Loading…

Differential enzyme targeting as an evolutionary adaptation to herbivory in carnivora

Not all members of the order Carnivora are carnivorous. Some are omnivorous, and a few, such as the giant panda, Ailuropoda melanoleuca, are almost exclusively herbivorous. Although a number of adaptations to increased plant-eating are recognized within Carnivora, few have been studied at the molecu...

Full description

Saved in:
Bibliographic Details
Published in:Molecular biology and evolution 2004-04, Vol.21 (4), p.632-646
Main Authors: Birdsey, Graeme M, Lewin, Jackie, Cunningham, Andrew A, Bruford, Michael W, Danpure, Christopher J
Format: Article
Language:English
Subjects:
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
cited_by
cites
container_end_page 646
container_issue 4
container_start_page 632
container_title Molecular biology and evolution
container_volume 21
creator Birdsey, Graeme M
Lewin, Jackie
Cunningham, Andrew A
Bruford, Michael W
Danpure, Christopher J
description Not all members of the order Carnivora are carnivorous. Some are omnivorous, and a few, such as the giant panda, Ailuropoda melanoleuca, are almost exclusively herbivorous. Although a number of adaptations to increased plant-eating are recognized within Carnivora, few have been studied at the molecular level. One molecular adaptation to diet that is spread widely across Mammalia is the differential intracellular targeting of the intermediary metabolic enzyme alanine:glyoxylate aminotransferase (AGT), which tends to be mitochondrial in carnivores, peroxisomal in herbivores, and both mitochondrial and peroxisomal in omnivores. In the present study, we have analyzed the targeting of AGT in Carnivora in relation to species' natural diets. We show not only that there has been an adaptive shift in AGT targeting from the mitochondrion toward the peroxisome as diets have shifted from being mainly carnivorous to ones that are more omnivorous and herbivorous but also that in one lineage, namely that of the giant panda, there is evidence for positive selection pressure at the molecular level on the AGT mitochondrial targeting sequence to decrease its efficiency, thereby allowing more AGT to be targeted to the peroxisomes.
doi_str_mv 10.1093/molbev/msh054
format article
fullrecord <record><control><sourceid>proquest_pubme</sourceid><recordid>TN_cdi_proquest_miscellaneous_71751970</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>71751970</sourcerecordid><originalsourceid>FETCH-LOGICAL-p139t-444b285d40e23abf7e6ab270bfb155bc832fe47e82b553b3957932db46c053a83</originalsourceid><addsrcrecordid>eNo1kD1PwzAYhD2AaCmMrMgTW6g_42RE5VOqxELn6HXypjVK7BA7lcqvp4gyne706KQ7Qm44u-eslMs-dBb3yz7umFZnZM6MNJlispiRyxg_GeNK5fkFmXFlZCk0n5PNo2tbHNEnBx1F_33okSYYt5ic31KIFDzFfeim5IKH8UChgSHBr6Mp0B2O1u3DMXee1jD6XwNX5LyFLuL1SRdk8_z0sXrN1u8vb6uHdTZwWaZMKWVFoRvFUEiwrcEcrDDMtpZrbetCihaVwUJYraWVpTalFI1Vec20hEIuyN1f7zCGrwljqnoXa-w68BimWBluNC8NO4K3J3CyPTbVMLr-OKb6P0L-ADKUYE0</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>71751970</pqid></control><display><type>article</type><title>Differential enzyme targeting as an evolutionary adaptation to herbivory in carnivora</title><source>Open Access: Oxford University Press Open Journals</source><source>Free Full-Text Journals in Chemistry</source><creator>Birdsey, Graeme M ; Lewin, Jackie ; Cunningham, Andrew A ; Bruford, Michael W ; Danpure, Christopher J</creator><creatorcontrib>Birdsey, Graeme M ; Lewin, Jackie ; Cunningham, Andrew A ; Bruford, Michael W ; Danpure, Christopher J</creatorcontrib><description>Not all members of the order Carnivora are carnivorous. Some are omnivorous, and a few, such as the giant panda, Ailuropoda melanoleuca, are almost exclusively herbivorous. Although a number of adaptations to increased plant-eating are recognized within Carnivora, few have been studied at the molecular level. One molecular adaptation to diet that is spread widely across Mammalia is the differential intracellular targeting of the intermediary metabolic enzyme alanine:glyoxylate aminotransferase (AGT), which tends to be mitochondrial in carnivores, peroxisomal in herbivores, and both mitochondrial and peroxisomal in omnivores. In the present study, we have analyzed the targeting of AGT in Carnivora in relation to species' natural diets. We show not only that there has been an adaptive shift in AGT targeting from the mitochondrion toward the peroxisome as diets have shifted from being mainly carnivorous to ones that are more omnivorous and herbivorous but also that in one lineage, namely that of the giant panda, there is evidence for positive selection pressure at the molecular level on the AGT mitochondrial targeting sequence to decrease its efficiency, thereby allowing more AGT to be targeted to the peroxisomes.