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Correction of the high blood viscosity syndrome by a mixture of diquertin and ascorbic acid in vitro and in vivo

Diquertin was shown to diminish blood viscosity, to decrease the aggregation of erythrocytes, and to increase their deformability using a model of the high blood viscosity syndrome in vitro. A mixture of Diquertin with Ascorbic Acid was more effective in improving rheological indicators of blood, th...

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Bibliographic Details
Published in:Phytotherapy research 2003-03, Vol.17 (3), p.276-278
Main Authors: Plotnikov, M. B., Aliev, O. I., Maslov, M. Ju, Vasiliev, A. S., Tjukavkina, N. A.
Format: Article
Language:English
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Summary:Diquertin was shown to diminish blood viscosity, to decrease the aggregation of erythrocytes, and to increase their deformability using a model of the high blood viscosity syndrome in vitro. A mixture of Diquertin with Ascorbic Acid was more effective in improving rheological indicators of blood, then either Diquertin or Tanakan. On a model of chronic brain ischemia, which is accompanied by significant deterioration of the rheological properties of blood, it was shown that a therapy with a mixture of Diquertin and Ascorbic Acid decreases the expression of the high blood viscosity syndrome. Copyright © 2003 John Wiley & Sons, Ltd.
ISSN:0951-418X
1099-1573
DOI:10.1002/ptr.1113