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Minimal nutritional requirements of immobilized yeast
The effect of reduced nutritional levels (particularly nitrogen source) for immobilized K. fragilis type yeast were studied using a trickle flow, "differential" plug flow type reactor with cells immobilized by adsorption onto an absorbent packing matrix. Minimizing nutrient levels in a fee...
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Published in: | Biotechnology and bioengineering 1990-12, Vol.36 (10), p.993-1001 |
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description | The effect of reduced nutritional levels (particularly nitrogen source) for immobilized K. fragilis type yeast were studied using a trickle flow, "differential" plug flow type reactor with cells immobilized by adsorption onto an absorbent packing matrix. Minimizing nutrient levels in a feed stream to an immobilized cell reactor (ICR) might have the benefits of reducing cell growth and clogging problems in the ICR, reducing feed preparation costs, as well as reducing effluent disposal costs. In this study step changes in test feed medium nutrient compositions were introduced to the ICR, followed by a return to a basal medium. Gas evolution rates were monitored and logged on a continuous basis, and effluent cell density was used as an indicator of cell growth rate of the immobilized cell mass. Startup of the reactor using a YEP medium showed a rapid buildup of cells in the reactor during the initial 110 h operation. The population density then stabilized at 1.6 X 10(11) cells/g sponge. A defined medium containing a complex mix of essential nutrients with an inorganic nitrogen source (ammonium sulfate) was able to maintain 90% of the productivity in the ICR as compared to the YEP medium, but proved unable to promote growth of the immobilized cell mass during startup. Experiments on reduced ammonium sulfate in the defined medium, and reduced yeast extract and peptone in YEP medium indicated that stable productivity could be maintained for extended periods (80 h) in the complete absence of any nutrients besides a few salts (potassium phosphate and magnesium sulfate). It was found that productivity rates dropped by 35-65% from maximal values as nitrogenous nutrients were eliminated from the test mediums, while growth rates (as determined by shed cell density from the reactor) dropped by 75-95%. Thus, nutritional deficiencies largely decoupled growth and productivity of the immobilized yeast which suggests productivity is both growth- and non-growth-associated for the immobilized cells. A yeast extract concentration of 0.375 g/L with or without 1 g/L ammonium sulfate was determined to be the minimum level which gave a sustained increase in productivity rates as compared to the nutritionally deficient salt medium. This represents a 94% reduction in complex nitrogenous nutrient levels compared to standard YEP batch medium (3 g/L YE and 3.5 g/L peptone). |
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C. ; Okos, M. R.</creator><creatorcontrib>Chen, C. ; Dale, M. C. ; Okos, M. R. ; Purdue University, West Lafayette, IN ; FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific. FAO, Rome (Italy). Research and Technology Development Div</creatorcontrib><description>The effect of reduced nutritional levels (particularly nitrogen source) for immobilized K. fragilis type yeast were studied using a trickle flow, "differential" plug flow type reactor with cells immobilized by adsorption onto an absorbent packing matrix. Minimizing nutrient levels in a feed stream to an immobilized cell reactor (ICR) might have the benefits of reducing cell growth and clogging problems in the ICR, reducing feed preparation costs, as well as reducing effluent disposal costs. In this study step changes in test feed medium nutrient compositions were introduced to the ICR, followed by a return to a basal medium. Gas evolution rates were monitored and logged on a continuous basis, and effluent cell density was used as an indicator of cell growth rate of the immobilized cell mass. Startup of the reactor using a YEP medium showed a rapid buildup of cells in the reactor during the initial 110 h operation. The population density then stabilized at 1.6 X 10(11) cells/g sponge. A defined medium containing a complex mix of essential nutrients with an inorganic nitrogen source (ammonium sulfate) was able to maintain 90% of the productivity in the ICR as compared to the YEP medium, but proved unable to promote growth of the immobilized cell mass