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Influence of dietary simulating solvents on the viscoelasticity of temporary soft lining materials
Statement Of Problem. Clinical changes in the viscoelasticity of temporary soft lining materials are characterized by a more rapid and increased reduction in compliance than is seen after in vitro immersion. A possible explanation for these differences is a solvent effect, acting clinically to encou...
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Published in: | The Journal of prosthetic dentistry 2000, Vol.83 (1), p.25-31 |
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Main Authors: | , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Statement Of Problem. Clinical changes in the viscoelasticity of temporary soft lining materials are characterized by a more rapid and increased reduction in compliance than is seen after in vitro immersion. A possible explanation for these differences is a solvent effect, acting clinically to encourage the loss of ethanol and plasticizer. Dietary solvents have been suggested as likely agents.
Purpose. This study examined the effect of immersion in dietary simulating solvents on the viscoelasticity of temporary soft lining materials, with a view to formulating more clinically relevant immersion regimes used in the evaluation of these materials.
Material And Methods. Four temporary soft lining materials were immersed in distilled water and solutions chosen to simulate dietary solvents. Changes in viscoelasticity over time were recorded with a penetrometer, modified to record creep strain and strain during recovery.
Results. All immersion solutions caused a significant reduction in compliance values of each material over time (
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ISSN: | 0022-3913 1097-6841 |
DOI: | 10.1016/S0022-3913(00)70085-0 |