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Effect of Temperature on Colostrometer Readings for Estimation of Immunoglobulin Concentration in Bovine Colostrum

Effect of temperature on colostrometer readings for estimation of immunoglobulin concentration in bovine colostrum was investigated. Twenty-five colostrum samples were collected within 24h postpartum from Holstein cows. Immunoglobulin concentration of colostrum was measured using a colostrometer thr...

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Bibliographic Details
Published in:Journal of dairy science 1991-11, Vol.74 (11), p.3940-3943
Main Authors: Mechor, G.D., Gröhn, Y.T., van Saun, R.J.
Format: Article
Language:English
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Summary:Effect of temperature on colostrometer readings for estimation of immunoglobulin concentration in bovine colostrum was investigated. Twenty-five colostrum samples were collected within 24h postpartum from Holstein cows. Immunoglobulin concentration of colostrum was measured using a colostrometer through 5°C increments from 0 to 40°C. Two technicians measured independently a total of 225 samples. The agreement between technicians’ readings was high (r = .98); thus, readings were averaged and used in regression analysis. A final regression model explained 92.5% of the total variation: corrected reading at 20°C = uncorrected reading − 13.2 + .8×temperature (°C). The regression equation was used to develop a conversion chart for practical field use.
ISSN:0022-0302
1525-3198
DOI:10.3168/jds.S0022-0302(91)78587-1