On the determinants of induction in responding for sucrose when food pellet reinforcement is upcoming

• Published in: Animal learning & behavior 2002-11, Vol.30 (4), p.315-329
• Main Authors: Weatherly, Jeffrey N, Plumm, Karyn M, Smith, Julia R, Roberts, William A
• Format: Article
• Language: English
• Subjects: Animals; Association Learning; Conditioning, Classical; Conditioning, Operant; Dose-Response Relationship, Drug; Drinking; Eating; Male; Motivation; Rats; Rats, Sprague-Dawley; Reinforcement Schedule; Sucrose - administration & dosage; Taste
• ISSN: 0090-4996; 1532-5830
• DOI: 10.3758/BF03195957

Rats' rates of leverpressing for low-concentration liquid-sucrose reinforcers in the first half of an experimental session increase when food pellet, rather than sucrose, reinforcers will be available in the second half. Experiment 1 determined that this induction effect was the outcome of food pellet reinforcement's increasing response rates, not of continued sucrose reinforcement's decreasing them. Experiments 2 and 3 showed that induction was primarily controlled by the conditions of reinforcement in the current session, not by those in the previous one. Experiment 4 showed little evidence that the induction was the outcome of Pavlovian processes. These results suggest that induction may occur because of processes operating at the level of the entire session. They also provide a link to a seemingly related area of study: contrast effects. Some of the results are consistent with what is known about contrast effects, but there are also several, yet unexplained differences.