Glycemic and insulinemic response of subjects with type 2 diabetes after consumption of three energy bars

Adequate control of postprandial blood glucose levels is an important component of overall blood glucose management. Diabetes snack bars are designed to slow the rate of carbohydrate digestion and absorption may be useful in lowering postprandial blood glucose levels and potentially improving glycem...

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Bibliographic Details
Published in:Journal of the American Dietetic Association 2002-08, Vol.102 (8), p.1139-1142
Main Authors: Reader, Diane M, O'Connell, Belinda S, Johnson, Mary L, Franz, Marion
Format: Article
Language:English
Subjects:
Absorption
Adult
Aged
Area Under Curve
Blood Glucose - analysis
Blood sugar
Carbohydrates
Cross-Over Studies
Diabetes
Diabetes Mellitus, Type 2 - metabolism
Dietary Carbohydrates - administration & dosage
Dietary Carbohydrates - pharmacokinetics
Digestion
Digestive system
Double-Blind Method
Female
Food, Organic - analysis
Glucose
Glucose Tolerance Test
Humans
Insulin
Insulin - blood
Male
Middle Aged
Nutrition
Physiological aspects
Postprandial Period
Snack foods
Type 2 diabetes
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Summary:Adequate control of postprandial blood glucose levels is an important component of overall blood glucose management. Diabetes snack bars are designed to slow the rate of carbohydrate digestion and absorption may be useful in lowering postprandial blood glucose levels and potentially improving glycemic control.
ISSN:0002-8223
2212-2672
1878-3570
2212-2680
DOI:10.1016/S0002-8223(02)90253-1