Amino acid-containing membrane lipids in bacteria

• Published in: Progress in lipid research 2010, Vol.49 (1), p.46-60
• Main Authors: Geiger, Otto, González-Silva, Napoleón, López-Lara, Isabel M., Sohlenkamp, Christian
• Format: Article
• Language: English
• Subjects: Acyl-oxyacyl lipid; Amino acid-containing lipid; Amino Acids - metabolism; Bacteria - enzymology; Bacteria - metabolism; Bacterial membrane; Betaine lipid; Cardiolipins - biosynthesis; Cardiolipins - metabolism; Diglycerides - biosynthesis; Diglycerides - metabolism; Glycerophospholipids - biosynthesis; Glycerophospholipids - metabolism; Lysyl-phosphatidylglycerol; Membrane Lipids - biosynthesis; Membrane Lipids - chemistry; Membrane Lipids - metabolism; Ornithine-containing lipid; Phosphatidylglycerols - biosynthesis; Phosphatidylglycerols - metabolism; Phosphatidylserine; Serine C-Palmitoyltransferase - classification; Serine C-Palmitoyltransferase - metabolism; Sphingolipids - biosynthesis; Sphingolipids - metabolism; Sulfonolipid
• ISSN: 0163-7827; 1873-2194
• DOI: 10.1016/j.plipres.2009.08.002

In the bacterial model organism Escherichia coli only the three major membrane lipids phosphatidylethanolamine, phosphatidylglycerol, and cardiolipin occur, all of which belong to the glycerophospholipids. The amino acid-containing phosphatidylserine is a major lipid in eukaryotic membranes but in most bacteria it occurs only as a minor biosynthetic intermediate. In some bacteria, the anionic glycerophospholipids phosphatidylglycerol and cardiolipin can be decorated with aminoacyl residues. For example, phosphatidylglycerol can be decorated with lysine, alanine, or arginine whereas in the case of cardiolipin, lysine or d-alanine modifications are known. In few bacteria, diacylglycerol-derived lipids can be substituted with lysine or homoserine. Acyl-oxyacyl lipids in which the lipidic part is amide-linked to the α-amino group of an amino acid are widely distributed among bacteria and ornithine-containing lipids are the most common version of this lipid type. Only few bacterial groups form glycine-containing lipids, serineglycine-containing lipids, sphingolipids, or sulfonolipids. Although many of these amino acid-containing bacterial membrane lipids are produced in response to certain stress conditions, little is known about the specific molecular functions of these lipids.