</description><identifier>ISSN: 0737-4038</identifier><identifier>DOI: 10.1093/molbev/msh054</identifier><identifier>PMID: 14739251</identifier><language>eng</language><publisher>United States</publisher><subject>Adaptation, Biological - genetics ; Amino Acid Sequence ; Animals ; Carnivora - classification ; Carnivora - genetics ; Carnivora - metabolism ; Evolution, Molecular ; Food Preferences ; Green Fluorescent Proteins - analysis ; Green Fluorescent Proteins - genetics ; Microscopy, Immunoelectron ; Mitochondria - ultrastructure ; Molecular Sequence Data ; Peroxisomes - ultrastructure ; Phylogeny ; Sequence Alignment ; Transaminases - analysis ; Transaminases - genetics ; Transaminases - metabolism</subject><ispartof>Molecular biology and evolution, 2004-04, Vol.21 (4), p.632-646</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/14739251$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Birdsey, Graeme M</creatorcontrib><creatorcontrib>Lewin, Jackie</creatorcontrib><creatorcontrib>Cunningham, Andrew A</creatorcontrib><creatorcontrib>Bruford, Michael W</creatorcontrib><creatorcontrib>Danpure, Christopher J</creatorcontrib><title>Differential enzyme targeting as an evolutionary adaptation to herbivory in carnivora</title><title>Molecular biology and evolution</title><addtitle>Mol Biol Evol</addtitle><description>Not all members of the order Carnivora are carnivorous. Some are omnivorous, and a few, such as the giant panda, Ailuropoda melanoleuca, are almost exclusively herbivorous. Although a number of adaptations to increased plant-eating are recognized within Carnivora, few have been studied at the molecular level. One molecular adaptation to diet that is spread widely across Mammalia is the differential intracellular targeting of the intermediary metabolic enzyme alanine:glyoxylate aminotransferase (AGT), which tends to be mitochondrial in carnivores, peroxisomal in herbivores, and both mitochondrial and peroxisomal in omnivores. In the present study, we have analyzed the targeting of AGT in Carnivora in relation to species' natural diets. We show not only that there has been an adaptive shift in AGT targeting from the mitochondrion toward the peroxisome as diets have shifted from being mainly carnivorous to ones that are more omnivorous and herbivorous but also that in one lineage, namely that of the giant panda, there is evidence for positive selection pressure at the molecular level on the AGT mitochondrial targeting sequence to decrease its efficiency, thereby allowing more AGT to be targeted to the peroxisomes.</description><subject>Adaptation, Biological - genetics</subject><subject>Amino Acid Sequence</subject><subject>Animals</subject><subject>Carnivora - classification</subject><subject>Carnivora - genetics</subject><subject>Carnivora - metabolism</subject><subject>Evolution, Molecular</subject><subject>Food Preferences</subject><subject>Green Fluorescent Proteins - analysis</subject><subject>Green Fluorescent Proteins - genetics</subject><subject>Microscopy, Immunoelectron</subject><subject>Mitochondria - ultrastructure</subject><subject>Molecular Sequence Data</subject><subject>Peroxisomes - ultrastructure</subject><subject>Phylogeny</subject><subject>Sequence Alignment</subject><subject>Transaminases - analysis</subject><subject>Transaminases - genetics</subject><subject>Transaminases - metabolism</subject><issn>0737-4038</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2004</creationdate><recordtype>article</recordtype><recordid>eNo1kD1PwzAYhD2AaCmMrMgTW6g_42RE5VOqxELn6HXypjVK7BA7lcqvp4gyne706KQ7Qm44u-eslMs-dBb3yz7umFZnZM6MNJlispiRyxg_GeNK5fkFmXFlZCk0n5PNo2tbHNEnBx1F_33okSYYt5ic31KIFDzFfeim5IKH8UChgSHBr6Mp0B2O1u3DMXee1jD6XwNX5LyFLuL1SRdk8_z0sXrN1u8vb6uHdTZwWaZMKWVFoRvFUEiwrcEcrDDMtpZrbetCihaVwUJYraWVpTalFI1Vec20hEIuyN1f7zCGrwljqnoXa-w68BimWBluNC8NO4K3J3CyPTbVMLr-OKb6P0L-ADKUYE0</recordid><startdate>200404</startdate><enddate>200404</enddate><creator>Birdsey, Graeme M</creator><creator>Lewin, Jackie</creator><creator>Cunningham, Andrew A</creator><creator>Bruford, Michael W</creator><creator>Danpure, Christopher J</creator><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7X8</scope></search><sort><creationdate>200404</creationdate><title>Differential enzyme targeting as an evolutionary adaptation to herbivory in carnivora</title><author>Birdsey, Graeme M ; Lewin, Jackie ; Cunningham, Andrew A ; Bruford, Michael W ; Danpure, Christopher J</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p139t-444b285d40e23abf7e6ab270bfb155bc832fe47e82b553b3957932db46c053a83</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2004</creationdate><topic>Adaptation, Biological - genetics</topic><topic>Amino Acid Sequence</topic><topic>Animals</topic><topic>Carnivora - classification</topic><topic>Carnivora - genetics</topic><topic>Carnivora - metabolism</topic><topic>Evolution, Molecular</topic><topic>Food Preferences</topic><topic>Green Fluorescent Proteins - analysis</topic><topic>Green Fluorescent Proteins - genetics</topic><topic>Microscopy, Immunoelectron</topic><topic>Mitochondria - ultrastructure</topic><topic>Molecular Sequence Data</topic><topic>Peroxisomes - ultrastructure</topic><topic>Phylogeny</topic><topic>Sequence Alignment</topic><topic>Transaminases - analysis</topic><topic>Transaminases - genetics</topic><topic>Transaminases - metabolism</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Birdsey, Graeme M</creatorcontrib><creatorcontrib>Lewin, Jackie</creatorcontrib><creatorcontrib>Cunningham, Andrew A</creatorcontrib><creatorcontrib>Bruford, Michael W</creatorcontrib><creatorcontrib>Danpure, Christopher J</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>MEDLINE - Academic</collection><jtitle>Molecular biology and evolution</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Birdsey, Graeme M</au><au>Lewin, Jackie</au><au>Cunningham, Andrew A</au><au>Bruford, Michael W</au><au>Danpure, Christopher J</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Differential enzyme targeting as an evolutionary adaptation to herbivory in carnivora</atitle><jtitle>Molecular biology and evolution</jtitle><addtitle>Mol Biol Evol</addtitle><date>2004-04</date><risdate>2004</risdate><volume>21</volume><issue>4</issue><spage>632</spage><epage>646</epage><pages>632-646</pages><issn>0737-4038</issn><abstract>Not all members of the order Carnivora are carnivorous. Some are omnivorous, and a few, such as the giant panda, Ailuropoda melanoleuca, are almost exclusively herbivorous. Although a number of adaptations to increased plant-eating are recognized within Carnivora, few have been studied at the molecular level. One molecular adaptation to diet that is spread widely across Mammalia is the differential intracellular targeting of the intermediary metabolic enzyme alanine:glyoxylate aminotransferase (AGT), which tends to be mitochondrial in carnivores, peroxisomal in herbivores, and both mitochondrial and peroxisomal in omnivores. In the present study, we have analyzed the targeting of AGT in Carnivora in relation to species' natural diets. We show not only that there has been an adaptive shift in AGT targeting from the mitochondrion toward the peroxisome as diets have shifted from being mainly carnivorous to ones that are more omnivorous and herbivorous but also that in one lineage, namely that of the giant panda, there is evidence for positive selection pressure at the molecular level on the AGT mitochondrial targeting sequence to decrease its efficiency, thereby allowing more AGT to be targeted to the peroxisomes.</abstract><cop>United States</cop><pmid>14739251</pmid><doi>10.1093/molbev/msh054</doi><tpages>15</tpages></addata></record>
fulltext fulltext
identifier ISSN: 0737-4038
ispartof Molecular biology and evolution, 2004-04, Vol.21 (4), p.632-646
issn 0737-4038
language eng
recordid cdi_proquest_miscellaneous_71751970
source Open Access: Oxford University Press Open Journals; Free Full-Text Journals in Chemistry
subjects Adaptation, Biological - genetics
Amino Acid Sequence
Animals
Carnivora - classification
Carnivora - genetics
Carnivora - metabolism
Evolution, Molecular
Food Preferences
Green Fluorescent Proteins - analysis
Green Fluorescent Proteins - genetics
Microscopy, Immunoelectron
Mitochondria - ultrastructure
Molecular Sequence Data
Peroxisomes - ultrastructure
Phylogeny
Sequence Alignment
Transaminases - analysis
Transaminases - genetics
Transaminases - metabolism
title Differential enzyme targeting as an evolutionary adaptation to herbivory in carnivora
url http://sfxeu10.hosted.exlibrisgroup.com/loughborough?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-24T20%3A21%3A46IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_pubme&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Differential%20enzyme%20targeting%20as%20an%20evolutionary%20adaptation%20to%20herbivory%20in%20carnivora&rft.jtitle=Molecular%20biology%20and%20evolution&rft.au=Birdsey,%20Graeme%20M&rft.date=2004-04&rft.volume=21&rft.issue=4&rft.spage=632&rft.epage=646&rft.pages=632-646&rft.issn=0737-4038&rft_id=info:doi/10.1093/molbev/msh054&rft_dat=%3Cproquest_pubme%3E71751970%3C/proquest_pubme%3E%3Cgrp_id%3Ecdi_FETCH-LOGICAL-p139t-444b285d40e23abf7e6ab270bfb155bc832fe47e82b553b3957932db46c053a83%3C/grp_id%3E%3Coa%3E%3C/oa%3E%3Curl%3E%3C/url%3E&rft_id=info:oai/&rft_pqid=71751970&rft_id=info:pmid/14739251&rfr_iscdi=true