during startup. Experiments on reduced ammonium sulfate in the defined medium, and reduced yeast extract and peptone in YEP medium indicated that stable productivity could be maintained for extended periods (80 h) in the complete absence of any nutrients besides a few salts (potassium phosphate and magnesium sulfate). It was found that productivity rates dropped by 35-65% from maximal values as nitrogenous nutrients were eliminated from the test mediums, while growth rates (as determined by shed cell density from the reactor) dropped by 75-95%. Thus, nutritional deficiencies largely decoupled growth and productivity of the immobilized yeast which suggests productivity is both growth- and non-growth-associated for the immobilized cells. A yeast extract concentration of 0.375 g/L with or without 1 g/L ammonium sulfate was determined to be the minimum level which gave a sustained increase in productivity rates as compared to the nutritionally deficient salt medium. This represents a 94% reduction in complex nitrogenous nutrient levels compared to standard YEP batch medium (3 g/L YE and 3.5 g/L peptone).</description><identifier>ISSN: 0006-3592</identifier><identifier>EISSN: 1097-0290</identifier><identifier>DOI: 10.1002/bit.260361004</identifier><identifier>PMID: 18595037</identifier><identifier>CODEN: BIBIAU</identifier><language>eng</language><publisher>Hoboken: Wiley Subscription Services, Inc., A Wiley Company</publisher><subject>besoin nutritionnel ; Biological and medical sciences ; bioreacteur ; bioreactors ; biorreactores ; Biotechnology ; carbon sources ; cells ; cellule ; celulas ; crecimiento ; croissance ; culture media ; Fundamental and applied biological sciences. Psychology ; growth ; immobilisation ; immobilization ; immobilized cells ; inmovilizacion ; kluyveromyces fragilis ; medio de cultivo ; Methods. Procedures. Technologies ; Microbial engineering. Fermentation and microbial culture technology ; milieu de culture ; necesidades de nutrientes ; nitrogen sources ; nutrient requirements ; nutritional requirements</subject><ispartof>Biotechnology and bioengineering, 1990-12, Vol.36 (10), p.993-1001</ispartof><rights>Copyright © 1990 John Wiley & Sons, Inc.</rights><rights>1991 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4964-db2247296bfa72dfc2cce5cfd7526649fae6dd8ffbb38d8b2dfea63555bb51013</citedby><cites>FETCH-LOGICAL-c4964-db2247296bfa72dfc2cce5cfd7526649fae6dd8ffbb38d8b2dfea63555bb51013</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fbit.260361004$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fbit.260361004$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,1416,27924,27925,46049,46473</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=19617362$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/18595037$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Chen, C.</creatorcontrib><creatorcontrib>Dale, M. C.</creatorcontrib><creatorcontrib>Okos, M. R.</creatorcontrib><creatorcontrib>Purdue University, West Lafayette, IN</creatorcontrib><creatorcontrib>FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific. FAO, Rome (Italy). Research and Technology Development Div</creatorcontrib><title>Minimal nutritional requirements of immobilized yeast</title><title>Biotechnology and bioengineering</title><addtitle>Biotechnol. Bioeng</addtitle><description>The effect of reduced nutritional levels (particularly nitrogen source) for immobilized K. fragilis type yeast were studied using a trickle flow, "differential" plug flow type reactor with cells immobilized by adsorption onto an absorbent packing matrix. Minimizing nutrient levels in a feed stream to an immobilized cell reactor (ICR) might have the benefits of reducing cell growth and clogging problems in the ICR, reducing feed preparation costs, as well as reducing effluent disposal costs. In this study step changes in test feed medium nutrient compositions were introduced to the ICR, followed by a return to a basal medium. Gas evolution rates were monitored and logged on a continuous basis, and effluent cell density was used as an indicator of cell growth rate of the immobilized cell mass. Startup of the reactor using a YEP medium showed a rapid buildup of cells in the reactor during the initial 110 h operation. The population density then stabilized at 1.6 X 10(11) cells/g sponge. A defined medium containing a complex mix of essential nutrients with an inorganic nitrogen source (ammonium sulfate) was able to maintain 90% of the productivity in the ICR as compared to the YEP medium, but proved unable to promote