J.C.</creatorcontrib><creatorcontrib>Zhao, Z.H.</creatorcontrib><collection>ScienceDirect Open Access Titles</collection><collection>Elsevier:ScienceDirect:Open Access</collection><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Nucleic Acids Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of dairy science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Bai, W.L.</au><au>Yin, R.H.</au><au>Zhao, S.J.</au><au>Zheng, Y.C.</au><au>Zhong, J.C.</au><au>Zhao, Z.H.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Short Communication: Characterization of a κ-Casein Genetic Variant in the Chinese Yak, Bos grunniens</atitle><jtitle>Journal of dairy science</jtitle><addtitle>J Dairy Sci</addtitle><date>2008-03-01</date><risdate>2008</risdate><volume>91</volume><issue>3</issue><spage>1204</spage><epage>1208</epage><pages>1204-1208</pages><issn>0022-0302</issn><eissn>1525-3198</eissn><coden>JDSCAE</coden><abstract>A PCR-single strand conformation polymorphism protocol has been developed for rapid genotyping of the yak κ-casein gene. A total of 307 yaks from the Tianzhu White, Jiulong, Maiwa, and Datong breeds in China were genotyped at the κ-casein locus using the protocol developed in the present study. A polymorphism of κ-casein gene exon 4 has been identified in Tianzhu White breed by evaluating genomic DNA. The polymorphic site consists of a single nucleotide substitution G→C at position 362 of the exon 4, resulting in an AA substitution from Arg to Pro at position 121 of the AA sequence and in 2 alleles named, respectively, G and C based on nucleotide 362. The occurrence of allele C in the Tianzhu White breed was high with an allele frequency of 0.15. However, allele C appears to be absent in the yaks from Jiulong, Maiwa, and Datong breeds.</abstract><cop>Savoy, IL</cop><pub>Elsevier Inc</pub><pmid>18292277</pmid><doi>10.3168/jds.2007-0376</doi><tpages>5</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Amino Acid Sequence amino acid sequences Animal productions Animals Base Sequence Biological and medical sciences Bos Bos grunniens breed differences breeds Caseins - chemistry Caseins - genetics Cattle - genetics China Datong (yak breed) DNA - chemistry Female Food industries Fundamental and applied biological sciences. Psychology Gene Frequency genes genetic polymorphism genetic variation Genetic Variation - genetics Genotype Jiulong (yak breed) kappa-casein loci Maiwa (yak breed) Milk and cheese industries. Ice creams Molecular Sequence Data nucleotide sequences Polymerase Chain Reaction Polymorphism, Genetic Polymorphism, Single-Stranded Conformational Species Specificity Terrestrial animal productions Tianzhu White (yak breed) Vertebrates yak yaks κ-casein |
title | Short Communication: Characterization of a κ-Casein Genetic Variant in the Chinese Yak, Bos grunniens |
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