Loading…

Effects of potassium halides on bacterial bioluminescence

The effects of potassium halides KCl, KBr and KI on NADH:FMN–oxidoreductase–luciferase bioluminescent coupled enzyme system were studied. The influence of salt additions on bioluminescence intensity and bioluminescence light yield was investigated. The inhibition and activation parameters of the sal...

Full description

Saved in:
Bibliographic Details
Published in:Journal of photochemistry and photobiology. B, Biology Biology, 2002-04, Vol.66 (3), p.218-222
Main Authors: Gerasimova, M.A., Kudryasheva, N.S.
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The effects of potassium halides KCl, KBr and KI on NADH:FMN–oxidoreductase–luciferase bioluminescent coupled enzyme system were studied. The influence of salt additions on bioluminescence intensity and bioluminescence light yield was investigated. The inhibition and activation parameters of the salts were calculated using their dependencies on concentration of the salts. The correlation between the inhibition of bioluminescence intensity and the halide mass was demonstrated: the inhibiting ability of the salts increases with the increase of atomic weight of the anions. The inhibition parameters increase and the activation parameters decrease, accordingly.
ISSN:1011-1344
1873-2682
DOI:10.1016/S1011-1344(02)00240-3