growth of the immobilized cell mass during startup. Experiments on reduced ammonium sulfate in the defined medium, and reduced yeast extract and peptone in YEP medium indicated that stable productivity could be maintained for extended periods (80 h) in the complete absence of any nutrients besides a few salts (potassium phosphate and magnesium sulfate). It was found that productivity rates dropped by 35-65% from maximal values as nitrogenous nutrients were eliminated from the test mediums, while growth rates (as determined by shed cell density from the reactor) dropped by 75-95%. Thus, nutritional deficiencies largely decoupled growth and productivity of the immobilized yeast which suggests productivity is both growth- and non-growth-associated for the immobilized cells. A yeast extract concentration of 0.375 g/L with or without 1 g/L ammonium sulfate was determined to be the minimum level which gave a sustained increase in productivity rates as compared to the nutritionally deficient salt medium. This represents a 94% reduction in complex nitrogenous nutrient levels compared to standard YEP batch medium (3 g/L YE and 3.5 g/L peptone).</description><subject>besoin nutritionnel</subject><subject>Biological and medical sciences</subject><subject>bioreacteur</subject><subject>bioreactors</subject><subject>biorreactores</subject><subject>Biotechnology</subject><subject>carbon sources</subject><subject>cells</subject><subject>cellule</subject><subject>celulas</subject><subject>crecimiento</subject><subject>croissance</subject><subject>culture media</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>growth</subject><subject>immobilisation</subject><subject>immobilization</subject><subject>immobilized cells</subject><subject>inmovilizacion</subject><subject>kluyveromyces fragilis</subject><subject>medio de cultivo</subject><subject>Methods. Procedures. Technologies</subject><subject>Microbial engineering. Fermentation and microbial culture technology</subject><subject>milieu de culture</subject><subject>necesidades de nutrientes</subject><subject>nitrogen sources</subject><subject>nutrient requirements</subject><subject>nutritional requirements</subject><issn>0006-3592</issn><issn>1097-0290</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1990</creationdate><recordtype>article</recordtype><recordid>eNp90s1vFCEYBnBiNHZbPXo1e9GepgLv8DIcdaO1SV01ttEbAQYMOh8tzETXv17MTrqeegKSHy9PnkDIM0bPGKX8lY3TGUcKWE71A7JiVMmKckUfkhWlFCsQih-R45x_lKNsEB-TI9YIJSjIFREf4hB7062HeUpxiuNQ9snfzjH53g9TXo9hHft-tLGLf3y73nmTpyfkUTBd9k-X9YRcv3t7tXlfXX48v9i8vqxcrbCuWst5LblCG4zkbXDcOS9caKXgiLUKxmPbNiFYC03b2EK8QRBCWCsYZXBCTvdzb9J4O_s86T5m57vODH6cs5YAiFwBFPnyXslEA6JRWGC1hy6NOScf9E0qBaSdZlT_a1SXRvVdo8U_XwbPtvftQS8VFvBiASY704VkBhfzwSlkEpAXJ_fuV-z87v5X9ZuLq_8jLJFjnvzvu5sm_dQoQQr9dXuut-rbdsPgk_58iBzMqM33VNJcf2FKQfkOqmEAfwFX1ab8</recordid><startdate>19901205</startdate><enddate>19901205</enddate><creator>Chen, C.</creator><creator>Dale, M. C.</creator><creator>Okos, M. R.</creator><general>Wiley Subscription Services, Inc., A Wiley Company</general><general>Wiley</general><scope>FBQ</scope><scope>BSCLL</scope><scope>IQODW</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QO</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>M7N</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>19901205</creationdate><title>Minimal nutritional requirements of immobilized yeast</title><author>Chen, C. ; Dale, M. C. ; Okos, M. R.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4964-db2247296bfa72dfc2cce5cfd7526649fae6dd8ffbb38d8b2dfea63555bb51013</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1990</creationdate><topic>besoin nutritionnel</topic><topic>Biological and medical sciences</topic><topic>bioreacteur</topic><topic>bioreactors</topic><topic>biorreactores</topic><topic>Biotechnology</topic><topic>carbon sources</topic><topic>cells</topic><topic>cellule</topic><topic>celulas</topic><topic>crecimiento</topic><topic>croissance</topic><topic>culture media</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>growth</topic><topic>immobilisation</topic><topic>immobilization</topic><topic>immobilized cells</topic><topic>inmovilizacion</topic><topic>kluyveromyces fragilis</topic><topic>medio de cultivo</topic><topic>Methods. Procedures. Technologies</topic><topic>Microbial engineering. Fermentation and microbial culture technology</topic><topic>milieu de culture</topic><topic>necesidades de nutrientes</topic><topic>nitrogen sources</topic><topic>nutrient requirements</topic><topic>nutritional requirements</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Chen, C.