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Assay of serum allantoin in humans by gas chromatography–mass spectrometry
Background: The small amount of allantoin present in human serum results from free radical (FR) action on urate and may provide a stable marker of free radical activity in vivo. We describe a gas chromatography–mass spectrometry (GC–MS) assay for serum allantoin and report a reference range in healt...
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Published in: | Clinica chimica acta 2002-04, Vol.318 (1), p.63-70 |
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Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Background: The small amount of allantoin present in human serum results from free radical (FR) action on urate and may provide a stable marker of free radical activity in vivo. We describe a gas chromatography–mass spectrometry (GC–MS) assay for serum allantoin and report a reference range in healthy individuals.
Methods: Fasting blood samples were obtained from 134 healthy middle-aged volunteers (56 men, mean age 55, range 45–72; 78 women, mean age 55, range 50–72) Allantoin was assayed using
15N
2 allantoin as an internal standard. After isolation from aqueous standards or serum by extraction onto an anion exchange column (AG-MP1), allantoin was derivatised with
N-methyl-
N-(tert-butyldimethylsilyl) trifluoroacetamide (MTBSTFA). Derivatives were injected onto an HP-1 column and analysed using a Mass Selective Detector with Single Ion Monitoring at 398 and 400
m/
z.
Results: The distribution of serum allantoin concentrations in men and women was non-Gaussian and log transformation was used for the analysis of data. Women (10.8±1.7 μmol/l (mean±S.D.)) had significantly lower serum allantoin levels than men (13.4±1.6 μmol/l,
p=0.015). Reference ranges (95% CI) for middle-aged healthy subjects were 7.4–46.8 μmol/l (men) and 3.7–31.2 μmol/l (women).
Conclusion: Gas chromatography–mass spectrometry provides a reliable and accurate method for the determination of serum allantoin. |
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ISSN: | 0009-8981 1873-3492 |
DOI: | 10.1016/S0009-8981(01)00805-1 |