</creatorcontrib><creatorcontrib>Dale, M. C.</creatorcontrib><creatorcontrib>Okos, M. R.</creatorcontrib><creatorcontrib>Purdue University, West Lafayette, IN</creatorcontrib><creatorcontrib>FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific. FAO, Rome (Italy). Research and Technology Development Div</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Pascal-Francis</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Biotechnology Research Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Biotechnology and bioengineering</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Chen, C.</au><au>Dale, M. C.</au><au>Okos, M. R.</au><aucorp>Purdue University, West Lafayette, IN</aucorp><aucorp>FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific. FAO, Rome (Italy). Research and Technology Development Div</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Minimal nutritional requirements of immobilized yeast</atitle><jtitle>Biotechnology and bioengineering</jtitle><addtitle>Biotechnol. Bioeng</addtitle><date>1990-12-05</date><risdate>1990</risdate><volume>36</volume><issue>10</issue><spage>993</spage><epage>1001</epage><pages>993-1001</pages><issn>0006-3592</issn><eissn>1097-0290</eissn><coden>BIBIAU</coden><abstract>The effect of reduced nutritional levels (particularly nitrogen source) for immobilized K. fragilis type yeast were studied using a trickle flow, "differential" plug flow type reactor with cells immobilized by adsorption onto an absorbent packing matrix. Minimizing nutrient levels in a feed stream to an immobilized cell reactor (ICR) might have the benefits of reducing cell growth and clogging problems in the ICR, reducing feed preparation costs, as well as reducing effluent disposal costs. In this study step changes in test feed medium nutrient compositions were introduced to the ICR, followed by a return to a basal medium. Gas evolution rates were monitored and logged on a continuous basis, and effluent cell density was used as an indicator of cell growth rate of the immobilized cell mass. Startup of the reactor using a YEP medium showed a rapid buildup of cells in the reactor during the initial 110 h operation. The population density then stabilized at 1.6 X 10(11) cells/g sponge. A defined medium containing a complex mix of essential nutrients with an inorganic nitrogen source (ammonium sulfate) was able to maintain 90% of the productivity in the ICR as compared to the YEP medium, but proved unable to promote growth of the immobilized cell mass during startup. Experiments on reduced ammonium sulfate in the defined medium, and reduced yeast extract and peptone in YEP medium indicated that stable productivity could be maintained for extended periods (80 h) in the complete absence of any nutrients besides a few salts (potassium phosphate and magnesium sulfate). It was found that productivity rates dropped by 35-65% from maximal values as nitrogenous nutrients were eliminated from the test mediums, while growth rates (as determined by shed cell density from the reactor) dropped by 75-95%. Thus, nutritional deficiencies largely decoupled growth and productivity of the immobilized yeast which suggests productivity is both growth- and non-growth-associated for the immobilized cells. A yeast extract concentration of 0.375 g/L with or without 1 g/L ammonium sulfate was determined to be the minimum level which gave a sustained increase in productivity rates as compared to the nutritionally deficient salt medium. This represents a 94% reduction in complex nitrogenous nutrient levels compared to standard YEP batch medium (3 g/L YE and 3.5 g/L peptone).</abstract><cop>Hoboken</cop><pub>Wiley Subscription Services, Inc., A Wiley Company</pub><pmid>18595037</pmid><doi>10.1002/bit.260361004</doi><tpages>9</tpages></addata></record> |
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subjects | besoin nutritionnel Biological and medical sciences bioreacteur bioreactors biorreactores Biotechnology carbon sources cells cellule celulas crecimiento croissance culture media Fundamental and applied biological sciences. Psychology growth immobilisation immobilization immobilized cells inmovilizacion kluyveromyces fragilis medio de cultivo Methods. Procedures. Technologies Microbial engineering. Fermentation and microbial culture technology milieu de culture necesidades de nutrientes nitrogen sources nutrient requirements nutritional requirements |
title | Minimal nutritional requirements of immobilized yeast |
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